Banana Biscuit Cake with Strawberries
This delightful banana biscuit cake with strawberries is a delicious dessert that combines layers of creamy and fruity goodness. It’s ideal for social gatherings, family dinners, or simply indulging in a sweet treat. The cake is comprised of light biscuit layers filled with a rich cream made from sour cream and condensed milk, layered with fresh banana slices, and topped with a fluffy whipped cream. Juicy strawberries add a fresh, vibrant finish to this scrumptious dessert. This cake doesn't require baking, making it easy and convenient to prepare. The balance of sweet, creamy, and fruity flavors makes it a family favorite. It's perfect for warm summer days or any time you crave a refreshing dessert. Adaptable to various tastes, this cake can accommodate a range of dietary preferences. Read on to discover how to make this delectable cake at home!
Ingredients
Main Ingredients
- 1 package of biscuit layers
- 1 jar of condensed milk
- 200 g sour cream (20% fat)
- 200 ml whipping cream
- Sugar (to taste)
- 1 packet of gelatin
Preparation Time
- Total Time: 30 minutes (including preparation)
Step-by-Step Instructions
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Prepare the Whipped Cream: In a large mixing bowl, beat the whipping cream with sugar until it forms soft peaks. Gradually add the melted gelatin to stabilize the whipped cream. Set aside.
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Mix the Sour Cream and Condensed Milk: In another bowl, beat the sour cream with the condensed milk until smooth and well combined.
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Slice the Bananas: Thinly slice the bananas into rounds. This will be used for layering.
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Layer the Cake: Start with a layer of biscuit, generously spread the sour cream and condensed milk mixture over it.
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Add the Bananas: Place a layer of sliced bananas over the cream mixture.
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Add the Whipped Cream: Spread a layer of the prepared whipped cream over the bananas.
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Repeat Layers: Place another layer of biscuit on top and repeat the process with the remaining ingredients.
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Top It Off: On the final biscuit layer, spread more whipped cream to cover and smooth the cake's surface.
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Add Strawberries: Decorate the top of the cake with sliced strawberries for a fresh finish.
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Set the Cake: Allow the cake to sit in the refrigerator for at least 30 minutes to let the flavors meld and the gelatin to set.
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Enjoy the flavors of this delicious dessert and the soft, creamy textures with every bite.
Tips
- Substitute the Strawberries: If strawberries are out of season, use other fruits like kiwi or raspberries.
- Add Flavors: Incorporate a teaspoon of vanilla extract into the whipped cream for added flavor.
- Sweetness: Adjust the amount of sugar based on your personal preference.
Nutritions
- Calories: Approximately 350 per serving
- Protein: 4g
- Fats: 22g
- Carbs: 35g
Variations
- Gluten-Free Option: Use gluten-free biscuit layers.
- Low-Fat Version: Substitute low-fat sour cream and whipping cream for a lighter version.
Serving Suggestions
- Serve this cake with a side of fresh fruit salad or a scoop of vanilla ice cream.
- Garnish each slice with a mint leaf for a refreshing touch.
Best Places to Enjoy Similar Desserts
- The Magnolia Bakery - Famous for its classic American desserts. Location: 401 Bleecker St, New York, USA.
- Angelina - Known for its elegant pastries and tea room. Location: 226 Rue de Rivoli, Paris, France.
- Café Demel - Offers exquisite cakes with a rich history. Location: Kohlmarkt 14, Vienna, Austria.
- Confeitaria Colombo - A historic café with stunning interiors and delicious desserts. Location: Rua Gonçalves Dias 32, Rio de Janeiro, Brazil.
- Café Central - Renowned for its traditional Viennese pastries. Location: Herrengasse 14, Vienna, Austria.
- Burch & Purchese - Innovative desserts with unique flavors. Location: 647 Chapel St, Melbourne, Australia.
- Pasticceria Marchesi - Offers elegant and traditional Italian pastries. Location: Via Monte Napoleone, 9, Milan, Italy.
- Gordon Ramsay Restaurant - Offers a luxury twist on classic desserts. Location: 68 Royal Hospital Rd, London, UK.
- Café Savoy - Known for its traditional European cakes and pastries. Location: Vítězná 5, Prague, Czech Republic.
- Café Sacher - Famous for its original Sachertorte. Location: Philharmonikerstrasse 4, Vienna, Austria.
Prepare this banana biscuit cake with strawberries at home and bring a touch of these world-renowned dessert spots to your own kitchen!