Chicken and Dumpling Soup with Vegetables

This delightful chicken and dumpling soup features a flavorful broth enriched with tender chicken pieces and soft dumplings, offering a comforting blend of tastes and textures. The addition of green peas and beans provides not only a burst of color but also a nutritious boost. Seasoned with salt, pepper, and aromatic herbs, this soup is sure to warm your heart and soothe your soul. Whether you're cooking for family or entertaining guests, this dish is both satisfying and fulfilling. The richness of the broth combined with the delicate flavors of the vegetables ensures a well-rounded meal. Perfect for cooler days, it brings a sense of home and warmth to any dining experience. Serve it with a dollop of sour cream and a sprinkle of fresh herbs for a truly memorable meal. Bon appétit!

Ingredients

Main Ingredients

• 1 whole chicken
• Dumplings filled with chicken (or your choice of filling)
• Fresh or canned green peas
• Canned beans

Spices and Extras

• Salt
• Pepper
• Bay leaf
• Fresh herbs
• Sour cream (for serving)

Preparation Time

• Total Time: 35 minutes

Step-by-Step Instructions

1. Prepare the Chicken: Start by placing the whole chicken in a large pot of cold water. Add a bay leaf and some whole peppercorns for flavor.
2. Cook the Chicken: Bring the pot to a boil over medium-high heat. Once boiling, reduce to a simmer and cook until the chicken is tender.
3. Separate the Chicken: Remove the chicken from the pot once it's fully cooked and let it cool slightly.
4. Shred the Chicken: Once cool enough to handle, shred the chicken into bite-sized pieces and set aside.
5. Prepare the Broth: Strain the broth to remove any impurities and return it to the pot.
6. Add Vegetables and Dumplings: Add the green peas, canned beans, and chicken dumplings to the broth.
7. Cook the Dumplings: Continue to simmer until the dumplings are soft and cooked through.
8. Return Chicken to Broth: Add the shredded chicken back into the pot to heat through.
9. Season the Soup: Taste and season the soup with salt and pepper as needed.
10. Prepare for Serving: Remove from heat and add a dollop of sour cream to each serving of soup.
11. Garnish with Herbs: Sprinkle with freshly chopped herbs for a burst of flavor and freshness.
12. Final Adjustments: Ensure all components are seasoned well and adjust as necessary.
13. Enjoy Immediately: Serve hot and enjoy with fresh bread or a light salad.
14. Storage Tips: Store leftovers in an airtight container in the refrigerator.
15. Reheating: Reheat gently over low heat for best results.
16. Adapt for Preferences: Feel free to modify the amount and type of vegetables according to personal taste.
17. Experiment with Dumplings: Try different fillings for the dumplings for variation.
18. Mind the Salt: Start with less salt, you can always add more to taste.
19. Presentation Tip: Use a wide shallow bowl for aesthetic appeal.
20. Final Touch: Add a drizzle of olive oil or a pat of butter for a rich finish.

Tips

• Substitutions: Swap out chicken dumplings for any filling you prefer.
• Vegetarian Option: Use vegetable broth and omit or replace meat with more beans.
• Herb Options: Experiment with dill or parsley for varied flavors.
• Storage Advice: Soup can be frozen in portions for quick future meals.

Nutritions

• Calories: Approximately 350 per serving
• Protein: 20g
• Fats: 15g
• Carbs: 25g

Variations

• For a spicy kick, add a pinch of chili flakes.
• Use lentils instead of beans for a unique twist.
• Incorporate seasonal vegetables for freshness.

Serving Suggestions

• Serve with warm, crusty bread or garlic bread.
• Pair with a light side salad or grilled vegetables.

Best Places

1. Little Soup Kitchen - Known for its hearty soups and welcoming atmosphere. Location: 123 Main Street, London, UK.
2. Broth and Bread - Offers a variety of homemade, comfort foods. Location: 456 Elm Avenue, New York City, USA.
3. Herb and Ladle - Specializes in herbal flavors and nutritious broths. Location: 789 River Road, Wellington, New Zealand.
4. Soupy's Delight - Famous for its rustic and cozy setting. Location: 321 Green Blvd, Dublin, Ireland.
5. Comfort Bowl Café - Serves soulful, delightful soups. Location: 654 Ocean Drive, Sydney, Australia.
6. Warmth and Goodness - Celebrated for its delightful ambiance and delicious soups. Location: 987 Hilltop Lane, Vancouver, Canada.
7. Ladle and Spoon - Features a diverse menu with eclectic soup choices. Location: 333 Alameda Blvd, San Francisco, USA.
8. Bowl House - Renowned for its innovative soup recipes. Location: 444 Sunset Strip, Los Angeles, USA.
9. Soothing Sips - Perfect blend of flavors and serene atmosphere. Location: 555 Maple Street, Amsterdam, Netherlands.
10. Good Soul Soup - Offers homemade, healthful broths. Location: 666 Kingsway Avenue, Paris, France.