Grilled Breakfast Delight

This Grilled Breakfast Delight is a perfect way to start your day with a twist of outdoor cooking. Emphasizing simple yet flavorful elements like bacon, eggs, and onions, this recipe offers a unique grilling spin on traditional breakfast items. As you fire up your grill, the aroma of sizzling bacon brings a mouthwatering anticipation. The onions, when grilled to perfection, reveal a rich, sweet flavor enhanced by melted cheese. Eggs are wrapped in foil and grilled until they reach your desired level of firmness, adding an unconventional but delightful texture to the meal. The dish's preparation is straightforward but offers a substantial payoff in taste and satisfaction. It is an ideal meal for a leisurely weekend or when hosting a brunch gathering. Furthermore, this breakfast dish is versatile enough to accommodate various flavor tweaks and dietary needs. Serve it at your next outdoor breakfast and witness it becoming a new favorite.

Ingredients

Main Ingredients

  • 16 slices of bacon
  • 4 eggs
  • 2 onions
  • 50 g grated cheese

Spices

  • Salt
  • Freshly ground pepper

Preparation Time

Total: 50 minutes

Step-by-Step Instruction

  1. Begin by preheating the grill to 200 degrees Celsius to ensure it's ready for cooking.
  2. Peel the onions and recommend cutting them in half for even cooking. Wrap each onion half in foil.
  3. Place the wrapped onions on the grill and let them cook for 30-35 minutes until they are soft and caramelized.
  4. Once cooked, carefully remove the onions from the grill and unwrap them from the foil.
  5. Immediately sprinkle them with salt, freshly ground pepper, and grated cheese. The heat from the onions will melt the cheese perfectly.
  6. Meanwhile, wrap each egg individually in foil. This will help them cook evenly and protect them from intense heat.
  7. Place the eggs on the grill and cook for about 5-7 minutes, depending on how firm you prefer your eggs.
  8. Once cooked, carefully remove the eggs from the grill, unwrap them from the foil, and cool them briefly in cold water.
  9. For the bacon, grill it last, as it tastes best when hot and crispy.
  10. Cook the bacon for approximately 5-7 minutes until it reaches the desired level of crispness.
  11. Ensure you serve the bacon immediately, taking advantage of its warmth and texture.
  12. Assemble the grilled breakfast on a serving platter, combining onions, eggs, and bacon for a visually appealing presentation.
  13. You can sprinkle additional cheese over the entire dish for an extra cheesy finish if desired.
  14. Garnish with a few sprigs of fresh herbs, such as chives or parsley, for added color and flavor.
  15. Consider adding grilled tomatoes or mushrooms for an extended variation of flavors.
  16. If desired, serve with freshly toasted bread or crispy potatoes as a side.
  17. Pair your meal with a fresh fruit salad for a balanced breakfast experience.
  18. Make sure to invite family or friends to share this delightful breakfast together.
  19. Relish every bite and appreciate the combination of flavors born from simple ingredients and the art of grilling.
  20. Repeat this recipe for your next breakfast gathering; it's bound to be a hit!

Tips

  • **Use thick-cut bacon** for a more satisfying crunch.
  • Experiment with different cheeses, like mozzarella or cheddar, for varying flavors.
  • Foil wrapping is essential in preventing uneven cooking on the grill.
  • If cheese melts too quickly, let the onions cool for a moment before topping.
  • Add herbs or spices to the onions for an extra aromatic touch.

Nutritions

  • Calories: Approximately 350 per serving
  • Protein: 20g
  • Fats: 28g
  • Carbohydrates: 5g

Variations

  • Swap regular bacon for turkey bacon for a leaner option.
  • Veganize by using plant-based bacon and cheese alternatives.
  • Add grilled vegetables such as bell peppers or zucchini for added nutrients.

Serving Suggestions

  • Pair with a hot cup of coffee or a refreshing juice.
  • Serve alongside a bowl of fresh fruit or yogurt.
  • For a larger meal, add grilled potatoes or toast on the side.

Best Places

  • Hunky Dory - A popular spot for breakfast enthusiasts with a penchant for grilled specialties. Location: 12 Collins St, Melbourne, Australia.
  • The Breakfast Club - Noted for its extensive breakfast menu and laid-back ambiance. Location: 33 D'Arblay St, London, UK.
  • Toast Box - Offers a diverse breakfast menu with a unique Asian touch. Location: Jl. Ahmad Yani, Jakarta, Indonesia.
  • Café de Flore - A historic establishment perfect for a Parisian breakfast. Location: 172 Boulevard Saint-Germain, Paris, France.
  • Eggslut - Famous for its inventive egg dishes and urban vibe. Location: Grand Central Market, Los Angeles, USA.
  • Bill's - Serves hearty breakfast options in a charming setting. Location: 11 Slingsby Pl, London, UK.
  • Nok Nok - Known for fresh ingredients and a creative menu. Location: Kottbusser Damm 95, Berlin, Germany.
  • The Griddle Café - A classic American breakfast joint with a modern twist. Location: 7916 Sunset Blvd, Los Angeles, USA.
  • Café Central - Experience traditional Viennese breakfast in a grand setting. Location: Herrengasse 14, Vienna, Austria.
  • Tartine Bakery - Noted for its artisan pastries and laid-back atmosphere. Location: 600 Guerrero St, San Francisco, USA.