Classic Pancakes Recipe

Pancakes are a delightful and versatile breakfast option that has been enjoyed for generations. Their golden-brown exterior and fluffy interior make them a favorite among people of all ages. This classic pancake recipe is perfect for a relaxing weekend morning or a festive brunch. The combination of simple ingredients like eggs, milk, and flour creates a smooth and delicious batter. These pancakes are not only easy to make but also provide plenty of opportunities for customization with toppings and sides. Whether enjoyed with syrup, fresh fruits, or a savory twist, these pancakes are sure to please. With the right technique, you can achieve a perfect texture that is both light and satisfying. Read on to discover how to make these delicious pancakes step by step. We also offer some exciting variations and serving suggestions to elevate your pancake experience.

Ingredients

Main Ingredients

3 Eggs
2 Cups Milk
200g All-Purpose Flour
Sugar (to taste)
Salt (to taste)
Sunflower Oil

Preparation Time

Total time: 70 minutes (including prep and cook time)

Step-by-Step Instruction

Prepare the Mixing Bowl: Take a large bowl and crack in the 3 eggs. To the eggs, add 2 tablespoons of sugar and 1 teaspoon of salt. Mix everything thoroughly until well combined.
Incorporate the Milk: Pour in 1 cup of milk and stir carefully. The mixture should become homogenous, ensuring the sugar and salt dissolve completely.
Introduce the Flour: Gradually sprinkle 200g of all-purpose flour into the bowl while continuing to stir. A whisk or a wooden spoon works well for this step. The batter will thicken as the flour is incorporated.
Adjust the Consistency: Once the flour is integrated, add another 1 cup of milk. Stir the batter again until smooth. This step ensures you achieve the desired pancake batter consistency.
Add Fat for Cooking: Mix in 2 tablespoons of sunflower oil into the batter. This will make the pancakes cook evenly and give them a lovely texture.
Preheat the Pan: Place a nonstick skillet over medium heat for about 2-3 minutes. This step ensures the pan is adequately heated for cooking the pancakes.
Start Cooking: Pour a small amount of batter onto the hot pan to form a pancake. Let it cook until bubbles form on the surface and the edges are dry. Flip with a spatula and cook the other side until golden brown.
Repeat: Continue with the remaining batter, ensuring the pan remains adequately greased and heated for each batch.
Serve Fresh: Stack the pancakes on a plate and serve them warm with your choice of toppings.

Tips

Consistency is Key: If the batter is too thick, add a little more milk. For a thinner batter, add less milk.
Sweetness Adjustment: Sugar can be adjusted based on personal preference or omitted for savory pancakes.
Oiling the Pan: You can use butter instead of sunflower oil for a richer flavor.

Nutrition

Calories: 250 per serving
Protein: 7g
Fats: 6g
Carbs: 40g

Variations

Gluten-Free Option: Use almond or oat flour instead of all-purpose flour.
Dairy-Free Option: Substitute milk with almond or soy milk.
High-Protein Pancakes: Add a scoop of protein powder to the batter for an energy boost.

Serving Suggestions

Sweet Toppings: Maple syrup, honey, or fresh fruit like strawberries and blueberries.
Savory Option: Serve with bacon or sausages and a fried egg on top.
Creative Add-Ons: Try chocolate chips or nuts mixed into the batter.

Best Places

Granger & Co. - Known for their amazing brunches and delightful pancakes. Location: 237 Pavilion Rd, Chelsea, London, UK.
The Pancake Bakery - A haven for pancake lovers with a wide selection of toppings. Location: Prinsengracht 191, Amsterdam, Netherlands.
Good Enough to Eat - Offers a cozy atmosphere and fantastic pancake varieties. Location: 520 Columbus Ave, New York, USA.
Bills - Offers nourishing and flavorful breakfast dishes, including pancakes. Location: 433 Little Bourke St, Melbourne, Australia.
Bubby's - Famous for their fluffy and satisfying pancakes. Location: 120 Hudson St, New York, USA.
Pancakes Amsterdam - A unique take on traditional pancakes with a Dutch twist. Location: Berenstraat 38, Amsterdam, Netherlands.
The Original Pancake House - Classic American pancakes served with a smile. Location: 2025 W Jefferson Blvd, Los Angeles, USA.
Suga Cafe - Offers a homely vibe and delightful pancake options. Location: 104 Morning Lane, Hackney, London, UK.
IHOP - An iconic spot for pancake enthusiasts globally. Location: Multiple locations, worldwide.
Dizengoff Café - Known for its charming environment and delicious breakfast options. Location: 41 Dizengoff St, Tel Aviv, Israel.