Delicious Tomato and Bacon Cheese Bread

This savory recipe is a delightful fusion of crispy bacon, juicy tomatoes, and rich mozzarella cheese, all layered perfectly on slices of sweet and sour rye bread. With its simple preparation and robust flavors, this dish is sure to be a hit at any time of the day, whether as a quick breakfast, a hearty lunch, or a satisfying dinner. This bread is ideal for those who love a balanced combination of crunchy and soft textures. The fresh chives add a refreshing touch that complements the smoky flavor of the bacon and the melted cheese. Whether served as a personal treat or shared with friends and family, this recipe offers a fulfilling culinary experience. It's also versatile, with room for creative additions and personal touches. Enjoy it warm, straight from the oven for the best cheesy delight. This recipe embodies comfort food at its finest, making for an unforgettable meal.

Ingredients

Main Ingredients

• 4 slices of sweet and sour rye bread
• 50 g bacon
• 30 g chives
• 1 tomato
• Mozzarella cheese, sliced

Preparation Time

• Total Time: 20 minutes (includes both preparation and cooking)

Step-by-Step Instructions

1. Prepare the Ingredients: Begin by finely chopping the chives and slicing the tomato into thin rounds. Dice the mozzarella into small pieces and cut the bacon into strips or small cubes.

2. Preheat the Oven: Set your oven to a medium temperature to preheat while you assemble the ingredients.

3. Layer the Bread: Arrange the slices of rye bread on a clean surface or baking tray. Start by layering the tomato slices evenly across each piece of bread.

4. Add Chives and Bacon: Sprinkle the chopped chives generously over the tomato layer. Then, distribute the bacon evenly across each bread slice, ensuring that each bite will have a bit of bacon.

5. Top with Cheese: Add the mozzarella pieces on top of the bacon. Ensure that the cheese covers most of the other ingredients to achieve a gooey, melted finish.

6. Bake in the Oven: Place the bread slices in the preheated oven. Allow them to bake for several minutes, monitoring closely until the mozzarella has melted completely.

7. Check the Bread: Look for the cheese to become bubbly and begin to take on a slight golden color, indicating it is ready.

8. Remove from Oven: Carefully take out the baking tray from the oven using oven mitts.

9. Serve Warm: Transfer the warm, cheesy bread to a serving platter with a spatula.

10. Garnish and Enjoy: Optional, add a sprinkle of additional fresh chives on top before serving and enjoy while hot.

Tips

• Bread Choice: Substitute rye bread with sourdough or whole grain to alter the texture and flavor.
• Bacon Option: For a healthier version, try using turkey bacon.
• Cheese Variety: Swap mozzarella with cheddar or gouda for a different cheesy flavor sensation.

Nutritions

• Calories: Approximately 370 per serving
• Protein: 18g
• Fats: 22g
• Carbs: 24g

Variations

• Vegetarian Version: Omit the bacon and increase the amount of cheese or add sliced bell peppers for a vegetarian option.
• Spicy Twist: Add a teaspoon of crushed red pepper flakes to give your bread a spicy kick.

Serving Suggestions

• Pair this with a light salad or a bowl of soup for a complete meal.
• Serve with a refreshing iced tea or lemonade to balance the rich flavors.

Best Places

1. Chez Panisse Cafe - Known for its locally-sourced, organic ingredients. Location: 1517 Shattuck Ave, Berkeley, USA.
2. Le Bon Marché - A chic spot offering classic French delicacies. Location: 24 Rue de Sèvres, Paris, France.
3. The High Line Cafe - Perfect for fresh, urban bites. Location: Chelsea Market, New York, USA.
4. Bill’s Restaurant - Cheery atmosphere with modern eats. Location: 13 North Street, Brighton, UK.
5. Gjelina - Offers trendy, craft-focused menus. Location: 1429 Abbot Kinney Blvd, Los Angeles, USA.
6. Eden Cafe - Cozy spot for artisanal sandwiches. Location: Via Angelo Brunetti, 6, Rome, Italy.
7. The Wild Fig Deli - Rustic ambiance with hearty meals. Location: 3/171 Margaret Street, Toowoomba, Australia.
8. Cafe Santa Cruz - A local favorite with a welcoming vibe. Location: Praça de Santa Cruz, Coimbra, Portugal.
9. Zuni Cafe - A bustling spot for eclectic dishes. Location: 1658 Market St, San Francisco, USA.
10. Cafe Central - Iconic location with architectural beauty. Location: Herrengasse 14, Vienna, Austria.