Fiesta Guacamole with Tabasco
This festive guacamole recipe brings a vibrant twist to the classic favorite. It features creamy avocados enhanced by the tangy zest of fresh lime juice and the zesty kick of Tabasco green pepper sauce. The recipe is perfectly complemented by chopped tomatoes, onions, and a sprinkle of fresh cilantro for a burst of fresh flavors. The combination of these ingredients creates a deliciously smooth texture, yet retains some chunkiness for added bite. Ideal for parties, gatherings, or simply as a delightful snack, this guacamole pairs excellently with corn chips or can be spread on bread. It's not only quick and easy to make but also a sure way to impress your guests with its rich taste and appealing presentation. The adjustable heat level allows everyone to enjoy it, from those who love mild flavors to those who crave a fiery touch. It's nutrient-packed and vegan-friendly, making it suitable for diverse dietary preferences. Once you try this guacamole, it will surely become a staple at your family gatherings and celebrations.
Ingredients
Main Ingredients:
- 3 medium avocados
- 3 small chopped tomatoes
- 3 tablespoons fresh lime juice
- 2 tablespoons chopped onion
- 15 ml Tabasco green pepper sauce
- A bunch of chopped cilantro leaves
- Salt to taste
Preparation Time
- Total Time: 15 minutes
Step-by-Step Instruction
- Prepare Avocados: Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized bowl.
- Mash Avocados: Use a fork to mash the avocado until you reach a smooth consistency, while leaving some small chunks for texture.
- Add Citrus: Pour in the fresh lime juice immediately to prevent the avocados from browning.
- Incorporate Spices: Add the Tabasco green pepper sauce to the mashed avocado to infuse it with a spicy kick.
- Mix in Vegetables: Stir in the chopped tomatoes and onions, ensuring even distribution throughout the mixture.
- Add Herbs: Sprinkle the chopped cilantro into the mixture for a fresh burst of flavor.
- Season to Taste: Add salt according to your preference, and mix everything thoroughly.
- Taste Test: Adjust the flavors by adding more lime juice or Tabasco for desired tanginess or heat.
- Rest the Mixture: Allow the guacamole to sit for a few minutes to let the flavors meld together.
- Serve: Transfer the guacamole to a serving bowl.
- Presentation: Garnish with additional cilantro or a sprinkle of lime zest for visual appeal.
- Pair with Chips: Serve with corn chips for dipping or spread on bread slices.
- Adjust Spice: Let guests know they can add more Tabasco for increased spiciness.
- Enjoy as a Snack: It’s perfect for a solo snack or group gatherings.
- Store Leftovers: Place any leftovers in an airtight container, pressing plastic wrap directly onto the surface to minimize air exposure.
- Chill for Later: Refrigerate the guacamole if not consuming immediately.
- Revive the Flavor: If stored, refresh with lime juice before serving again.
- Consider Substitutions: Jalapeños could substitute Tabasco for a different spice profile.
- Experiment with Ingredients: Try adding roasted garlic or diced bell peppers for a unique twist.
- Make it a Meal: Pair the guacamole with grilled chicken or fish as a nutritious side.
Tips
- Adjust the Spiciness: Add Tabasco sauce gradually if you prefer a milder flavor.
- Keep Avocados Green: Lime juice helps prevent the avocado from browning.
- Ingredient Variations: Try adding roasted corn for a different texture.
- Choose Ripe Avocados: Ensure avocados are soft to touch but not overripe for optimal texture.
Nutrition
- Calories: Approximately 125 per serving
- Protein: 2 grams
- Fats: 11 grams
- Carbohydrates: 8 grams
Variations
- Mango Guacamole: Add diced mango for a sweet and spicy contrast.
- Mediterranean Twist: Incorporate some feta cheese and olives.
- Spicy Option: Replace Tabasco with finely chopped jalapeños.
Serving Suggestions
- Appetizer: Serve with tortilla chips or pita bread.
- Meal Add-On: Use as a topping for grilled meats or burgers.
- Vegan Tacos: Enhance vegan tacos by using this guacamole as a primary filling.
Best Places
- Avocado Heaven - A renowned cafe dedicated to avocado-based dishes. Location: 123 Avocado St, Sydney, Australia.
- Guacamole Paradise - A vibrant spot for unique guacamole varieties. Location: 45 Fiesta Lane, Mexico City, Mexico.
- The Green Spoon - Known for organic and fresh ingredients. Location: 88 Nature Ave, San Francisco, USA.
- Spicy Delights - Famous for its spicy guacamole and tapas. Location: 9 Flamenco Rd, Seville, Spain.
- Fresco Treats - Specializes in fresh and healthy bites. Location: 789 Fresh Blvd, Miami, USA.
- Taco & Guac House - Combination of traditional Mexican cuisine and innovative dishes. Location: 32 Chimichanga Ct, Los Angeles, USA.
- La Vida Verde - Offers a wide range of guacamole and salsas. Location: 101 Greenway, Toronto, Canada.
- Cilantro Corner - Cozy eatery emphasizing fresh herbs. Location: 550 Herb St, London, England.
- Tabasco & Tequila - A lively bar known for its duo flavors. Location: 76 Spice Ave, New Orleans, USA.
- CaliFresh - Perfect for healthier options including avocado dishes. Location: 25 Sunshine Rd, Los Angeles, USA.