Grilled Cheese and Tomato Delight
This delectable sandwich is perfect for anyone craving a comforting and delicious meal. It's a satisfying combination of whole grain bread, mozzarella cheese, fresh tomatoes, and aromatic basil. This dish is both nutritious and savory, making it an ideal choice for lunch or a light dinner. A flavorful sauce made from tomato paste and a variety of spices elevates the taste to another level. The sandwich is typically toasted or grilled to perfection, making the bread crispy and the cheese gooey and melted. Whether you're making it for yourself or sharing with a friend, this meal is sure to please. It's simple to prepare and takes just a short time to cook. Enjoy this flavorful sandwich that brings a delightful twist to a classic favorite.
Ingredients
Main Ingredients:
- 4 slices of whole grain bread
- 8 slices of mozzarella cheese
- 6 slices of tomato
- Fresh basil leaves
For the Sauce:
- 4 tablespoons tomato paste
- 1 teaspoon salt and pepper
- 1 teaspoon sugar
- 1/2 teaspoon mixed spices
- 1 teaspoon garlic powder
- 1 teaspoon paprika powder
- 1 teaspoon dried oregano
Preparation Time
Total Time: 20 minutes
Step-by-Step Instruction
- Prepare all ingredients by laying them out for easy access.
- Slice the mozzarella cheese and tomato if not already sliced.
- Layer the ingredients on two slices of bread. Start with the mozzarella slices, then the tomato slices, followed by fresh basil leaves for a fragrant touch.
- Place another slice of bread on top, completing the sandwich.
- Place the sandwiches in a toaster or on an electric grill, ensuring they fit securely for even toasting.
- Toast or grill the sandwich until the bread turns golden brown and the mozzarella cheese melts beautifully.
- Mix all the sauce ingredients: tomato paste, salt, pepper, sugar, mixed spices, garlic powder, paprika powder, and dried oregano in a bowl.
- Spread the flavorful sauce onto the toasted sandwiches generously.
- Cut the sandwiches in half for easy handling and an appealing presentation.
- Serve warm with an extra side of sauce if desired. Enjoy your meal and share the goodness with friends and family!
Tips
- Substitute the mozzarella with cheddar for a sharper flavor.
- Add a hint of spice by incorporating red pepper flakes to the sauce.
- Experiment with the bread type for different textures, such as sourdough or rye.
Nutritions
- Calories: Approximately 350 per serving
- Protein: 20g
- Fats: 15g
- Carbs: 30g
Variations
- Vegan Option: Replace mozzarella with vegan cheese and use a plant-based spread in place of butter.
- Gluten-Free Option: Use gluten-free bread for those with dietary restrictions.
Serving Suggestions
- Pair with a fresh side salad.
- Serve with a bowl of tomato soup for a classic combo.
- Enjoy with a chilled glass of iced tea.
Best Places
The Cheesemaster - Known for its artisanal cheese selections and unique sandwich creations. Location: 45 King Street, London, UK.
Grill & Melt - A cozy spot offering a range of grilled cheese delights with innovative toppings. Location: 22 Rue de Rivoli, Paris, France.
Cheesy Haven - Renowned for its fun and creative cheese dishes, perfect for cheese lovers. Location: 1357 Broadway, New York City, USA.
Basil & Bread - Offers fresh and organic sandwiches packed with vibrant flavors. Location: Via Condotti 10, Rome, Italy.
Mozzarella’s Kitchen - A haven for mozzarella lovers with an array of cheesy dishes. Location: Calle Serrano 45, Madrid, Spain.
Toasted Dreams - Specializes in gourmet grilled cheese sandwiches with a modern twist. Location: Alexanderplatz 5, Berlin, Germany.
The Melt Spot - A trendy place offering an exciting variety of melts and toasts. Location: West Queen Street, Toronto, Canada.
Cheese ‘n Grill - Focuses on high-quality ingredients and exceptional sandwiches. Location: Grafton Street 12, Dublin, Ireland.
The Melting Sandwich - Offers a wide range of curated cheesy delights with a cozy ambiance. Location: Circular Quay, Sydney, Australia.
Cheddar & Bread - A stylish eatery blending classic recipes with contemporary techniques. Location: Via S. Marco 3, Milan, Italy.