Delightful Baked Pork Roll with Cheese and Vegetables

This enticing baked pork roll with cheese is a delicious and hearty dish that features savory pork mixed with aromatic spices and vegetables. With layers of flavorful cheese and boiled eggs, it offers a delightful taste in every bite. The dish is perfect for a comforting family dinner or a special occasion. Its rich flavor comes from fresh onions, garlic, and carrots, all finely grated and sautéed to perfection. This dish not only tastes amazing but also looks impressive on the table. The crispy, melted cheese on top creates a golden crust that is simply irresistible. You can customize it to your preferences by choosing your favorite cheese or adding additional spices. Whether you’re a novice cook or a culinary expert, this recipe promises to be a rewarding experience. The combination of ingredients and textures creates a beautiful harmony, making it an unforgettable meal.

Ingredients

Main Ingredients

500 g ground pork
200 g cheese
2 onions
2 carrots
2 cloves garlic
3 eggs

Spices

Salt
Pepper
Seasoning for pork

Preparation Time

Total time: 50 minutes

Step-by-Step Instruction

Start by boiling the eggs for 15 minutes, then cool them in cold water.
Grate the carrots, garlic cloves, and onions finely.
Sauté the grated vegetables in a pan with a bit of oil until they are soft and aromatic.
While the vegetables are cooking, cut half of the cheese into long sticks for the filling.
Add pepper, salt, seasoning, and the sautéed vegetable mixture to the ground pork.
Blend everything together until smooth and well combined.
Peel the shells off the boiled eggs and cut them into quarters.
Grease a baking tray to prevent sticking.
Spread half of the meat mixture on the tray as the base layer.
Arrange the cheese sticks lengthwise in the middle, placing the egg quarters between them.
Cover with the remaining meat mixture and smooth the top.
Press five egg quarters on the surface as decoration.
Cover the dish with foil to ensure even cooking.
Bake in the oven at 200 degrees Celsius for 30 minutes.
Grate the remaining cheese for the topping.
After 30 minutes, remove the dish from the oven and sprinkle the grated cheese over the top.
Return to the oven and bake for another 10 minutes until the cheese is golden and bubbly.
Once done, take it out of the oven, let it rest for a few minutes.
Slice and serve with your favorite side dishes or a simple salad.
Enjoy your delightful pork roll!

Tips

For extra flavor, marinate the pork with spices overnight.
Customize with different types of cheese like mozzarella or cheddar.
Add chopped herbs like parsley or thyme for a fresh taste.

Nutrition

Calories: Approximately 450 per serving
Protein: 25g
Fats: 30g
Carbohydrates: 8g

Variations

Use ground chicken or turkey for a leaner version.
Opt for a vegetarian version with lentils or beans as a substitute for pork.

Serving Suggestions

Pair with roasted vegetables or mashed potatoes.
Garnish with fresh herbs or a sprinkle of paprika for color.
Serve with a side of tangy mustard or a creamy sauce.

Best Places

Gourmet Delight - Renowned for its exquisite meat dishes. Location: 1234 Tasty Lane, San Francisco, USA.
Cheese & Charm - Celebrated for its flavorful cheese pairings. Location: 5678 Flavor Street, Paris, France.
The Savory Spot - Offers a menu full of hearty meals. Location: 910 Delicious Ave, Rome, Italy.
Culinary Carnival - Known for its innovative takes on classic dishes. Location: 111 Yummy Road, Tokyo, Japan.
Spice Symphony - Famous for its spicy and savory dishes. Location: 222 Sizzle Square, Mumbai, India.
Meat & More - A haven for meat lovers. Location: 333 Feast Blvd, New York, USA.
Flavor Fusion - Blends traditional and modern cuisines. Location: 444 Culinary Court, London, UK.
Taste Temple - Revered for its divine flavors. Location: 555 Snack Street, Sydney, Australia.
Herb Haven - Specializes in herb-infused dishes. Location: 666 Aroma Alley, Bangkok, Thailand.
Gastronomy Gallery - An art for the taste buds. Location: 777 Gourmet Drive, Berlin, Germany.