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Chicken and Potato Layered Salad

This delightful Chicken and Potato Layered Salad offers a unique combination of textures and flavors that make it a standout dish. Tender chicken breasts are layered with crunchy cucumbers and cabbage, soft potatoes, and protein-rich eggs to create a hearty and satisfying meal. The bright flavor of fresh parsley adds a fragrant touch, while the creamy mayonnaise and sweet corn bring depth and richness to each bite. This dish is finished with a sprinkle of freshly ground black pepper, enhancing the flavors with a touch of spiciness. Best enjoyed cold, this salad is perfect for gatherings or as a robust side dish. With its colorful layers, it is also visually appealing, making it a great centerpiece for any table. Easy to prepare, it's a convenient option for those looking for a quick and wholesome meal. Whether you're serving it as a main course or a side, this layered salad is sure to impress.

Ingredients

Main Ingredients

  • 1-2 chicken breasts
  • 2 pickled cucumbers
  • 1/2 Chinese cabbage
  • 5-6 potatoes
  • 3 eggs
  • 1 bunch of parsley
  • 300g mayonnaise
  • 1 can of sweet corn

Spices

  • Black pepper to taste

Preparation Time

Total Time: 50 minutes
Preparation: 20 minutes
Cooking: 30 minutes

Step-by-Step Instruction

  1. Cook Potatoes: Boil the potatoes until tender. Allow them to cool, then slice into strips.
  2. Prepare Cucumbers: Slice the pickled cucumbers into thin rounds.
  3. Chop Cabbage: Finely chop the Chinese cabbage as desired.
  4. Boil Eggs: Boil the eggs until hard, cool them down, then grate.
  5. Cook Chicken: Boil the chicken breasts in salted water until cooked through, then let cool and slice into strips.
  6. Build Layers: On a serving dish, start by arranging the chicken strips as the base layer.
  7. Add Cucumbers: Layer the sliced cucumbers on top of the chicken evenly.
  8. Sprinkle Parsley: Chop the parsley finely and distribute over the cucumber layer.
  9. Layer Potatoes: Spread the potato strips as the next layer. Season generously with freshly ground black pepper.
  10. Add Cabbage: Distribute the chopped Chinese cabbage over the potatoes.
  11. Include Corn: Sprinkle the canned sweet corn over the cabbage.
  12. Add Mayonnaise: Generously cover the top of the salad with mayonnaise, spreading it evenly to cover all edges.
  13. Top with Eggs: Finish the salad with a thick layer of grated eggs.
  14. Chill: Refrigerate for at least 10 minutes before serving to allow the flavors to meld.
  15. Serve and Enjoy: Serve chilled, ensuring each layer is visible and beautifully presented.

Tips

  • For a healthier option, use low-fat mayonnaise or Greek yogurt.
  • Add a splash of lemon juice to the cabbage for a tangy twist.
  • Marinate chicken for a few hours with herbs for enhanced flavor.

Nutritions

  • Calories: Approximately 350 per serving
  • Protein: 23g
  • Fats: 25g
  • Carbohydrates: 22g

Variations

  • Substitute chicken with turkey or grilled tofu for a vegetarian option.
  • Use sweet potatoes instead of white potatoes for a sweeter flavor.
  • Add a layer of cheese for an extra creamy texture.

Serving Suggestions

  • Serve alongside a crisp green salad or crusty bread.
  • Garnish with additional parsley or a few slices of lemon for a fresh touch.

Best Places

  1. The Salad House - Known for fresh ingredients and creative salads. Location: 40 Rue La Boétie, Paris, France.
  2. Green Spoon Café - Organic salad options served with a vintage vibe. Location: 256 King St, Melbourne, Australia.
  3. Leafy Dream - Offers a wide variety of international salad dishes. Location: 5th Avenue, New York, USA.
  4. Herbivore's Haven - Renowned for vegan-friendly salads and soups. Location: Rua Augusta, São Paulo, Brazil.
  5. Crunch & Munch - Healthy salad options with unique flavor combinations. Location: 145, Orchard Road, Singapore.
  6. Garden Bowl - Specializes in locally sourced ingredients. Location: Dam Square, Amsterdam, Netherlands.
  7. Salad & Stuff - Features seasonal salad menus. Location: High St, London, UK.
  8. Fresh Bites - Quick service with quality ingredients. Location: Sheikh Zayed Rd, Dubai, UAE.
  9. Veggie Ville - Casual dining with diverse salad options. Location: Tianhe Road, Guangzhou, China.
  10. The Leaf Lounge - Offers dinner salads with a significant portion. Location: Piazza del Popolo, Rome, Italy.