Zervenu and Apple Delight
This delightful Zervenu and Apple bake is a perfect blend of sweet and tart flavors, making it a wonderful choice for a cozy afternoon treat or a special dessert. The pairing of cranberries and apples creates a harmonious balance, enhanced by the warmth of cinnamon and the subtle sweetness of agave syrup. Packed with goodness and a hint of nostalgia, this recipe is not only delicious but also a great way to use seasonal fruits. It’s simple to make, requires minimal ingredients, and fills your kitchen with an irresistible aroma. What's unique about this dish is its use of whole grain flour and an egg substitute, making it a great option for those seeking a more health-conscious dessert. This bake is moist, flavorful, and topped with dried cranberries for an added chewiness and visual appeal. Whether you're an experienced baker or a beginner, this recipe is straightforward yet delivers impressive results. It's perfect for sharing with friends over tea or enjoying on your own as a comforting treat.
Ingredients
Main Ingredients:
- 250 ml whole grain flour
- 250 ml wheat flour
- 100 g agave syrup
- 8 tbsp margarine, melted
- 300 ml water
- 1 apple, peeled and diced
- 200 ml fresh cranberries
- A handful of dried cranberries
Spices:
- 1 tsp baking powder
- 1/2 tsp cinnamon
Egg Substitute:**
- 2 tbsp egg replacer mixed with 50 ml water
Preparation Time
Step-by-Step Instruction
- Preheat your oven to 190°C.
- In a large mixing bowl, combine the whole grain flour, wheat flour, baking powder, and cinnamon.
- In a separate bowl, prepare your egg substitute by mixing 2 tablespoons of egg replacer with 50 ml of water until smooth.
- Add this mixture to the bowl with dry ingredients.
- Pour in the agave syrup and stir well.
- Melt the margarine and blend it into the mixture along with 300 ml of water.
- Stir until all ingredients are well combined and free of lumps.
- Gently fold in the peeled and diced apple and fresh cranberries, ensuring even distribution.
- Prepare your baking form by lining it with baking paper for easy removal.
- Pour the batter into the prepared form.
- Sprinkle a handful of dried cranberries over the top for added texture and flavor.
- Place in the oven and bake for 45 minutes until golden and a toothpick inserted comes out clean.
- Allow to cool before slicing for best results.
Tips
- For a richer flavor, consider adding a dash of vanilla extract.
- Substitute coconut oil for margarine for a different taste profile.
- Sift the flour to avoid any lumps in the batter.
Nutritions
- Calories: 250 per serving
- Protein: 4g
- Fats: 10g
- Carbohydrates: 35g
Variations
- For a gluten-free version, replace wheat and whole grain flours with almond or rice flour.
- Substitute fresh cranberries with raspberries for a different taste.
- Add chopped nuts like walnuts or pecans for extra crunch.
Serving Suggestions
- Serve with a dollop of whipped cream or a scoop of vanilla ice cream.
- Pair with a warm cup of chamomile tea or freshly brewed coffee.
Best Places
- The Cranberry Cafe - Famous for its cozy atmosphere and delightful cranberry treats. Location: 123 Cranberry Lane, Boston, USA.
- Apple Orchard Bistro - Offers a variety of apple desserts in a charming countryside setting. Location: 456 Apple Street, Kent, UK.
- Margarine’s Delight Bakery - Known for their creative use of margarine in baking. Location: 789 Butter Road, Paris, France.
- Grain & Grainy Cafe - Specializes in whole grain and healthy baked goods. Location: 234 Fiber Avenue, Sydney, Australia.
- Agave Avenue Desserts - Perfect for those seeking sugar alternatives in their sweets. Location: 567 Sweet Lane, Mexico City, Mexico.
- Bake My Day - Offers a wide selection of egg-free and vegan options. Location: 890 Spice Boulevard, Cape Town, South Africa.
- Fruit Fusion Desserts - Combines the best of fruit flavors in artisan desserts. Location: 345 Fresh Street, Rome, Italy.
- Cinnamon Stick Cafe - Celebrated for its rich use of spices in all its offerings. Location: 678 Aroma Alley, Mumbai, India.
- Eco-Bakehouse - Focuses on eco-friendly and sustainable baking practices. Location: 901 Earth Road, Vancouver, Canada.
- Berry Blissful - A delightful spot for berry-lovers around the world. Location: 234 Berry Lane, Wellington, New Zealand.