Poultry Omelet with Cheese, Tomatoes, and Meat

This delightful poultry omelet is a flavor-packed dish, perfect for any meal of the day. Featuring a harmonious blend of grated cheese, succulent meats, and fresh vegetables, it offers a satisfying experience with every bite. The creamy melted cheese is the cornerstone, as it beautifully combines with the other ingredients, creating a rich and savory filling. This dish can be easily customized to suit different tastes, whether you prefer more or less of any ingredient. The omelet is finished with a sprinkle of fresh dill, lending a herbal aroma that enhances its overall flavor. Ideal for quick meals, it takes just a short time to prepare and cook. The use of ingredients like ketchup and sour cream adds a unique twist, resulting in a fusion of familiar tastes and new surprises. Whether prepared for a family gathering or a simple meal at home, this omelet is sure to please. Explore variations to accommodate dietary preferences, making it versatile and inclusive for everyone.

Ingredients

Main Ingredients:

• 6 eggs
• 2 tomatoes, chopped
• 200 g grated cheese
• 200 g dried meat, chopped
• Mushrooms, chopped
• 1 onion, finely chopped
• 3-4 cloves of garlic, finely chopped

Sauces:

• Ketchup

Spices and Herbs:

• Sour cream
• Dill, chopped

Preparation Time

• Total Time: 15 minutes

Step-by-Step Instruction

1. Prepare the Vegetables and Meat: Begin by chopping the tomatoes, mushrooms, and meat into small pieces. This will ensure that each bit is easy to incorporate into the omelet filling.

2. Cheese Preparation: Grate the cheese and set it aside. The cheese plays a crucial role in achieving the desired consistency, so be generous in its use.

3. Chop Onions and Garlic: Finely chop the onions and garlic. These ingredients will add depth of flavor and aroma to the dish.

4. Cook the Filling: In a pan, combine the chopped tomatoes, mushrooms, meat, onion, and garlic. Cook over medium heat until the cheese is evenly melted and all components are well-mixed.

5. Add Ketchup: Stir in ketchup according to your taste. This sweet and tangy addition will balance the savory flavors.

6. Egg Mixture: In a separate bowl, beat the eggs thoroughly. Add in some sour cream for extra creaminess and a rich texture.

7. Cook the Omelet: Heat another pan over low heat and pour in the egg mixture. Cook slowly, allowing it to set and become firm.

8. Flip the Omelet: Carefully flip the omelet to cook both sides evenly.

9. Fill the Omelet: Once the omelet is ready, spoon in the warm filling.

10. Final Touches: Fold the omelet over the filling and garnish with fresh chopped dill.

Tips

• Substitutions: If you prefer, replace dried meat with cooked chicken or turkey for a lighter option.
• Cheese Varieties: Experiment with different types of cheese, such as mozzarella or gouda, for varied flavors.
• Herbs: If dill is not available, parsley or chives can be used as substitutes.

Nutritions

• Calories: Approx. 450 kcal per serving
• Protein: 30 g
• Fats: 30 g
• Carbohydrates: 10 g

Variations

• Vegetarian Option: Skip the meat and add more vegetables like spinach or bell peppers.
• Spicy Twist: Incorporate chili flakes or hot sauce for an extra kick.

Serving Suggestions

• Sides: Serve with a fresh green salad or crusty bread for a balanced meal.
• Beverages: Pair with a hot cup of coffee or a refreshing iced tea.

Best Places

• Eggslut – A renowned spot for creative egg dishes and omelets. Location: 317 S Broadway, Los Angeles, USA.

• Chez Janou – Known for its authentic Provencal omelet. Location: 2 Rue Roger Verlomme, Paris, France.

• Omelegg – Offers a wide variety of omelets with international flavors. Location: Ferdinand Bolstraat 143, Amsterdam, Netherlands.

• Barceloneta – A great pick for a Mediterranean-style omelet. Location: Passeig de Joan de Borbó, Barcelona, Spain.

• Bills – Famed for its brunch menu and innovative egg dishes. Location: 1 Prince of Wales Rd, Sydney, Australia.

• The Breakfast Club – Popular for its unique and hearty omelet options. Location: 33 D'Arblay St, London, UK.

• Café Savoy – Offers exquisite omelets in a historic setting. Location: Vítězná 5, Prague, Czech Republic.

• Bagels & Beans – A delightful café offering delicious omelet bagels. Location: Ferdinand Bolstraat 70, Amsterdam, Netherlands.

• Sarabeth's – A must-visit for gourmet breakfast lovers. Location: 40 Central Park S, New York City, USA.

• Ejder Sofrasi – Known for its traditional Turkish omelet, Menemen. Location: Dalyan Mah 213 Sk No.6, Dalyan, Turkey.