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Crispy Honey Chicken Legs Recipe

This delightful dish combines the savory taste of chicken with a perfect blend of spices and a hint of sweetness from honey. Perfectly crispy on the outside and juicy on the inside, these chicken legs are a hit for any meal. Simple to prepare, they make an ideal choice for both casual dinners and special occasions. The combination of honey and butter creates a rich glaze that enhances the flavor of the spices. With a preparation time of just 30 minutes, it's a quick yet satisfying option. This recipe pairs well with a variety of sides, making it versatile for different menu plans. Whether baked in the oven or grilled, the result is equally delicious. For those looking for a dish that's both comforting and a little indulgent, these crispy honey chicken legs are a must-try.

Ingredients

Main Ingredients:

  • Chicken Legs
  • Breadcrumbs

Sauces:

  • Honey
  • Butter

Spices:

  • Pepper
  • Salt
  • Additional spices of choice

Preparation Time

  • Total Time: 30 minutes

Step-by-Step Instruction

  1. Begin by gathering all the ingredients to ensure a smooth cooking process.
  2. Prepare the spice mixture: In a large bowl, combine breadcrumbs with salt, pepper, and any additional spices you prefer. Stir thoroughly to ensure even distribution.
  3. Butter and honey mixture: Heat a pan slightly, and melt the butter along with the honey until they are well combined into a liquid glaze.
  4. Coat the chicken: Pour the butter and honey glaze into a shallow dish. Dip each chicken leg into this mixture, ensuring it's completely covered.
  5. Immediately transfer the honey-coated chicken legs into the bowl with your breadcrumb and spice mixture, turning to coat all sides evenly.
  6. Preheat your oven or grill to a medium-high heat setting.
  7. Cooking the chicken: Place the prepared chicken legs onto a heated pan, ensuring there's enough space between each one for even cooking.
  8. Cook the chicken until they achieve a beautiful golden brown color. Baking in the oven typically takes around 20-25 minutes, but check to ensure they're cooked through.
  9. If grilling, turn the chicken legs occasionally for even browning.
  10. Ensure the chicken reaches an internal temperature of 165°F (74°C) for safety.
  11. Let them rest: Once cooked, allow the chicken legs to rest for a few minutes to let the juices redistribute.
  12. Arrange on a serving platter.
  13. Serve warm with your choice of sides or garnishes.
  14. Enjoy the crispy texture and sweet-savory flavors.

Tips

  • Spice it up: Add paprika or cayenne pepper for a bit of heat.
  • Bread Alternatives: Use crushed cornflakes or panko for extra crunch.
  • Gluten-Free: Substitute regular breadcrumbs with gluten-free varieties.

Nutrition

  • Calories: Approximately 300-350 per serving
  • Protein: 25g
  • Fats: 20g
  • Carbs: 10g

Variations

  • Low Carb: Skip the breadcrumbs or use crushed nuts like almond or pecan.
  • Spicy Honey: Add a teaspoon of chili flakes to the sauce for a fiery kick.
  • Herbal Twist: Incorporate herbs like rosemary or thyme in the breadcrumb mix for an aromatic twist.

Serving Suggestions

  • Pair with roasted vegetables for a balanced meal.
  • Serve with a side of creamy mashed potatoes or rice.
  • A green salad with a tangy vinaigrette complements the dish well.

Best Places

  • Blue Wing Frog Restaurant - Celebrated for its farm-to-table dining experience. Location: 219 Chester St, Front Royal, USA.
  • The Clove Club - Known for its innovative British cuisine. Location: Shoreditch Town Hall, London, UK.
  • Cafe on the Corner - Charming spot for a relaxed meal. Location: 826 Scenic Hwy, Chattanooga, USA.
  • Bonecrafters Grill - Offers a fantastic grilled menu. Location: 311 N Myers St, Oceanside, USA.
  • Eden Hill Restaurant - Known for its creative small plates. Location: 2209 Queen Anne Ave N, Seattle, USA.
  • Frances - A must-visit for modern American comfort food. Location: 3870 17th St, San Francisco, USA.
  • The Dining Room at Rodd Crowbush Golf & Beach Resort - Known for its scenic views and exquisite menu. Location: 632 Route 350, Morell, Canada.
  • Bistrot Paul Bert - Enjoy classic French bistro dishes. Location: 18 rue Paul Bert, Paris, France.
  • Hijinx Brewing Company - Offers a unique blend of flavors in each dish. Location: 905 Harrison St, Allentown, USA.
  • The French Laundry - Noteworthy for its refined dishes and presentation. Location: 6640 Washington St, Yountville, USA.