Piliti Salie Kartupele Recipe
This delicious recipe features oven-baked sweet potatoes filled with a flavorful mixture of vegetables and spices. It's a delightful dish that's perfect for a cozy dinner or a special occasion. Sweet potatoes, known for their vibrant orange color, are rich in vitamins and taste. Stuffed with a mixture of onions, garlic, spicy jalapeños, sweet corn, and beans, this dish offers an explosion of flavors in every bite. The addition of cumin and paprika infuses the filling with a subtle warmth and depth. Not only is it nutritious, but it's also easy to prepare, making it a perfect choice for both beginner and experienced cooks. The combination of ingredients provides a balance of sweetness, spiciness, and savory flavors that make this dish truly irresistible. Topped with creamy avocado and fresh tomato salsa, it's a refreshing and wholesome meal. Whether served as a main course or a side dish, it promises to be a crowd-pleaser.
Ingredients
Main Ingredients:
- 3 sweet potatoes
- Olive oil
- Salt
Filling Ingredients:
- 1 onion
- Olive oil
- 2 cloves of garlic
- 1 jalapeño pepper
- 200g canned corn
- 200g red beans
- 1 tsp paprika
- 1 tsp cumin
- Pinch of salt
Preparation Time
- Total Time: 40 min (Prep & Cook)
Step-by-Step Instructions
- Preheat the Oven: Start by preheating your oven to 200°C (392°F).
- Prepare the Potatoes: Wash and dry the sweet potatoes thoroughly. Pierce them several times with a fork to allow steam to escape.
- Season the Potatoes: Place the potatoes on a baking sheet. Drizzle them with olive oil and sprinkle salt evenly over them.
- Bake the Potatoes: Place the tray in the preheated oven and bake for about 20 minutes until they are tender.
- Prepare the Filling: While the potatoes are baking, heat some olive oil in a pan over medium heat.
- Cook the Onion: Add the chopped onion to the pan and sauté until it turns translucent.
- Add Garlic and Jalapeño: Stir in the minced garlic and chopped jalapeño pepper. Continue to sauté for a few minutes.
- Mix in Corn and Beans: Pour in the canned corn and red beans, ensuring to drain them first. Stir to combine everything well.
- Season the Filling: Sprinkle in the paprika, cumin, and a pinch of salt. Let the mixture cook for a few more minutes to allow the flavors to blend.
- Finish the Filling: Taste and adjust seasoning if needed. Once done, remove the pan from heat.
- Stuff the Potatoes: Take the baked sweet potatoes out of the oven. Carefully cut a slit down the center of each and gently squeeze to create an opening.
- Fill the Potatoes: Spoon the prepared filling generously into each sweet potato.
- Serve: Top with a dollop of avocado cream (blend avocado with lemon juice) and fresh tomato salsa.
- Final Touches: Garnish with fresh herbs like cilantro, if desired, and a sprinkle of sea salt.
- Enjoy Hot: Serve while still warm for the best experience.
Tips
- Substituting Ingredients: If jalapeños are too spicy, replace with bell peppers for a milder taste.
- More Protein: Add cooked quinoa or chickpeas for an extra protein boost.
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
Nutritions
- Calories: Approximately 350 per serving
- Protein: 10g
- Fats: 8g
- Carbs: 58g
Variations
- Vegan Cheese: Add a sprinkle of vegan cheese on top before baking for a cheesy twist.
- Meat Option: For non-vegetarians, include cooked bacon bits or shredded chicken in the filling.
Serving Suggestions
- Pair with a fresh green salad or steamed vegetables for a complete meal.
- Serve alongside a warm bowl of soup or creamy mash as an accompaniment.
Best Places
- Sweet Potatoes Café - Offers a variety of sweet potato dishes. Location: 303 S Main St, Springfield, USA
- The Filling Station - Known for rich, stuffed potatoes. Location: 45 King St W, Toronto, Canada
- Spicery Delight - Renowned for its spicy and savory dishes. Location: 67 Bangalore Rd, Bengaluru, India
- Veggie Roots - Offers a wide range of vegetarian options. Location: 123 Green Park Avenue, London, UK
- Flavor Fusion - Unique combinations of global flavors. Location: 789 Culinary Lane, Melbourne, Australia
- Baked Bliss - Popular for its sweet and savory bakes. Location: 56 Bakery Rd, Paris, France
- The Rustic Kitchen - Mix of traditional and modern cuisines. Location: 333 Old Town Rd, Kyoto, Japan
- Gourmet Gather - Serves luxurious culinary creations. Location: 22 Central Plaza, New York, USA
- Spice Spectrum - Focus on vibrant and spicy dishes. Location: 88 Spice St, Bangkok, Thailand
- The Savory Spoon - Known for luscious, rich flavors. Location: 150 Urban District, Cape Town, South Africa