Delicious Chicken Fillet with Chilli Beans
This delightful recipe combines tender **chicken fillet** marinated with mint and spicy **chilli beans** to create a mouthwatering dish that's both satisfying and nutritious. The hint of **honey** balances the heat from the chilli beans, while a touch of **oil** ensures succulent tenderness. Perfect for a quick meal, this dish is ready in no time, making it ideal for busy weeknights or a relaxed weekend dinner. The **aroma** of the mint marinade gives the chicken a fresh, vibrant flavor that partners beautifully with the rich, hearty beans. It's a versatile dish that can be paired with a variety of sides, from salads to steamed rice, and can be easily adapted to suit your taste preference. Whether you prefer a spicier kick or a sweeter undertone, this recipe is a perfect base for culinary exploration. Ideal for those who love spicy foods, this combination of flavors is sure to impress both family and guests alike. Get ready to enjoy a colorful, flavorful meal that's as pleasing to the eye as it is to the palate.
Ingredients
Main Ingredients:
- 500g chicken fillet, cut into preferred size
- 200g chilli beans
- 1 tablespoon honey
- 2 tablespoons oil
- ½ teaspoon salt (optional)
Spices and Sauces:
- Mint marinade (as required)
Preparation Time
Total Time: Approximately 30 minutes
Prep Time: 15 minutes
Cook Time: 15 minutes
Step-by-Step Instruction
- Begin by preparing the chicken fillet. Cut it into your preferred size, ensuring even pieces for consistent cooking.
- In a bowl, add your mint marinade to the chicken fillet. Let it marinate for at least 10 minutes to absorb the flavors.
- While the chicken is marinating, heat a skillet or frying pan over medium heat. Add the oil and allow it to heat up.
- Once the oil is hot, carefully add the marinated chicken fillets to the pan.
- Cook the chicken on each side until it’s almost done. This should take about 5 minutes per side, depending on the thickness of the fillet.
- When the chicken is nearly ready, pour a small amount of water into the pan and cover with a lid. This process will make the chicken more tender.
- Once the water has evaporated, add half a teaspoon of honey to the chicken, stirring occasionally to ensure even coating.
- Incorporate the chilli beans into the pan. Mix them thoroughly with the honey-glazed chicken to get all the flavors combined.
- Let the mixture cook for an additional 5 minutes to ensure everything is heated through and flavors meld together.
- Taste and adjust seasoning if necessary. Add a pinch of salt if needed.
- Once cooked, remove from heat and let it rest for a couple of minutes before serving.
Tips
- For a spicier version, add a dash of cayenne pepper to the chicken before marinating.
- Substitute honey with agave syrup for a vegan version.
- Add fresh chopped cilantro or parsley for a refreshing flavor boost.
Nutritions
- Calories: Approximately 370 per serving
- Protein: 35g
- Fats: 12g
- Carbohydrates: 25g
Variations
- Use tofu instead of chicken for a vegetarian option.
- Swap chilli beans with black beans for a milder flavor.
- Try adding diced bell peppers for an extra crunch and color.
Serving Suggestions
- Pair with steamed basmati rice or quinoa.
- Serve alongside a simple green salad topped with lemon vinaigrette.
- Garnish with a slice of lime or sprinkle of toasted sesame seeds.
Best Places
- The Spice House - Cozy spot known for its eclectic menu and vibrant atmosphere. Location: 123 Flavor Street, London, UK.
- Bean & Blend - A modern twist on traditional flavors offering signature dishes in a warm setting. Location: 456 Gourmet Lane, New York, USA.
- Minto's Bistro - Offers a delightful range of mint-infused dishes, including their famous mint-marinated chicken. Location: 789 Herb Road, Sydney, Australia.
- Chilli Chop House - Known for serving spicy delights that excite the palette. Location: 321 Heat Avenue, Mumbai, India.
- The Aroma - Famed for its fusion cuisine that seamlessly combines global flavors. Location: 654 Blend Boulevard, Cape Town, South Africa.
- Honey Haven - Popular for its diverse menu with a sweet twist in every dish. Location: 987 Sweet Street, Toronto, Canada.
- Fiery Feast - Offers a bold menu full of vibrant and spicy dishes. Location: 159 Spice Lane, Bangkok, Thailand.
- Mint & More - Known for its fresh herbs and exceptional flavors. Location: 753 Fresh Avenue, Dublin, Ireland.
- Chilli & Chat - Provides a fantastic atmosphere with appetizing meals and live music. Location: 852 Pepper Place, Lisbon, Portugal.
- Culinary Corner - Upscale dining with a diverse array of international dishes. Location: 963 Foodie Boulevard, Buenos Aires, Argentina.