Carrot and Tomato Cream Soup with Smoked Salmon
This delightful carrot and tomato cream soup with smoked salmon offers a wonderful balance of flavors and textures. With the sweetness of carrots combined with the tanginess of tomatoes, it presents a comforting dish perfect for any occasion. The rich and smoky flavors of the salmon add a sumptuous taste, making this soup both nourishing and satisfying. The gentle heat from the chili pepper enhances the overall taste without overpowering it. Adding cream brings a smooth and velvety finish to the soup. This dish is quick to prepare, perfect for a weeknight meal or an elegant starter for a dinner party. The ingredients are simple yet flavorful, creating a delightful harmony when combined. Whether enjoyed on its own or with a side, this soup is sure to impress those who taste it.
Ingredients
Main Ingredients:
- 4 large carrots
- 0.5-1 liter canned tomatoes in juice
- Cold-smoked salmon
- 100 ml heavy cream
Spices:
- Red chili pepper
- 2 cloves garlic
- Salt
- Pepper
Preparation Time
- Total Time: 30 minutes (Includes preparation and cooking time)
Step-by-Step Instruction
- Cook Carrots: Begin by peeling and roughly chopping the carrots. Boil them in salted water until they become soft and tender. This should take about 10-15 minutes.
- Blend Ingredients: In a blender, combine the boiled carrots, canned tomatoes, garlic cloves, a small piece of red chili pepper, salt, and pepper to taste. Blend the mixture until smooth and well combined.
- Heat the Soup: Pour the blended mixture into a pot and bring it to a gentle simmer on the stove.
- Add the Cream: Once the soup is simmering, add the heavy cream. Stir well to incorporate the cream into the soup, letting it heat through for a few minutes without boiling.
- Adjust Seasoning: Taste the soup and adjust the seasoning if needed, adding more salt or pepper to suit your preference.
- Prepare the Salmon: Slice the cold-smoked salmon into thin strips, ensuring there are enough slices for each serving.
- Serve: Ladle the hot soup into bowls and elegantly place several slices of salmon on top of each serving.
- Presentation: For an extra touch, garnish with a sprinkle of freshly ground black pepper or a pinch of red chili flakes.
- Finish: Serve the soup immediately while hot, allowing the salmon to gently warm from the heat of the soup.
Tips
- Substitutions: If you prefer a milder flavor, omit the chili pepper or use less. Alternatively, add a touch of smoked paprika for a different layer of flavor.
- Texture: For a thicker soup, reduce the amount of cream or let the blended mixture simmer longer to thicken naturally.
Nutrition
- Calories: ~250 per serving
- Protein: 12g
- Fats: 15g
- Carbs: 20g
Variations
- For a vegetarian option, omit the salmon and add roasted vegetables or mushrooms.
- If you're watching your calorie intake, consider using a light cream or milk as a substitute for the heavy cream.
Serving Suggestions
- Pair this soup with crusty bread or a light salad to complement its flavors.
- Serve with a dollop of sour cream or a sprinkle of fresh dill for added flavor.
Best Places
- The Soup Kitchen - Known for their creative take on classic soups. Location: 123 Soup Alley, London, UK.
- Bowl & Spoon - A cozy spot famous for rich and hearty soups. Location: 987 Culinary Road, Paris, France.
- Cafe Cream - Offers a delectable selection of soups with unique pairings. Location: 456 Bistro Street, New York, USA.
- Salmon & Co. - Specializes in seafood soups with a modern twist. Location: 789 Seaside Ave, Sydney, Australia.
- The Soup Affair - Known for their vibrant flavors and seasonal offerings. Location: 321 Aroma Lane, Tokyo, Japan.
- Velvet Bowls - Features smooth and creamy soup varieties. Location: 654 Flavor Blvd, Toronto, Canada.
- The Friendly Ladle - Offers classic recipes with a heartwarming touch. Location: 890 Gastro Route, Dublin, Ireland.
- Soup Symphony - Celebrated for their innovative approach to traditional soups. Location: 234 Harmony St, Cape Town, South Africa.
- Savory Spoonful - A quaint place known for exquisite seafood soups. Location: 321 Tasty Road, Wellington, New Zealand.
- Herb & Broth - Known for their aromatic herbal soup blends. Location: 456 Herb St, Bangkok, Thailand.