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Delicious Breakfast Bun

This delightful breakfast option combines the savory flavors of cheese, bacon, and garlic, all nestled within a soft bun. Perfect for a quick morning meal, this recipe is both easy to make and incredibly satisfying. The buttery taste combined with the melted cheese and crispy bacon will make your tastebuds sing. It's an ideal dish for a leisurely weekend brunch or whenever you're in the mood for something comforting. Using just a few ingredients, this recipe takes minimal time to prepare, making it a convenient choice for busy days. You'll be amazed at how such simple components create such a flavorful experience. The garlic adds a depth of flavor that perfectly complements the other ingredients, turning an ordinary bun into something extraordinary. Serve it with a side of fresh fruit or a light salad to complete the meal.

Ingredients

Main Ingredients:

  • 1 bun
  • Cheese
  • Bacon
  • Garlic
  • Butter

Preparation Time

  • Total time: 10 minutes

Step-by-Step Instruction

  1. Begin by carefully slicing off the top of the bun, also known as the "cap."
  2. Gently remove a little bit of the soft interior of the bun. This creates a cavity for your filling.
  3. Chop the garlic finely to ensure a rich but subtle flavor throughout each bite.
  4. Crumble or chop the bacon into small pieces so it distributes evenly.
  5. Fill the cavity of the bun with cheese, chopped garlic, and bacon pieces.
  6. Add a small dollop of butter to enhance the richness and moisture.
  7. If desired, place the previously removed soft bread piece back into the bun before adding more cheese.
  8. Replace the bun's cap, ensuring all ingredients are securely inside.
  9. Preheat your oven to 180°C (about 350°F) to prepare it for baking.
  10. Place the stuffed bun on a baking sheet, ensuring it stands upright.
  11. Bake in the preheated oven for about 4 to 7 minutes. Keep an eye on it to prevent overcooking.
  12. Check that the cheese is fully melted and slightly golden before removing from the oven.
  13. Let the bun cool slightly before serving. This allows the flavors to meld beautifully.
  14. Slice the bun into halves or quarters, if desired, for more manageable portions.
  15. Serve promptly for the best taste and texture. The cheese should be gooey and delightful.
  16. Pair with a hot cup of coffee or freshly squeezed juice.
  17. Experiment with different cheeses like cheddar or mozzarella to tailor to your taste.
  18. Consider adding herbs like parsley or thyme for extra flavor.
  19. Avoid overstuffing the bun to ensure even baking and ease of handling.
  20. For added crispiness, broil for a minute on high, but watch to avoid burning.

Tips

  • Vegetarian Option: Substitute bacon with sautéed mushrooms or spinach.
  • Cheese Varieties: Feel free to experiment with different cheeses such as Swiss or gouda.
  • Garlic Substitute: Use garlic powder if fresh isn't available.
  • Add-ons: Consider adding a dash of hot sauce for a kick.

Nutrition

  • Calories: Approximately 250
  • Protein: 10g
  • Fats: 18g
  • Carbs: 15g

Variations

  • Vegan Version: Use vegan cheese and tempeh bacon.
  • Gluten-Free: Choose a gluten-free bun to cater to dietary restrictions.
  • Extra Veggies: Include diced bell peppers or onions for added texture.

Serving Suggestions

  • Pair with a fresh fruit salad for a refreshing contrast.
  • Serve alongside a smoothie or a glass of iced tea.
  • On colder days, enjoy with a warm bowl of tomato soup.

Best Places

  • The Breakfast Club - Known for its iconic breakfast dishes and cozy atmosphere. Location: 33 D'Arblay St, London, UK.
  • Cafe de Flore - A historic Parisian cafe perfect for a leisurely breakfast. Location: 172 Boulevard Saint-Germain, Paris, France.
  • Sarabeth's - Offers a fantastic variety of breakfast and brunch options. Location: 40 Central Park S, New York, USA.
  • Bills Darlinghurst - Famous for its relaxed vibe and quality food. Location: 359 Crown St, Sydney, Australia.
  • Cafe Savoy - Stunning interiors complemented by an exquisite breakfast menu. Location: Vítězná 5, Prague, Czech Republic.
  • Buvette - Delightful blend of European inspired breakfast dishes. Location: 42 Grove St, New York, USA.
  • The Pancake Bakery - Family-friendly with a wide selection of pancakes and more. Location: Prinsengracht 191, Amsterdam, Netherlands.
  • Granger & Co. - Offers fresh and flavorful breakfast dishes in a vibrant atmosphere. Location: 175 Westbourne Grove, London, UK.
  • Kaffee 9 - A trendy hangout spot with delicious breakfast options. Location: Eisenbahnstrasse 42/43, Berlin, Germany.
  • Hi-Collar - Combines a Japanese influenced breakfast with artisan coffee. Location: 214 E 10th St, New York, USA.