Beef with Peppers Delight

This flavorful dish features succulent beef paired with vibrant bell peppers, offering a delightful blend of spices and textures. Ideal for a hearty dinner, this recipe combines the richness of beef with the freshness of vegetables such as tomatoes and onions. A tantalizing hint of heat from chili peppers and cayenne accents the dish, while cumin adds an earthy depth. It's a perfect showcase of how simple ingredients can create a delectable and fulfilling meal. The connected aromas of fresh garlic and simmering broth elevate this dish's appeal. Serve it alongside fluffy rice to soak up all the delicious flavors. This comforting meal will be a sure favorite for family gatherings or weeknight dinners. Enjoy the delightful blend of colors, tastes, and aromas in every bite!

Ingredients

Main Ingredients:

• 500 g beef (from the thigh)
• 2 bell peppers
• 1 tomato
• 250 g rice
• 2 medium onions
• 2 cloves of garlic

Spices and Sauces:

• Cayenne pepper
• 1 chili pepper
• 1 tsp ground cumin
• 2 tbsp tomato paste
• 5 tbsp broth
• 3 tbsp oil
• Salt

Preparation Time

50 minutes - includes both preparation and cooking time.

Step-by-Step Instruction

1. Begin by cooking the rice. Pour twice as much water over the rice and cook according to the package instructions. Set aside.
2. Cut the beef into approximately 1 cm cubes, trimming any excess fat.
3. Peel and finely chop the onions and garlic cloves.
4. Clean, wash, and dice the bell peppers and chili pepper into small cubes.
5. Submerge the tomato in boiling water to easily remove the skin, remove the stem area, and then dice into cubes.
6. In a pan, heat ample oil and sauté the beef, adding spices as needed. Pour in 1/4 liter of broth and allow it to simmer for about 1.5 hours until tender.
7. In another pan, heat oil and sauté the vegetables. Add tomato paste and salt if required, mixing well.
8. Once the beef is cooked to desired tenderness, combine it with the sautéed vegetables.
9. Serve the flavorful beef and pepper mixture with the cooked rice.

Tips

• Substitutions:

  • For a milder version, omit the chili and cayenne pepper.
  • Vegetable broth can replace the meat broth for a lighter flavor.

• Cooking Techniques:

  • Ensure not to overcrowd the beef while browning for optimal flavor.
  • Regularly stir the beef while simmering to prevent sticking to the pan.

Nutritions

• Calories: 520 per serving
• Protein: 35 g
• Fats: 16 g
• Carbohydrates: 56 g

Variations

• For a vegetarian option: Replace beef with mushrooms or tofu.
• For a gluten-free version: Ensure the broth used is gluten-free.

Serving Suggestions

• Garnish with fresh cilantro or parsley for added freshness.
• Pair with a side salad or steamed vegetables to complement the dish.
• Serve with a chilled glass of white wine for an enhanced dining experience.

Best Places

1. Gray's New York - A contemporary culinary destination known for its gourmet beef dishes. Location: 242 W 33rd St, New York City, USA.
2. The Ivy - Elegant setup with classic beef flavor offerings in the heart of London. Location: 1-5 West St, London, UK.
3. La Cabrera - Argentine ambiance with some of the best beef cuts in Buenos Aires. Location: José Antonio Cabrera 5099, Buenos Aires, Argentina.
4. Niku Steakhouse - Offers a luxurious experience with rich beef dishes in Tokyo. Location: 3 Chome-1-1 Roppongi, Minato City, Tokyo, Japan.
5. Bovino’s Churrascaría - Brazilian churrascaria specializing in a variety of beef dishes. Location: Villas Ixchel, Calle 38, Playa del Carmen, Mexico.
6. Beefbar Monaco - A sophisticated venue offering high-quality beef dishes in an elegant setting. Location: 42 Quai Jean-Charles Rey, Monaco.
7. BOA Steakhouse - A top-notch steakhouse with an exquisite selection of beef dishes in Los Angeles. Location: 9200 Sunset Blvd, West Hollywood, USA.
8. Les Deux Magots - A historic café known for its French-style beef dishes in Paris. Location: 6 Place Saint-Germain des Prés, Paris, France.
9. The Meat Co - Premier steakhouse offering diverse beef preparations in Cape Town. Location: 1 Dock Rd, Victoria & Alfred Waterfront, Cape Town, South Africa.
10. Matsusaka Beef Yakiniku M - Discover exquisite Japanese beef preparations in Osaka. Location: 1 Chome-7-27 Doutonbori, Osaka, Japan.