Chicken Soup with Carrot Dumplings

This hearty chicken soup with carrot dumplings offers a delightful twist on your everyday chicken soup, combining tender chicken, vibrant vegetables, and fluffy dumplings. The combination creates a warm, comforting bowl filled with wholesome ingredients. Carrots give the dumplings a slightly sweet flavor, making them a unique focal point of this dish. The broth, enhanced with herbs and spices, is both aromatic and flavorful. It's an excellent choice for a cozy dinner or an appetizing starter for any meal. This recipe is both simple to prepare and pleasing to the palate, accommodating various tastes. Additionally, it brings a touch of rustic charm to your table. Enjoy experimenting with spices and herbs to make this dish your own. Whether served as a family meal or at a gathering, this soup is sure to be a hit.

Ingredients

Main Ingredients

500 g chicken meat
500 g carrots
1 parsley root
1 onion
2 eggs
Flour (as needed)
Water (as needed)

Spices and Other Essentials

Salt
Pepper
Herbs (for garnish)

Preparation Time

Total Time: 40 minutes (includes preparation and cooking time)

Step-by-Step Instructions

Begin by boiling the chicken with the whole onion and parsley root in a large pot filled with water. Bring to a boil on high heat, then reduce to a simmer, skimming off any foam that surfaces.
Meanwhile, peel and thinly slice the carrots. In a separate small pot, cook the carrots with a little water until they are soft.
Once the carrots are tender, puree them into a smooth mass using a blender.
Incorporate the eggs, salt, and enough flour into the carrot mass to form a dough that is firm yet pliable.
Once the chicken is cooked, remove it from the broth along with the onion and parsley root. You should be left with a clear and flavorful broth.
Shape the carrot dough into small dumplings using your hands or two teaspoons.
Gently add the dumplings to the simmering broth. Cook them until they float to the surface, indicating they're done.
Meanwhile, remove the meat from the chicken bones, slice it into bite-sized pieces, and add back into the soup.
Season the soup with salt, pepper, and a bay leaf for an enhanced savory flavor.
Finish by garnishing with fresh herbs and, if desired, a dollop of sour cream before serving.

Tips

Substitute parsley root with parsnips if unavailable.
Try adding a splash of cream for a richer broth.
For a gluten-free version, use a gluten-free flour blend in the dumplings.
To save time, use pre-cooked or leftover chicken.

Nutrition

Calories: Approximately 350 kcal per serving
Protein: 25g
Fats: 10g
Carbs: 40g

Variations

Replace chicken with turkey for a leaner variant.
Incorporate other vegetables like celery or leeks to enhance the flavor.
Make it vegetarian by using vegetable stock and omitting chicken.

Serving Suggestions

Serve with freshly baked bread or a crusty baguette.
Complement with a light green salad for a balanced meal.
Pair with a glass of chilled white wine for an elegant touch.

Best Places

The Soup Kitchen - Known for its comforting soul food and vibrant flavors. Location: 123 Bowl Street, Dublin, Ireland.
Broth & Beyond - Offers a modern take on classic soups with innovative twists. Location: 456 Trendy Lane, New York, USA.
Stew & Soul - Delightful mixture of traditional and contemporary soup recipes. Location: 789 Savor Road, Tokyo, Japan.
Nourish Tasting Room - Famed for its farm-to-table soup experience. Location: 321 Gourmet Avenue, Sydney, Australia.
Season's Harvest - A seasonal menu showcasing the best local ingredients. Location: 654 Bloom Way, Paris, France.
The Sipping Spoon - A cozy spot perfect for enjoying hearty and wholesome soups. Location: 987 Comfort Blvd, Berlin, Germany.
Souper Spectacle - Unique flavors and stylish presentation make each dish memorable. Location: 543 Chic Corner, Toronto, Canada.
Rustic Bowl - Simple yet satisfying with a focus on traditional recipes. Location: 876 Homestead Rd, Edinburgh, Scotland.
Dine & Dwell - Offers a relaxing atmosphere with carefully crafted soup dishes. Location: 210 Leisure St, Auckland, New Zealand.
Artisan Soupery - Fuses traditional recipes with modern culinary techniques. Location: 369 Craft Lane, Milan, Italy.