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Chicken Bouillon Soup with Homemade Noodles

This delightful chicken bouillon soup with homemade noodles is a comforting and flavorful dish perfect for any day. It combines the rich taste of chicken with fresh vegetables and aromatic herbs, creating a warm and satisfying meal. The soup is made richer by homemade noodles, crafted with simple ingredients that give them a delicate texture and subtle flavor. This is a hearty and nourishing dish, ideal for enjoying as a main course or as a starter to a larger meal. The process of making homemade noodles adds a personal touch, elevating the soup to something extraordinary. While the recipe may require a bit more effort than opening a can of soup, the result is a rewarding experience for both the cook and those lucky enough to share the meal. The combination of fresh ingredients and thoughtful preparation makes this chicken bouillon soup a true comfort food classic. Whether you're seeking warmth on a chilly day or a light lunch to enjoy with friends, this dish is sure to satisfy. Even those new to making their own pasta will find the noodle-making process approachable and rewarding, thanks to its straightforward technique.

Ingredients

Main Ingredients

  • 1 chicken drumstick
  • 1 carrot
  • 1 onion
  • 2 bay leaves
  • Salt to taste
  • Black pepper to taste
  • Dill, to taste
  • Parsley, to taste

For the Noodles

  • 1 egg
  • A handful of grated Džiugas cheese
  • A pinch of salt
  • 1 tablespoon water
  • 100 g all-purpose flour

Preparation Time

Total Time: Approximately 1 hour
Prep Time: 30 minutes
Cook Time: 30 minutes

Step-by-Step Instructions

  1. Prepare the Noodle Dough: Grate the cheese using a fine grater. In a bowl, mix together the cheese, egg, salt, and water until combined.

  2. Incorporate Flour: Gradually add flour to the mixture until a dough forms. Knead the dough, adding flour as needed, until it no longer sticks to your hands. Cover the dough and place in the refrigerator for 20 minutes to rest.

  3. Start the Soup: In a pot, add water and bring to a boil. Add the chicken drumstick, bay leaves, salt, and pepper. Allow to simmer.

  4. Prepare Vegetables: Grate the carrot using a coarse grater. Finely chop the onion and sauté it in a pan with a bit of oil until translucent, then add the carrots. Sauté together for an additional 5 minutes.

  5. Add Vegetables to Soup: Transfer the sautéed vegetables into the pot. Remove meat from the chicken drumstick and return the meat to the pot. Bring everything to a boil.

  6. Roll Out the Dough: On a floured surface, roll the rested dough very thinly. The dough should be soft and pliable, but can also be sticky, so dust lightly with flour as needed.

  7. Cut Noodles: Slice the dough into thin strips. The length and width can be adjusted to your preference.

  8. Cook Noodles: Add desired amount of noodles to the soup pot and cook for 5-7 minutes. For any extra noodles, boil them in salted, oiled water for an additional meal, or let them dry out on a towel and freeze for later use.

  9. Serve: Ladle the soup into bowls and garnish with dill and parsley.

  10. Enjoy: The cheese in the noodles adds both aroma and alters the texture, making them tender and almost melt in your mouth.

  11. Bon Appétit!

Tips

  • Cheese Options: If Džiugas cheese is unavailable, Parmesan can be used as a substitute.
  • Noodle Storage: Let cut noodles dry out before storing in a container in the freezer for future use.
  • Additional Flavor: Add a splash of lemon juice for a subtle tang.

Nutritions

  • Calories: Approximately 250 per serving
  • Protein: 15 grams
  • Fats: 10 grams
  • Carbs: 25 grams

Variations

  • Vegetarian Option: Replace chicken with vegetable broth and add tofu or mushrooms for protein.
  • Spice It Up: Add a pinch of chili flakes to the soup for extra heat.

Serving Suggestions

  • Pair with a side of crusty bread for dipping.
  • Top with freshly grated cheese for additional flavor.

Best Places

  • The Soup Spoon - Cozy spot famed for its hearty soups. Location: 191 Orchard Rd, Singapore
  • Chicken House - Known for its homemade chicken soups. Location: 271 Upper Thomson Rd, Singapore
  • The Soup Peddler - Offers a variety of soup specialties. Location: 4200 N Lamar Blvd #140, Austin, TX, USA
  • La Soupe Populaire - Creative takes on traditional soups. Location: 133 Schöneweide, Berlin, Germany
  • Oliver & Bonacini Café Grill - Combines comfort food with elegance. Location: 33 Yonge St, Toronto, ON, Canada
  • The Original Soup Man - Renowned for its traditional soups. Location: 259A W 55th St, New York, NY, USA
  • Pho Zui 9999 - Diverse menu of flavorful soups. Location: 1172 Bank St, Ottawa, ON, Canada
  • Soup Spoon Union - Fusion of Asian and Western soups. Location: 23 Serangoon Central, Singapore
  • Broth Bar & Larder - Nurtures with nutritious bone broths. Location: 140 Charlotte St, Brisbane, Australia
  • A Juddle Jungle - Unique twist on classic comfort soups. Location: 23 Dronningens Tvaergade, Copenhagen, Denmark