Delicious Banana and Cheese Pancakes

This delightful dish is a wonderful combination of sweet bananas and creamy cheese, making for a perfect breakfast or dessert option. These pancakes are tender and flavorful, offering a comforting texture due to the unique use of cheese. The subtle vanilla aroma enhances the taste, providing a warm, inviting flavor without overpowering the other ingredients. Easy to prepare, they are a great choice for both inexperienced and skilled cooks looking for a quick yet satisfying dish. Ideal for serving to guests, these pancakes can be topped with a variety of finishing touches like honey or nuts to customize the flavors. Naturally sweetened by ripe bananas, this recipe requires minimal added sugar. With simple, accessible ingredients, it's a fantastic way to transform basic pantry staples into a delectable dish. Enjoy these pancakes warm, topped with your favorite seasonal fruits or alongside creamy yogurt for a balanced meal. Whether for a relaxed weekend brunch or a sweet evening treat, these banana and cheese pancakes will surely impress.

Ingredients

Main Ingredients:

180 g cottage cheese
2 bananas
1 egg
3 tbsp sugar
1/2 tsp vanilla sugar
3 tbsp flour (+ extra for shaping)
Oil for frying

Preparation Time

Total Time: 30 minutes

Step-by-Step Instruction

Prepare the Bananas: Begin by peeling the bananas and cutting them into smaller pieces. Use a fork to mash the bananas in a bowl until a smooth puree is formed.
Mixing the Base Ingredients: Add the egg and cottage cheese to the mashed bananas and thoroughly mix to combine all ingredients.
Incorporating Dry Ingredients: Gradually add 3 tablespoons of flour, vanilla sugar, and regular sugar to the mixture. Stir everything together, making sure the batter is smooth and well-mixed without any lumps.
Shaping the Pancakes: Sprinkle extra flour onto the work surface. Take about 1 tablespoon of the cheese mixture and place it onto the flour-dusted surface. Gently roll it into a ball, then flatten it with your palm to shape into a pancake.
Heating the Oil: Pour some oil into a pan and heat it over medium heat. Ensure the oil is hot before adding the pancakes to ensure they fry properly.
Frying to Perfection: Carefully place the formed pancakes in the hot oil. Cook them on each side until golden brown, flipping gently to avoid breaking them.
Complete the Batch: Continue shaping and frying the remaining batter. Check the oil temperature between batches, ensuring it remains consistent for even cooking.
Finishing Touches: Once cooked, remove the pancakes from the pan and place them on a paper towel to drain any excess oil.
Serving Ideas: Serve the warm pancakes with additional banana slices, a drizzle of honey, and a sprinkle of nuts for added texture and flavor.

Tips

Cheese Consistency: For the best results, ensure the cottage cheese isn't too wet. Drain any excess liquid before mixing.
Banana Ripeness: Use ripe bananas for a sweeter taste; however, if you prefer a less sweet pancake, opt for bananas that are not overly ripe.
Flour Alternatives: Whole wheat flour or almond flour can be used as a substitute for those wanting a healthier alternative.

Nutrition

Calories per serving: Approx. 200
Protein: 6g
Fats: 7g
Carbs: 28g

Variations

Gluten-Free: Substitute regular flour with a gluten-free flour blend.
Dairy-Free: Use a vegan cheese alternative and substitute the egg with a flaxseed or chia seed egg.

Serving Suggestions

Side Dishes: Pair with a fresh fruit salad or creamy yogurt for a complete meal.
Garnishes: Top with a dollop of Greek yogurt, a sprinkle of chopped nuts, and a dusting of cinnamon or nutmeg.

Best Places

Fluffy Pancakes House - Known for innovative pancake variations. Location: 456 Maple Street, Vancouver, Canada.
The Breakfast Bar - A popular brunch spot specializing in inventive morning meals. Location: 890 Hill Avenue, Los Angeles, USA.
Sunny Side Café - Offers a cozy atmosphere for pancake lovers. Location: 34 Crescent Road, Sydney, Australia.
Pancake World - Renowned for serving international pancake dishes. Location: 79 Baker Street, London, UK.
Morning Delights Café - A charming spot with a wide pancake selection. Location: 102 Mill Road, Toronto, Canada.
The Pancake Studio - Known for artistic and gourmet pancake presentations. Location: 28 Rue de Rivoli, Paris, France.
Brekky & Co. - Famed for its vibrant brunch menu. Location: 512 Orchard Boulevard, Singapore, Singapore.
Stacked Up - Offers an array of stacked pancake creations. Location: 247 Harbor Drive, Chicago, USA.
Golden Pancake Junction - A family-friendly venue with diverse options. Location: 65 Diagonal Road, Cape Town, South Africa.
Brunch & Bites - Specializes in unique and tasty pancake recipes. Location: 114 Collins Street, Melbourne, Australia.