Aromatic Apple Oat Porridge

This delightful porridge is the perfect blend of quick oats and fresh apples, combining to create a warming and satisfying meal. Perfect for breakfast or a light snack, this dish is both quick to prepare and comforting to eat. The oats provide a nourishing base, while the apples give a sweet and tangy flavor, making every bite enjoyable. With minimal preparation time, this porridge is ideal for those busy mornings or whenever you need a nutritious boost. The gentle spices added to the dish enhance the overall flavor, transporting you to a cozy autumn morning. Fresh apples are the highlight of this recipe, contributing both texture and taste. The versatility of this dish allows for various creative additions, so everyone can personalize their bowl to suit their taste. Whether you enjoy it as is or with extra toppings, this aromatic apple oat porridge promises satisfaction. Dive into a bowl of this comforting porridge and relish its simple, yet profound flavors.

Ingredients

Main Ingredients

• Quick oats
• Sugar (optional)
• Diced apples
• Water

Preparation Time

Total Time: 5 minutes

Step-by-Step Instruction

1. Begin by boiling a kettle of water to have hot water ready.
2. In a soup bowl, add the quick oats, ensuring a sufficient serving to satisfy your hunger.
3. If you prefer a sweet touch, sprinkle a small amount of sugar over the oats.
4. Pour hot water over the oats until they're fully submerged, allowing them to start softening.
5. Let the oats sit for approximately 1 to 2 minutes, absorbing the water and swelling in size.
6. Meanwhile, take a fresh apple and dice it into small, bite-sized pieces.
7. Once the oats have puffed to your liking, add the diced apples into the bowl.
8. Stir the apples into the porridge, ensuring they're evenly distributed throughout.
9. If you like, add a pinch of cinnamon or nutmeg for an additional layer of warmth and aroma.
10. Mix well to blend all the flavors.
11. Check the consistency; if it's too thick, add a splash more hot water and stir again.
12. Taste the porridge; adjust the sweetness according to your preference by adding more sugar or honey.
13. For an extra nutritional boost, consider stirring in a tablespoon of almond butter or a few chopped nuts.
14. If using, drizzle some maple syrup over the top for an indulgent touch.
15. Optionally, add a handful of raisins or dried cranberries to the mix.
16. Consider topping with a few fresh apple slices for a pleasing presentation.
17. Serve the porridge warm, enjoying it immediately.
18. If there's any leftover, store it in an airtight container in the refrigerator to enjoy later.
19. Reheat gently when ready to eat again, adding a little water if needed to adjust the consistency.
20. Enjoy your warm and inviting apple oat porridge, perfect for any time of day.

Tips

• **For a creamier texture**, use milk or plant-based milk instead of water.
• Feel free to customize with your favorite spices and toppings for extra flavor.
• Honey or maple syrup can be used as natural sweeteners.

Nutritions

This porridge provides a good source of carbs, fiber, and vitamins with each serving containing approximately 200 calories, 5g of protein, 3g of fats, and 38g of carbohydrates (without additional toppings).

Variations

• For gluten-free: Ensure the oats are certified gluten-free.
• For vegan: Substitute sugar with maple syrup or agave nectar.

Serving Suggestions

• Enjoy this porridge on its own for a quick breakfast.
• Pair it with a side of fresh fruit salad or yogurt.
• Top with a sprinkle of granola for added crunch.

Best Places

• The Breakfast Club - Known for its hearty morning dishes. Location: 33 D'Arblay St, Soho, London, United Kingdom.
• Porridge & Co - Specializes in a variety of porridge recipes. Location: 23 Allée du Bois, Bordeaux, France.
• Oat Gourmet - Offers innovative oatmeal dishes. Location: 14 Bellwether Way, Bellingham, USA.
• The Oatmeal Place - Serving classic and unique porridge flavors. Location: 5 Ville Radieuse, Brussels, Belgium.
• Urban Porridge - Blending urban flair with traditional recipes. Location: 1170 Queen St W, Toronto, Canada.
• Harvest Oats - Celebrates oats with a wide menu. Location: 813 George St, Sydney, Australia.
• Nordic Bowls - Inspired by Nordic flavors and ingredients. Location: Sankt Annæ Pl. 36, Copenhagen, Denmark.
• Oats & More - A beloved spot for oat lovers. Location: 6 Glashüttenstraße, Hamburg, Germany.
• Porridge & Pals - A comforting breakfast retreat. Location: 11 Rue Saint-Sabin, Paris, France.
• Oatopia Cafe - Fusing traditional with modern twists. Location: G/F 50 Lockhart Road, Hong Kong, China.