Spiced Masala Tea

This delightful masala tea is a warm, comforting beverage known for its aromatic spices and creamy texture. Perfect for cozy mornings or relaxing evenings, this tea combines black tea with rich spices for a deliciously spicy yet sweet flavor profile. The blend of milk and water creates a luxurious base that is both comforting and invigorating. With just the right hint of sweetness from sugar and honey, it’s a versatile drink that can be adjusted to your taste. Whether you’re hosting guests or enjoying a quiet moment alone, this masala tea is a wonderful way to infuse your day with warmth and flavor. Ideal for serving a small group, this recipe makes enough for four to six servings. The peppery notes give it a subtle kick, ensuring it energizes and refreshes. Simple to make, it requires only a few common ingredients and about 15 minutes of your time. Indulge in this soothing tea and let its delightful aroma envelop you.

Ingredients

Main Ingredients

• 3 teaspoons black tea
• 1 glass milk
• 3 glasses water

Spices

• 1 teaspoon masala spices

Sweeteners

• Sugar (about 1 tablespoon)
• Honey (about 1 teaspoon, adjust to taste)

Preparation Time

• Total: 15 minutes

Step-by-Step Instructions

1. Prepare the Base: Pour 3 glasses of cold water into a saucepan. Set it on medium heat and bring it nearly to a boil – it should be warm but not boiling.

2. Add the Tea: Stir in the 3 teaspoons of black tea, allowing it to infuse as the water heats. Look for the water to turn a rich brown color.

3. Incorporate the Milk: Once the water is properly colored, pour in 1 glass of milk. Keep heating until the mixture reaches a gentle boil.

4. Sweeten to Taste: Add sugar, approximately 1 tablespoon, and adjust sweetness by adding honey, around 1 teaspoon, as desired. Remember, the ideal blend is mildly sweet.

5. Enhance with Spices: Introduce the masala spices to the mixture, stirring well to distribute the flavors thoroughly.

6. Taste and Adjust: Allow the tea to simmer for a few minutes, tasting and adjusting flavors as needed. You want a balance between the sweetness of the sugar and honey and the bold, spicy notes.

7. Strain and Serve: Once the tea suits your liking, remove from heat. Using a strainer, pour the tea into cups, removing any solid pieces.

8. Enjoy the Experience: This tea yields 4 mugs or up to 6 small cups. Serve hot, savoring the aroma and texture.

9. Storage Tips: Store any leftover tea in a sealed container in the refrigerator. Reheat gently on the stove before serving.

10. Flavor Variations: Experiment by adding a slice of fresh ginger or a pinch of cinnamon for added warmth.

Tips

• Tea Choice: Use strong black tea for the best base, like Ceylon or Assam. Tea bags can work in a pinch but may alter the flavor.
• Spice Adjustments: Feel free to vary the spice level by increasing or decreasing the amount of masala spices.
• Sweetness: Adjust the amount of sugar and honey based on your preference for sweetness.

Nutrition

• Calories: ~150 per serving
• Protein: ~4g
• Fat: ~4g
• Carbohydrates: ~24g

Variations

• Non-Dairy Option: Substitute regular milk with almond or coconut milk for a lactose-free version.
• Sugar-Free Alternative: Use a non-caloric sweetener like stevia instead of sugar.
• Herbal Twist: Add herbs like mint or basil for a refreshing twist.

Serving Suggestions

• Enjoy with warm snacks such as pakoras, samosas, or a slice of spiced cake.
• Use lightly toasted nuts or dried fruit as a side accompaniment for added texture.

Best Places

1. Chaiwala - Known for its authentic yet modern twist on traditional masala tea. Location: 25 Bell Street, London, UK.
2. Tea & Sympathy - A charming spot offering a range of teas alongside traditional British fare. Location: 108 Greenwich Avenue, New York, USA.
3. Karak Chai & Co. - This cafe brings the authentic flavors of the Middle East to life. Location: Jumeirah Beach Road, Dubai, UAE.
4. Cha Cha Matcha - Unique tea blends in a vibrant setting, perfect for enthusiasts. Location: 373 Broome Street, New York, USA.
5. Café de l’Opéra - Offers beautifully brewed teas in a picturesque setting. Location: Place de l'Opéra, Paris, France.
6. PappaRoti - Known for its signature buns paired beautifully with spiced chai. Location: Sheikh Zayed Road, Dubai, UAE.
7. Tchai Ovna - A cozy teahouse specializing in various world teas. Location: Otago Lane, Glasgow, Scotland.
8. The Tea Room - Elegant presentation and a fine selection of teas. Location: Queen Victoria Building, Sydney, Australia.
9. MTR 1924 - A classic spot renowned for both its food and its tea. Location: St. Mark’s Road, Bangalore, India.
10. Highland Park Corner Café - Offers innovative tea blends in a welcoming atmosphere. Location: Highland Park, Los Angeles, USA.