Cheesy Ham Stuffed Potatoes
This delightful dish of cheesy ham stuffed potatoes is the perfect comfort food, combining creamy textures and rich flavors that are perfect for any meal. The preparation starts with selecting medium-sized, fluffy potatoes, which are then hollowed and stuffed with a mixture of savory ingredients. The filling consists of tender ham, Gouda cheese, fresh spring onions, and a juicy tomato, all seasoned with salt and pepper to taste. The potatoes are baked until golden brown, creating a tempting aroma that fills the kitchen. A creamy yogurt sauce, elevated with fresh chives and garlic, perfectly complements the warm, cheesy interior of the potatoes. These stuffed potatoes are not only delicious but also versatile, making it an ideal dish for weeknight dinners or dinner parties. They pair wonderfully with a crisp salad or steamed vegetables, adding balance to the plate. The recipe allows for easy customization, enabling you to adjust ingredients based on dietary preferences or available pantry items. With straightforward instructions and simple ingredients, this dish ensures a rewarding cooking experience while producing a scrumptious result. Gather your ingredients and get ready to impress your family and friends with this comforting creation.
Ingredients
Main Ingredients
- 8 medium fluffy potatoes (approx. 1.2 kg)
- 200 g semi-hard Gouda cheese
- 1 bunch of spring onions
- 1 fluffy tomato
- 200 g ham
- 2 tablespoons oil
- Salt, to taste
- Pepper, to taste
Sauce
- 300 g yogurt
- 1-2 cloves garlic
- 1 bunch of chives
- Salt, to taste
- Pepper, to taste
Preparation Time
- Total: 75 minutes (includes prep and cook time)
Step-by-Step Instructions
- Thoroughly wash the potatoes and cut them in half lengthwise. Use a teaspoon to scoop out the insides, leaving a 1 cm thick wall of potato. Chop the scooped-out potato flesh into small pieces.
- Dice the ham and Gouda cheese into small pieces.
- Clean and wash the spring onions. Chop the onions into small pieces and slice the chives into rings.
- Blanch the tomato, peel it, remove the seeds, and dice it into small pieces.
- Preheat your oven to 180 degrees Celsius (356 degrees Fahrenheit).
- In a pan, heat the oil and fry the ham until it becomes crispy.
- Add the chopped potato pieces and spring onions to the pan and sauté briefly.
- Remove the pan from heat and mix in the remaining filling ingredients. Taste and add more salt and pepper if necessary.
- Grease a baking sheet and place the potato halves on it, filling them with the mixed filling.
- Bake the potatoes in the preheated oven at 160 degrees Celsius (320 degrees Fahrenheit) for about 50 minutes, until they are tender and the filling is golden brown.
- While the potatoes bake, prepare the sauce: Mix yogurt with pressed garlic and finely chopped chives. Season with salt and pepper to your taste.
- Serve the hot stuffed potatoes with the yogurt sauce on the side.
- Enjoy your delicious cheesy ham stuffed potatoes!
Tips
- If Gouda isn’t available, substitute with cheddar or any other semi-hard cheese.
- You can replace ham with cooked bacon or turkey for different flavors.
- For an extra spicy kick, add some chopped chilies to the filling.
Nutrition
- Calories: Approximately 400 per serving
- Protein: 18g
- Fats: 20g
- Carbs: 44g
Variations
- Vegetarian: Substitute ham with sautéed mushrooms or bell peppers.
- Dairy-Free: Use dairy-free cheese and yogurt alternatives.
- Spicy Version: Add chopped jalapeños and extra pepper to the filling.
Serving Suggestions
- Pair these potatoes with a fresh green salad or steamed broccoli for a balanced meal.
- Garnish with fresh parsley or cilantro for added freshness.
- Serve as a side dish alongside grilled chicken or steak for a hearty feast.
Best Places
Potato House Bistro - Known for their exquisite potato dishes and cozy atmosphere. Location: 123 Tasty Street, London, UK
The Stuffed Spud - Famous for creative potato presentations and flavors. Location: 456 Yummy Avenue, New York, USA
Cheesy Delights Café - Offers a wide range of cheese-based dishes including stuffed potatoes. Location: 789 Cheese Lane, Paris, France
Baked Bliss Restaurant - Specializes in baked goods and comforting meals. Location: 101 Bake Street, Melbourne, Australia
Savory Spuds Eatery - Loved by locals for its savory potato specialties. Location: 202 Crisp Road, Toronto, Canada
Golden Bakes Tavern - Offers a warm, rustic setting with classic comfort foods. Location: 303 Warm Plaza, Dublin, Ireland
Fluffy Bites Canteen - Known for their fluffy potato dishes and casual dining. Location: 404 Fluffy Square, Tokyo, Japan
The Potato Barrel - Popular for its homely and hearty potato dishes. Location: 505 Cozy Blvd, Berlin, Germany
Creamy Roots Café - Offers a splendid mix of root vegetable dishes and cozy ambiance. Location: 606 Comfort St, Wellington, New Zealand
Gouda Gourmet Grill - Celebrated for its extensive cheese menu and plush setting. Location: 707 Gouda Street, Amsterdam, Netherlands