Grain Bread Bites with Pineapple and Curry

This delightful recipe combines the savory flavors of ham and cheese with the sweet tanginess of pineapple, all brought together by a rich curry sauce. Perfect for a quick lunch, a party appetizer, or a snack, these grain bread bites are not only flavorful but also simple to make. The combination of ingredients offers a balance of textures and tastes that are both satisfying and unexpected. Using thin slices of ham and cheese ensures that each bite is perfectly proportioned. Pineapple chunks add a refreshing, juicy element that contrasts with the gooey melted cheese. The curry sauce ties all these components together, providing a mildly spicy undertone. Ideal for those who love a mix of sweet and savory, this dish is versatile and can be adapted to different dietary preferences. Whether you're entertaining guests or just enjoying a quiet meal at home, these bites are sure to please.

Ingredients

Main Ingredients:

• 1 package of Fazer square grain mini bread
• 200 g sliced cooked ham (thin slices)
• 200 g cheese

Additional Ingredients:

• 1 can of canned pineapple chunks
• Spilvas curry sauce (or any other brand)

Preparation Time

• Total Time: 25 minutes

Step-by-Step Instructions

1. Preheat the Oven: Begin by preheating your oven to 190-200°C (375-400°F).

2. Prepare the Bread: Lay out the grain mini bread slices on a flat, clean surface like a chopping board.

3. Add the Ham: Place a thin slice of cooked ham on each piece of bread.

4. Sauce It Up: Use a spoon to add about half a teaspoon of curry sauce on top of the ham on each slice.

5. Pineapple Delight: Open the can of pineapple chunks and drain well. Distribute the pineapple pieces evenly over the ham and sauce.

6. Cheesy Goodness: Slice your cheese into pieces that will cover the top of each bread piece. Lay the cheese slices over the pineapple.

7. Arrange for Baking: Carefully arrange your prepared bread bites on a baking tray, ensuring they are evenly spaced.

8. Baking Time: Place the baking tray into the preheated oven.

9. Bake Until Perfection: Let your bread bites bake for 12 to 15 minutes. Check at the 12-minute mark; cheese should be melted and slightly golden.

10. Check Frequently: Depending on your oven, you might need to alter the time slightly, so keep an eye on the bites to prevent burning.

11. Remove from Oven: Once baked, remove the tray from the oven with caution.

12. Let Cool Briefly: Allow the bites to cool for a couple of minutes, making them easier to handle.

13. Plate Your Dish: Transfer the bread bites to a serving platter using a spatula.

14. Clean Presentation: Wipe away any excess crumbs on the platter for a tidy display.

15. Garnishing: If desired, garnish with a sprinkle of chopped parsley for added color.

16. Optimal Serving Temperature: These bites taste best when served warm.

17. Secure the Ingredients: Ensure all leftovers are refrigerated promptly.

18. Tasting Test: Taste one bite to ensure they have the right flavor balance.

19. Adjust if Needed: If a stronger flavor is desired, consider serving additional curry sauce on the side.

20. Enjoy Responsibly: Serve and enjoy your creation with friends or family.

Tips

• Cheese Options: Swap out the cheese for a spicy option like pepper jack if you prefer more heat.
• Bread Alternatives: Opt for whole-grain bread for extra fiber or gluten-free bread if you have dietary restrictions.
• Sauce Substitute: If curry isn't your preference, try using a barbecue or sriracha sauce instead.

Nutritions

• Calories: Approximately 330 per serving
• Protein: 15g
• Fats: 18g
• Carbs: 28g

Variations

• Vegetarian: Use grilled veggies like bell peppers or mushrooms instead of ham.
• Vegan: Use plant-based cheese and ham substitutes along with vegan-friendly bread.
• Spicy: Add a pinch of chili flakes or jalapeños for a spicier kick.

Serving Suggestions

• Side Dishes: Pair with a light salad or soup for a fuller meal.
• Garnishes: A sprinkle of fresh basil or chopped green onions for added freshness.
• Beverage Pairing: Complements well with a glass of chilled white wine or iced tea.

Best Places

• Bread & Barley - A cozy spot known for its range of artisan bread and unique toppings. Location: 342 Broadway, Santa Monica, USA.
• The Sliced Loaf - Offers a creative twist on classic bread dishes with a modern ambience. Location: 21 Rue de Rivoli, Paris, France.
• Pineapple Haven - Renowned for their tropical-infused menu including pineapple specialties. Location: 15 Orchard Street, Sydney, Australia.
• Curry Crust - Famous for its fusion of Eastern spices with Western bread delights. Location: 560 King Street, Toronto, Canada.
• Grain Gourmet - Offers a wide array of whole grain delicacies in a relaxed setting. Location: 98 High Street, London, England.
• Ham & Cheese Hub - Celebrated for their exquisite ham and cheese pairings. Location: 102 Hauptstraße, Berlin, Germany.
• Spicy Slice - Known for its adventurous flavor combinations, including spiced curries. Location: 45 Queen Street, Auckland, New Zealand.
• Petite Pain - A quaint café celebrated for its small bread dishes and friendly atmosphere. Location: 19 Kensington Road, Cape Town, South Africa.
• Savory Slice - Offers a diverse range of themed bread bites. Location: 134 Chang'an Avenue, Beijing, China.
• Tropical Toast - Specializes in tropical flavors mixed with traditional bread fare. Location: Avenida Paulista, São Paulo, Brazil.