Granola with Yogurt and Berries

This delightful recipe combines crunchy granola, creamy yogurt, and fresh berries for a refreshing and nutritious breakfast or snack option. It is an incredibly simple and quick dish to prepare, making it perfect for those busy mornings or an on-the-go snack. The combination of textures and flavors provides a satisfying experience, while offering a healthy dose of essential nutrients. Granola supplies fiber, while yogurt adds protein and probiotics for digestive health. Fresh berries provide antioxidants and a touch of natural sweetness. This versatile dish can be customized according to your preference by adding your favorite spices or toppings. Enjoy this delicious treat that not only pleases your taste buds but also supports a balanced diet. Ideal for both kids and adults, this recipe is a great way to start your day with energy and vitality.

Ingredients

Main Ingredients:

• 100 g granola
• 100 g plain yogurt
• 50 g mixed berries (blueberries, raspberries, and strawberries)

Preparation Time

• Total Time: 5 minutes

Step-by-Step Instruction

1. Prepare your ingredients by measuring out 100 g of granola, 100 g of yogurt, and 50 g of mixed berries.
2. Select a bowl or glass to create your granola and yogurt layers. A transparent glass works well for displaying the beautiful layers.
3. Start with a layer of yogurt at the bottom of your chosen dish. Evenly spread it to cover the base.
4. Add a layer of berries on top of the yogurt. Use an even distribution of blueberries, raspberries, and strawberries for a balanced mix.
5. Sprinkle a layer of granola over the berries. Ensure it covers the natural colors below for a blend of textures.
6. Repeat the layers by adding another layer of yogurt on top of the granola.
7. Add more berries on top of the second yogurt layer to continue the pattern.
8. Finish with a second layer of granola to achieve an appealing crunchy top.
9. Top with a final spread of yogurt for extra creaminess.
10. Garnish with a few berries on top for a visually appealing presentation.
11. Drizzle a touch of honey or a sprinkle of cinnamon if desired, to add extra flavor.
12. Serve immediately or refrigerate for later enjoyment.
13. If opting to refrigerate, cover with a lid or plastic wrap to maintain freshness.
14. Enjoy your breakfast or snack as is, or pair it with a hot cup of tea or coffee for a fantastic start to the day.
15. Feel free to swap yogurt with a dairy-free alternative for a lactose-free version.
16. Consider changing the type of berries if you prefer other seasonal fruits.
17. If you like a sweeter profile, experiment with adding maple syrup instead of honey.
18. To enhance texture, introduce chopped nuts or seeds into the granola layer.
19. Experiment by adding spices such as nutmeg or cardamom during assembling.
20. Enjoy exploring variations to tailor the dish to your taste preferences and nutritional needs.

Tips

• Personalize the dish with different fruits like bananas or peaches if desired.
• Use Greek yogurt for a thicker texture and higher protein content.
• Add a spoonful of nut butter for an additional layer of flavor and richness.
• For an extra crunch, lightly toast your granola in the oven before use.
• Consider making your own granola mix with oats, nuts, and dried fruits.

Nutrition

• Calories: Approximately 300 per serving
• Protein: 8g
• Fats: 10g
• Carbohydrates: 45g

Variations

• Vegan Option: Use coconut or almond yogurt.
• Gluten-Free: Ensure your granola is made from gluten-free oats.
• Extra Protein: Add a scoop of protein powder to the yogurt.

Serving Suggestions

• Pair with a freshly brewed coffee or tea for a complete morning routine.
• Serve as a light dessert with a drizzle of dark chocolate sauce.
• Complement with a side of freshly sliced fruit or a smoothie for a nutritional boost.

Best Places

1. The Breakfast Club - Known for delicious breakfast spreads. Location: 33 D'Arblay St, London, UK.
2. Café de Flore - Offers classic and simple dishes. Location: 172 Bd Saint-Germain, Paris, France.
3. The Coffee Collective - Famous for artisanal approaches. Location: Jægersborggade 10, Copenhagen, Denmark.
4. Little Collins - A relaxed and casual atmosphere. Location: Eerste Sweelinckstraat 19F, Amsterdam, Netherlands.
5. Tartine Bakery - Known for great pastries. Location: 600 Guerrero St, San Francisco, USA.
6. Pastéis de Belém - Offers a combination of sweet and savory. Location: R. de Belém 84-92, Lisbon, Portugal.
7. Küche & Bar - Traditional with a twist. Location: Bergmannstraße 42, Berlin, Germany.
8. Jack's Wife Freda - Popular for brunch specials. Location: 224 Lafayette St, New York City, USA.
9. Bill's - A favorite spot for breakfast lovers. Location: Various locations, Sydney, Australia.
10. Habitat Cafe - Offers local and fresh ingredients. Location: 268 Morrison Street, Edinburgh, UK.