Delicious Homemade Kids Pizza
This delightful recipe is perfect for a quick and customizable meal that kids will absolutely love. Made with a simple tortilla base, the pizza is topped with a variety of fresh and flavorful ingredients that can be tailored to suit any child's preferences. The preparation is straightforward, making it a fun cooking activity that can involve the entire family. With a tangy tomato sauce base and a generous sprinkling of cheese, each slice is sure to be a crowd-pleaser. Thanks to its quick bake time, you can enjoy this tasty dish in under 30 minutes. Ideal for a lunch or a casual dinner, this recipe offers great flexibility, allowing for endless combinations of toppings. Whether your child enjoys savory sausages or a vegetarian twist, this pizza accommodates all tastes. The vibrant colors from the toppings make it as visually appealing as it is delicious, and it's a wonderful way to introduce kids to cooking. Read on for tips and variations to make the most of this simple yet satisfying recipe.
Ingredients
Main Ingredients:
- Tortillas
- Sausage or hot dogs (choose according to your child's taste)
- Bell pepper
- Pickles
- Grated cheese
- "Rundāles" tomato sauce
Preparation Time
- Total Time: 30 minutes (including prep and cook time)
Step-by-Step Instructions
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Prepare all the necessary ingredients: Slice the sausage, pickles, and bell pepper, and grate the cheese.
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Set up your cooking station with all the sliced ingredients within reach.
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Take a tortilla and spread a generous layer of tomato sauce over it. Encourage creativity by letting your child paint designs with the sauce.
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Evenly distribute the prepared toppings over the sauce, allowing your child to customize their pizza with their favorite ingredients.
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Make sure that the toppings are spread out evenly to ensure even cooking.
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Preheat the oven to 180°C (356°F). It's important to have the oven ready to ensure quick baking.
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Once preheated, place the tortilla pizza on a baking tray lined with parchment paper for easy clean-up.
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Bake for 15-18 minutes or until the cheese has melted and the edges of the tortilla are crisp.
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Remove from the oven carefully using oven mitts to avoid burns.
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Allow the pizza to cool slightly before cutting into slices to prevent cheese from sliding off.
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Serve warm and enjoy!
Tips
- For a healthier option, use whole wheat tortillas.
- Add a sprinkle of dried oregano or basil for extra flavor.
- This dish is perfect for involving kids; let them choose their toppings and decorate their own mini pizzas.
Nutrition
- Calories: Approximately 250 per slice
- Protein: 10g
- Fats: 12g
- Carbs: 20g
Variations
- Vegetarian: Skip the sausage and add more vegetables like mushrooms or olives.
- Vegan: Use vegan cheese and sausages.
- Spicy: Add sliced jalapeños for a kick.
Serving Suggestions
- Pair with a fresh green salad or carrot sticks for a balanced meal.
- Serve with a side of dipping sauces like ranch or garlic aioli for added flavor.
Best Places
- Pizzeria Bianco - Famous for its artisanal pizzas. Location: 623 E Adams St, Phoenix, USA.
- Da Michele - Known for authentic Neapolitan pizza. Location: Via Cesare Sersale, 1, Naples, Italy.
- Pepe in Grani - Unique pizza flavor combinations. Location: vico San Giovanni Battista, Caiazzo, Italy.
- Roberta’s - Renowned for its innovative pizzas in a casual setting. Location: 261 Moore St, Brooklyn, USA.
- Gino Sorbillo - Praised for its traditional style. Location: Via dei Tribunali, 32, Naples, Italy.
- Franco Pepe - Offers a gourmet pizza experience. Location: Largo della Chiesa, Alvignano, Italy.
- Lucali - Celebrated for its thin crust. Location: 575 Henry St, Brooklyn, USA.
- L’Antica Pizzeria da Michele - A historic pizza institution. Location: Baker St, London, UK.
- Sotto - Known for wood-fired pizzas. Location: 1177 California Dr, Cincinnati, USA.
- Pizzarium - Offers creative slice options. Location: Via della Meloria, Rome, Italy.