Breakfast Burgers with Egg

This breakfast recipe brings a delightful twist to the classic burger with an added touch of a perfectly cooked egg. It's an ideal choice for those who love a hearty morning meal that's both satisfying and delicious. The combination of crispy bacon, melted cheese, and a juicy beef patty sandwiched between rye burger buns creates an explosion of flavors in every bite. The incorporation of fresh arugula and slices of tomato and cucumber not only adds freshness but also makes it visually appealing. With this recipe, you can enjoy a balanced meal that combines protein, fats, and carbohydrates for sustained energy throughout the day. Whether you're hosting a brunch or simply treating yourself on a lazy weekend morning, these burgers are sure to impress. You can tailor this dish to your preferences by experimenting with different cheese varieties or spices. This recipe is easy to follow, making it suitable for novice cooks and experienced chefs alike. Surprisingly versatile, you can even spice it up with your choice of hot ketchup for an added kick.

Ingredients

Main Ingredients

• 4 rye burger buns
• 4 beef patties
• 4 eggs
• 8 slices of bacon
• 8 slices of cheese
• 4 handfuls of arugula
• Tomato slices
• Cucumber slices

Sauces

• 8 tablespoons hot ketchup

Preparation Time

• 30 minutes total

Step-by-Step Instruction

1. Preheat your oven to 200 degrees Celsius.
2. Line a baking tray with parchment paper, and arrange the bacon and beef patties on it.
3. Place the tray in the oven and bake for about 5 minutes until the bacon is crispy and the patties sizzle.
4. Flip the patties over and place cheese slices on top of each patty.
5. Return the tray to the oven for another 5 minutes so the cheese melts beautifully.
6. While bacon and patties are baking, fry the eggs in a pan to your preferred doneness.
7. Lightly toast the burger bun halves in the pan to warm them up.
8. On each bottom bun half, spread 1 tablespoon of hot ketchup for added flavor.
9. Begin the assembly with a layer of fresh arugula on the hot ketchup.
10. Place a cheese-covered beef patty on top of the arugula.
11. Add cucumber and tomato slices, followed by two bacon slices for a nice crunch.
12. Gently position the fried egg over these layers, allowing the gooey yolk to spill slightly.
13. Spread another tablespoon of hot ketchup on the inside of the top bun half.
14. Cap the burger with the top bun half, ensuring everything is neatly tucked in for a delightful bite.
15. Prepare the remaining three burgers using the same method.
16. Serve immediately while they are fresh and warm.
17. For an extra kick, add spicy ketchup at serving.
18. Experiment by adding avocado slices for a creamy texture.
19. Ensure even heating in your oven for best results.
20. Enjoy your delicious breakfast burgers!

Tips

• Cheese: Use cheddar or Swiss for unique flavors.
• Buns: Rye buns offer a deeper flavor, but you can use whole wheat.
• Cook to taste: Adjust cooking time for eggs based on preference—runny or firm.

Nutritions

• Calories: 550 per serving
• Protein: 35g
• Fats: 38g
• Carbs: 40g

Variations

• Vegetarian: Substitute beef patties with veggie patties or portobello mushrooms.
• Gluten-free: Use gluten-free buns to cater to dietary restrictions.
• Spicier: Add jalapeños or pepper jack cheese for a fiery twist.

Serving Suggestions

• Accompany with a side of sweet potato fries for a healthier alternative to regular fries.
• Pair with freshly squeezed orange juice or a cup of hot coffee.
• Garnish with avocado slices for added creaminess and nutrition.

Best Places

• The Breakfast Club - Known for their playful spin on classic breakfast dishes with an inviting atmosphere. Location: 33 D'Arblay St, London, UK.
• Eggslut - Iconic for its gourmet egg-centered menu, perfect for delicious breakfast indulgence. Location: Grand Central Market, 317 S Broadway, Los Angeles, USA.
• La Petite Marche - Offers a fusion of American and French breakfast delicacies, skillfully crafted. Location: 1984 Hosea L Williams Dr NE, Atlanta, USA.
• Bills - Famous for its delightful brunch options, set in a cozy yet elegant setting. Location: 18-20 Sydney St, Sydney, Australia.
• Breakfast in America - A classic American diner offering generous breakfast portions. Location: 4 Rue Malher, Paris, France.
• Café de la Paix - Known for its rich history and luxurious breakfast fare amidst Louis XVI décor. Location: 5 Pl. de l'Opéra, 9th arr., Paris, France.
• The Pancake Bakery - Cozy ambiance with a variety of breakfast selections that cater to all tastes. Location: Prinsengracht 191, Amsterdam, Netherlands.
• Kasbah Tamadot - Offers not only a fantastic breakfast but stunning views of the Atlas Mountains. Location: Asni, Marrakech, Morocco.
• Café Savoy - Known for its opulent interiors and elaborate breakfast offerings. Location: Vítězná 5, Prague, Czech Republic.
• Packhouse - Modern breakfast options with a Southern twist, creating flavorful experiences. Location: 100 E Benton St, Aurora, USA.