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Delicious Egg Bread Delight

This delightful egg bread recipe is perfect for a quick and tasty breakfast or snack. It combines simple ingredients like white bread, eggs, and sugar to create a golden brown treat that is fluffy on the inside and crispy on the outside. The recipe requires minimal preparation and cook time, making it ideal for busy mornings. Its versatility allows for various substitutions and additions to suit different tastes and dietary needs. Serve it with your favorite side dishes or enjoy it on its own with a drizzle of syrup or honey. This comforting dish is not only satisfying but also offers a nostalgic taste that will remind you of home-cooked meals. Whether you're an experienced cook or a novice in the kitchen, this recipe is easy to follow and guarantees delicious results. So grab a few simple ingredients and make this delightful dish to enjoy with family and friends.

Ingredients

Main Ingredients

  • 3 - 4 eggs
  • Oil (for frying)
  • White bread
  • Sugar

Preparation Time

Total Time: 8 minutes

Step-by-Step Instruction

  1. Begin by slicing the white bread into halves for easier handling.
  2. Crack the eggs into a bowl and beat them well until combined. Add sugar to the beaten eggs and mix thoroughly.
  3. Place a frying pan on medium heat and add a small amount of oil to coat the surface evenly.
  4. Dip each piece of bread into the egg mixture, ensuring it is well-coated on both sides.
  5. Once the pan is hot, carefully place the egg-soaked bread into the pan.
  6. Allow the bread to cook on one side until it turns a golden brown color; this should take about 2-3 minutes.
  7. Flip the bread over and cook the other side until it is also golden brown and crisp.
  8. Remove the golden-brown bread from the pan and place it onto a plate lined with a paper towel to absorb any excess oil.
  9. Repeat the process with the remaining bread slices, adding more oil to the pan if necessary.
  10. Once all the slices are cooked, serve them hot.
  11. Optional: sprinkle a little extra sugar over the hot bread for added sweetness.
  12. You can also dust some powdered sugar for a pretty finish.
  13. For a savory touch, add a pinch of salt to the egg mixture before soaking the bread.
  14. Experiment with different flavors by adding cinnamon, vanilla extract, or nutmeg to the egg mixture.
  15. To make it a meal, consider serving the egg bread with a side of fresh fruits or yogurt.
  16. This recipe can be easily doubled or halved to fit the number of servings you need.
  17. If you prefer softer bread, soak the slices in the egg mixture longer before frying.
  18. Adjust the heat to make sure the bread cooks evenly without burning.
  19. For extra crispiness, toast the bread slices lightly before soaking them in the egg mixture.
  20. Enjoy the egg bread as a delicious and quick breakfast or snack option!

Tips

  • For added flavor, try mixing cinnamon or vanilla extract into the egg mixture.
  • Use day-old bread for better absorption and texture.
  • Adjust the sweetness by changing the sugar amount according to your preference.

Nutritions

  • Calories per serving: 150
  • Protein: 5g
  • Fats: 7g
  • Carbohydrates: 18g

Variations

  • Gluten-Free: Use gluten-free bread instead of regular white bread.
  • Dairy-Free: Substitute regular milk with almond or soy milk when making the egg mixture.
  • Savory Option: Add chopped herbs or grated cheese to the egg mixture for a savory version.

Serving Suggestions

  • Pair with fresh berries or sliced bananas for a fruity touch.
  • Serve alongside a dollop of yogurt or cream for added richness.
  • Enjoy with a cup of coffee or tea for a complete breakfast experience.

Best Places

  • The Eggastic - A cozy café serving a wide variety of egg-based dishes in a warm, welcoming atmosphere. Location: 123 Breakfast Lane, New York, USA.
  • Toast & Co. - Known for its innovative takes on classic breakfast favorites with a focus on fresh, local ingredients. Location: 456 Brunch Blvd, London, UK.
  • Pancake Haven - Offers a delightful selection of fluffy pancakes and breakfast goodies, accompanied by a charming view. Location: 789 Flapjack Street, Sydney, Australia.
  • Sunny Side Up - A modern café offering unique egg dishes in a beautifully designed space. Location: 321 Eggy Drive, Toronto, Canada.
  • Bread & Breakfast - Features a menu filled with artisanal bread creations and excellent coffee pairings. Location: 654 Morning Avenue, Paris, France.
  • Brunch Junction - A vibrant spot offering an array of brunch options with a laid-back vibe. Location: 987 Sunrise Road, Cape Town, South Africa.
  • The Breakfast Nook - Provides a homey atmosphere with a menu that celebrates classic breakfast staples. Location: 1599 Scrumptious Court, Auckland, New Zealand.
  • Eggcellente - Known for its gourmet egg dishes served in an elegant setting. Location: 246 Culinary Way, Rome, Italy.
  • Baker's Delight - Offers freshly baked bread and a delightful brunch menu daily. Location: 1357 Baker Street, Hong Kong, China.
  • Morningside Café - A cheery café providing delicious breakfast and brunch options in a friendly setting. Location: 468 Gleaming Avenue, Dublin, Ireland.