Noodles with Spiced Pork and Vegetables
This flavorful dish combines tender pork and rice noodles with a medley of vegetables and a savory blend of seasonings. It’s perfect for a family dinner or a gathering with friends. The use of soy sauce and starch helps give the pork a delicious marinade, making it both juicy and flavorful. A mixture of fresh vegetables such as carrots, bell peppers, and leeks adds a delightful crunch and a burst of color to the dish. Additionally, hints of garlic and chili pepper provide an aromatic depth, enhancing the overall flavor. The diverse ingredients and harmonious balance of spices create a meal that is both satisfying and versatile. You can easily adjust the level of heat by adding more or less chili pepper to suit your taste. This dish pairs well with a simple green salad or steamed vegetables, making it a wholesome and balanced meal. Whether you're an experienced cook or a kitchen novice, this dish is straightforward to prepare and will surely impress.
Ingredients
Main Ingredients
- 500 g pork or chicken fillet, sliced
- Rice noodles
- 4 tablespoons soy sauce
- 2 tablespoons potato starch
- 2 tablespoons tomato sauce or sweet and sour sauce
- 3 cloves garlic, minced
- 2 carrots, sliced
- 1 bell pepper, sliced
- 1 onion, sliced
- 1/2 leek, sliced
- 1 tomato, chopped
- Herbs for garnish
Spices and Seasonings
- Meat seasoning (to taste)
- Salt (to taste)
- Pepper (to taste)
- 1/2 chili pepper, chopped
- 1 bouillon cube
Preparation Time
60 minutes (including prep and cook time)
Step-by-Step Instructions
- **Marinate the Pork**: Slice the pork into strips and mix with 4 tablespoons of soy sauce and 2 tablespoons of potato starch. Let it marinate for 15 minutes to absorb the flavors.
- **Prepare the Vegetables**: Slice the carrots, bell pepper, onion, leek, and tomato. Mince the garlic and chop the chili pepper.
- **Cook the Vegetables**: Heat a pan over medium heat. Sauté the onion and carrot first until they start to soften. Add the rest of the vegetables and continue to cook until all are tender.
- **Stir-Fry the Pork**: In a separate pan, cook the marinated pork over medium-high heat. Avoid stirring too much to prevent the meat from drying out. Season with meat seasoning, salt, and pepper to taste.
- **Cook the Noodles**: Follow the package instructions for cooking the rice noodles, generally around 6 minutes. Add a bouillon cube to the boiling water for extra flavor.
- **Combine Ingredients**: Drain excess oil from the pork. Mix the cooked vegetables with the pork in the pan and stir well.
- **Final Mix**: Combine the noodles with the sauce of your choice and add the pork and vegetable mixture. Stir everything together to ensure even coating.
- **Serve**: Garnish with fresh herbs and serve hot. Enjoy your delicious meal!
Tips
- For a vegetarian version, replace pork with tofu.
- Adjust the amount of chili based on your heat preference.
- Feel free to add other vegetables like broccoli or snap peas for extra nutrition.
Nutritions
- Calories: 450 per serving
- Protein: 30g
- Fats: 10g
- Carbohydrates: 50g
Variations
- Try using different types of noodles like soba or udon for a unique twist.
- Substitute chicken with shrimp for a seafood alternative.
Serving Suggestions
- Pair with a fresh green salad or steamed broccoli.
- Serve with a refreshing drink like iced tea or lemonade.
Best Places
- Noodle King - Known for its diverse noodle dishes and authentic flavors. Location: 123 Culinary Lane, Bangkok, Thailand.
- The Spice Route - Offers a wide array of Asian-inspired dishes with rich, bold flavors. Location: 456 Flavor St, New Delhi, India.
- Dragon's Feast - Famous for its noodle creations and exquisite sauces. Location: 789 Gourmet Rd, Shanghai, China.
- Sizzle and Spice - A popular spot for fusion dishes and innovative culinary twists. Location: 321 Fusion Ave, Tokyo, Japan.
- Basil & Thyme - Specializes in aromatic and flavorful Asian cuisine. Location: 654 Herb Dr, Singapore.
- Eastern Delicacies - Known for its wide selection of noodle entrees. Location: 987 Aroma Blvd, Hanoi, Vietnam.
- Peppercorn Palace - Offers a unique dining experience with a focus on spices. Location: 213 Spice Way, Kuala Lumpur, Malaysia.
- Sunset Bites - Perfect for enjoying meals with a view. Location: 567 Oceanfront Rd, Bali, Indonesia.
- Saffron Delights - Delivers traditional and contemporary noodle dishes. Location: 890 Saffron St, Dubai, UAE.
- Urban Nibbles - Offers a modern take on classic Asian comfort foods. Location: 345 City Blvd, Sydney, Australia.