Yogurt Fruit Cups with Cookies

This delightful recipe combines the creamy texture of strawberry yogurt with the crunchy texture of Oreo cookies and the freshness of blueberries and kiwi. Ideal for breakfast or a light dessert, these yogurt cups are a quick and easy treat for anyone who loves fruits and sweet snacks. The vivid colors and varied textures create an inviting dish that's as visually appealing as it is delicious. With the balance of sweet and tart flavors, this dish caters to those who enjoy a harmonious blend of tastes. The preparation is straightforward, making it perfect for both beginner cooks and those looking for a speedy recipe. The yogurt fruit cups are versatile, so you can experiment with different fruits and cookies according to your preference or dietary needs. A crowd-pleaser at parties or family gatherings, these fruity treats can be prepared ahead of time and stored in the freezer. Enjoy the refreshing taste while benefiting from the nutritional values that each ingredient provides. Get ready to impress your guests with these charming and tasty yogurt fruit cups.

Ingredients

Main Ingredients:

6 Oreo cookies
1 handful of blueberries
1 kiwi
220 g of strawberry yogurt

Preparation Time

Total Time: 15 minutes

Step-by-Step Instruction

**Prepare all the necessary ingredients**. Ensure you have the cookies, blueberries, kiwi, and yogurt laid out.
**Peel the kiwi**. Gently use a knife to remove the skin, ensuring you don’t waste much of the fruit.
**Cut the kiwi into small pieces**. The size depends on your preference, but small cubes work best for even distribution.
**In a muffin cup, place an Oreo cookie at the bottom**. The cookie acts as the base of your yogurt fruit cup.
**Pour a generous layer of strawberry yogurt on top of the cookie**. Ensure the cookie is fully covered with yogurt.
**Add the chopped kiwi on top of the yogurt**. Spread them out evenly for consistent flavor with each bite.
**Scatter a handful of blueberries over the kiwi**. The blueberries add a burst of color and flavor to the yogurt cup.
**Place the filled muffin cups into the freezer**. Allow them to set until the yogurt firms up slightly, which should take about 10 minutes.
Remove from the freezer and serve immediately for a refreshing, slightly frozen treat.
For a softer texture, you may let them sit at room temperature for a couple of minutes before serving.

Tips

Alternatives: If you’re not a fan of Oreos, try using graham crackers or another favorite cookie.
Fruits: Substitute or add different fruits like strawberries, raspberries, or banana slices for variation.
Yogurt Flavors: Consider using different flavored yogurts like vanilla or peach for a unique twist.

Nutritions

Calories: Approximately 190 per serving
Protein: 5g
Fats: 7g
Carbs: 28g

Variations

Dairy-Free: Use coconut or almond milk yogurt for a dairy-free option.
Gluten-Free: Ensure the cookies you use are certified gluten-free.
Sugar-Free: Opt for plain yogurt and add a natural sweetener like honey if desired.

Serving Suggestions

Pair with a fresh fruit salad or a handful of mixed nuts for a complete breakfast.
Serve with a cup of herbal tea or iced fruit beverage for a light afternoon snack.

Best Places

Berry Bowl Café - Known for their delicious fruit bowls. Location: 123 Fruit St, New York, USA.
Yogurtlandia - Offers a variety of customized yogurt dishes. Location: 45 Tasty Ave, London, UK.
Tropical Delights - Specializes in tropical fruit desserts. Location: 78 Beach Rd, Sydney, Australia.
Cookie Haven - Famous for their cookie-based desserts. Location: 31 Sweet St, Toronto, Canada.
Fruit Pop House - Known for their innovative fruit presentations. Location: 52 Fresh Ln, Seoul, South Korea.
Frozen Dreams - Offers a delightful mix of frozen treats. Location: 88 Chill Blvd, Los Angeles, USA.
Crumb & Berry - Known for their layer-rich desserts. Location: 17 Dessert Dr, Paris, France.
Blissful Bites Cafe - Offers serene ambiance and great snacks. Location: 93 Calm Pl, Bali, Indonesia.
Artisan Yogurt Tavern - Features artisan yogurt dishes. Location: 28 Cuisine Ct, Rome, Italy.
Garden Fruit Café - Focuses on fresh, seasonal ingredients. Location: 60 Harvest Rd, Cape Town, South Africa.