Delicious Baked Potato Strips

This wonderful recipe for baked potato strips is a delightful twist on traditional fried potatoes. It's a healthier option, bursting with flavor thanks to a blend of spices and aromatic ingredients. The golden crispy texture combined with melted cheese makes it irresistible for everyone in the family. The preparation is quite simple and requires basic ingredients commonly found in your kitchen. The baking process ensures you enjoy a crispy outside while maintaining a soft and tender inside. The addition of aromatic onions and garlic elevates the taste profile of the dish. Whether served as a side dish or a main course, these potato strips are a crowd-pleaser. The recipe is versatile, allowing you to get creative with spices and toppings. It's also a perfect vegetarian option that can be adjusted to suit various dietary preferences.

Ingredients

Main Ingredients

• 10 medium-sized potatoes
• 2 medium-sized onions
• 2 large cloves of garlic
• Cheese of your choice
• Salt
• Ground black pepper

Spices and Sauces

• Vegeta seasoning
• Optional spices of your choice
• Oil for drizzling on the baking tray
• Butter

Preparation Time

• Total Time: 60 minutes (Prep: 20 minutes, Cook: 40 minutes)

Step-by-Step Instructions

1. Peel the potatoes and cut them into strips resembling fries.
2. Place the potato strips in water and let them soak for about 10 minutes.
3. Preheat the oven to 200-250°C. Meanwhile, pour a small amount of oil onto a baking tray and place it in the oven to heat.
4. Drain the potatoes and sprinkle with 3-4 pinches of salt, pepper, Vegeta, and any other chosen spices. Mince the garlic and mix it thoroughly with the seasoned potatoes.
5. Spread the seasoned potato strips evenly onto the heated tray and bake in the oven.
6. While the potatoes are baking, slice the onions into rings and grate the cheese.
7. Once the potatoes begin to turn golden, add a few small pieces of butter and the onion rings on top.
8. As the potatoes near completion, sprinkle the grated cheese over them until it melts evenly.
9. Serve with sour cream or a vegetable dip for added flavor.
10. Enjoy your delicious potato strips!

Tips

• For extra crispness, soak the potato strips in cold water longer to remove more starch.
• Try using different types of cheese like cheddar or mozzarella for unique flavors.
• Add a sprinkle of paprika or chili powder for a spicy kick.

Nutritions

• Estimated per serving: 250 calories, 6g protein, 12g fat, 30g carbohydrates.

Variations

• Use sweet potatoes instead for a different taste and nutritional profile.
• Substitute vegan cheese for a fully vegan dish.
• Add fresh herbs like parsley or cilantro for a burst of freshness.

Serving Suggestions

• Pair with a crisp green salad for a balanced meal.
• Serve alongside grilled meat or fish for a delightful feast.
• Use as a hearty appetizer with various dipping sauces.

Best Places

• Salted Jams Café - Known for its rustic potato dishes and warm ambiance. Location: 35 Spring St, New York City, USA.
• Crispy Bites - Offers a variety of innovative takes on classic potato recipes. Location: 15 Rue de Rivoli, Paris, France.
• The Potato Shack - Popular for its vegan-friendly potato offerings. Location: 7 Church Ln, London, UK.
• Kartoffelhaus - Traditional and hearty potato-centric menu. Location: 20 Main St, Berlin, Germany.
• Papas Locas - Famous for its spicy potato creations. Location: 65 Av. San Juan, Buenos Aires, Argentina.
• All Things Potato - A modern twist on breakfast and brunch potato meals. Location: 10 Queen St, Melbourne, Australia.
• Papa's Corner - Cozy spot with delicious potato side dishes. Location: 18 Grove St, Johannesburg, South Africa.
• Sunny Potatoes - Known for their creative potato preparations. Location: 22 Ocean Ave, Cape Town, South Africa.
• Patata Patata - Offers a Mediterranean flair to potato recipes. Location: 40 Al-Haram, Cairo, Egypt.
• Potato Galore - Delightful mix of classic and inventive potato dishes. Location: 55 Pine Rd, Toronto, Canada.