Delicious Oat Banana Cookies

Oat Banana Cookies are a delightful treat bursting with the natural sweetness of bananas and the hearty texture of rolled oats. These cookies are not only simple to make but also feature ingredients that are likely already in your pantry. The blend of ripe bananas, oats, and raisins, with a hint of cinnamon, creates a flavorful cookie that's both chewy and satisfying. Perfect for a quick snack or a healthy dessert option, they require minimal preparation time and are a fantastic way to use overripe bananas. Whether you're looking for a breakfast on-the-go or an afternoon pick-me-up, these cookies are versatile and fulfilling. Oat Banana Cookies are also adaptable to meet dietary preferences, making them an excellent choice for anyone seeking a guilt-free indulgence. With their wholesome ingredients, they are a great way to enjoy a sweet treat while still staying mindful of nutrition. Enjoy these cookies warm from the oven for the best experience!

Ingredients

Main Ingredients:

2 cups rolled oats
2 large bananas
50 g raisins

Spices:

A pinch of cinnamon (or vanilla sugar as an alternative)

Preparation Time

Total Time: 30 minutes
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes

Step-by-Step Instruction

Prepare the Bananas: Start by peeling the bananas and mashing them thoroughly using a fork. Ensure the mixture is smooth with minimal chunks for a consistent texture in your cookies.
Mix the Ingredients: In a large mixing bowl, combine the mashed bananas, rolled oats, and a pinch of cinnamon. Stir the mixture until the oats are evenly coated with the banana.
Add Raisins: Gently fold in the raisins, ensuring they are distributed throughout the mixture evenly.
Shape the Cookies: Line a baking tray with parchment paper. Scoop tablespoons of the cookie mixture onto the tray, shaping them into your preferred form. Leave some space between each cookie to allow for spreading.
Preheat the Oven: Preheat your oven to 160°C (320°F) to ensure even baking.
Bake the Cookies: Place the baking tray in the oven and bake for about 15 minutes, or until the cookies are golden brown around the edges.
Cool Down: Once baked, remove the tray from the oven and allow the cookies to cool on the tray for a few minutes before transferring them to a wire rack to cool completely.
Serve: Enjoy the cookies warm or store them in an airtight container for up to a week.

Tips

For extra flavor, consider adding a few chopped nuts like almonds or walnuts.
If you prefer a sweeter cookie, toss in a handful of chocolate chips.
To make the cookies softer, let the dough rest for about 10 minutes before baking.

Nutritions

Calories: Approximately 150 calories per serving
Protein: 3g
Fats: 2g
Carbs: 30g

Variations

Gluten-Free Option: Use gluten-free oats.
Vegan Substitute: Ensure no additional ingredients contain dairy or eggs.
Nutty Delight: Add a tablespoon of peanut or almond butter for additional richness.

Serving Suggestions

Serve alongside a glass of warm almond milk for a cozy treat.
Pair with your morning coffee for a quick, energizing breakfast.

Best Places

Bakery and Spice – Known for its artisanal pastries, this spot offers a selection of unique oat cookies. Location: 123 Baker St, London, UK.
Sweet Tooth Cafe – Delight in creative cookies in a charming atmosphere. Location: 456 Cookie Lane, New York, USA.
Oat House Kitchen – A healthy twist on cookies in the heart of the city. Location: 789 Oat Ave, Sydney, Australia.
The Banana Lounge – Specializes in banana desserts with a cozy vibe. Location: 1011 Banana Rd, Wellington, New Zealand.
Cinnamon & Oats Bistro – Famous for its spice-infused cookies. Location: 1213 Spice Blvd, Toronto, Canada.
Raisin Delight Bakery – Raisin lovers' paradise with innovative flavors. Location: 1415 Grape St, Paris, France.
Healthy Crunch Bar – Offers heath-based cookies ideal for vegan diets. Location: 1617 Crunchy Lane, Berlin, Germany.
Cookie Jar Cafe – Enjoy a wide variety of freshly baked cookies. Location: 1819 Jar St, Rome, Italy.
The Oat and Bean Stop – Combines coffee and cookie delights. Location: 2021 Coffee Blvd, San Francisco, USA.
Banana Bonanza Kitchen – A tropical twist on traditional desserts. Location: 2223 Tropic Ave, Rio de Janeiro, Brazil.