Chocolate Muffins with Peanut Butter Filling
Indulge in the decadence of chocolate muffins with a creamy peanut butter filling—a treat that will surely delight both young and old. These muffins combine the rich flavor of chocolate with the nutty smoothness of peanut butter, creating a scrumptious dessert perfect for any occasion. Whether you’re preparing these for a special event or just for a sweet afternoon snack, these muffins are quick and easy to make. The combination of creamy cheese and peanut butter alongside the soft chocolate muffin makes every bite an explosion of flavors. Paired with a warm beverage, these muffins are ideal for cozying up on a chilly day. Not only are they delicious, they're also visually appealing, making them great for presentation. Serve them at gatherings and watch them disappear in no time. These delightful muffins are a testament to how simple ingredients can come together to create something wonderful. Follow this easy recipe, and you are guaranteed to impress your friends and family.
Ingredients
Main Ingredients
- 1 package chocolate muffin mix
- 200 ml cold water
- 100 ml oil
For the Filling
- 180 g cream cheese
- 130 g peanut butter
- 70 g sugar
- 1 egg
Preparation Time
Total: 45 minutes (includes preparation and cooking time)
Step-by-Step Instruction
- **Prepare the muffin mix:** Empty the chocolate muffin mix into a large bowl.
- Add the oil and cold water to the bowl, stirring well to combine all the ingredients into a smooth batter.
- In a separate bowl, prepare the filling by combining the cream cheese with the peanut butter.
- Add the sugar and egg to the filling mixture, and mix until smooth and creamy.
- Place paper liners into a muffin tray for easy removal and cleanup.
- Spoon just under a tablespoon of the muffin batter into each paper liner to cover the bottom.
- Add a teaspoon of the prepared peanut butter filling on top of the batter in each liner.
- Cover the filling with more muffin batter, filling the liners almost to the brim to ensure a thick, fluffy muffin.
- Preheat your oven to 180°C (350°F) and make sure it’s properly heated before placing the muffins in the oven.
- Place the tray of muffins in the preheated oven and bake for 25 minutes or until a toothpick inserted in the center comes out clean.
- While baking, the cream cheese and peanut butter filling will melt slightly, merging beautifully with the chocolate batter.
- Once done, remove the muffins from the oven and let them cool in the tray for about 5 minutes.
- Transfer the muffins onto a wire rack and cool them down completely to room temperature.
- If you like, garnish the muffins with a dusting of powdered sugar before serving.
- For an extra indulgent experience, enjoy these muffins with a scoop of vanilla ice cream.
- *Tip:* For a nutty twist, you can add a sprinkle of chopped peanuts on top before baking.
Tips
- Substitute the peanut butter with almond butter for a different nutty flavor.
- Adjust the sugar in the filling to your taste preference if you like them more or less sweet.
- Always use room temperature cream cheese for a smoother filling texture.
Variations
- For a gluten-free option, use a gluten-free chocolate muffin mix.
- Add chocolate chips to the batter for a double chocolate delight.
- Vegan? Use a flax egg and vegan cream cheese.
Serving Suggestions
- Serve with a drizzle of hot chocolate sauce on top for extra indulgence.
- Pair with a glass of cold milk or a hot cup of coffee.
- Delightful with a side of fresh strawberries or raspberries.
Best Places
- The Muffin Parlour - A cozy spot famous for its unique flavored muffins. Location: 12 Camden Rd, London, UK
- Sugar & Spice Cafe - Known for its delicious baked goods. Location: 35 Orchard St, New York, USA
- Café Chocolat - Offers a variety of chocolate-inspired desserts. Location: 27 Rue Vignon, Paris, France
- Tartine Bakery - Known for artisanal pastries and muffins. Location: 600 Guerrero St, San Francisco, USA
- BitterSweet Cafe - Perfect for coffee and muffin pairings. Location: 188 High St, Melbourne, Australia
- Sweet Cravings Bistro - A favorite for locals seeking creative baked goods. Location: 22 Strada Robert Lentz, Rome, Italy
- Pecan Magnifique - Offers a range of pecan-inspired pastries. Location: 56 Orchard Road, Singapore
- The Coffee Spot - Known for hearty muffins and an extensive coffee menu. Location: 3 Magazine Rd, Cape Town, South Africa
- La Muffinerie - Authentic European flavors and muffins. Location: 90 Boulevard Saint-Germain, Paris, France
- Choco Dream Bakery - Specializes in chocolate desserts. Location: 55 Main St, Zurich, Switzerland