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Cheese and Mayonnaise Chip Bites

This quick and tasty recipe is ideal for those who love a mix of textures and flavors in a single bite. These cheese and mayonnaise chip bites are perfect for parties, picnics, or simply as a delightful snack. The blend of creamy mayonnaise with the savory punch of cheese creates a mouthwatering combination that complements the crunchiness of the chips. The garnish of fresh dill or cucumber not only enhances the visual appeal but adds a refreshing taste to every bite. The bites are simple to prepare, requiring minimal ingredients and effort, making them an excellent choice for last-minute entertaining. Their vibrant appearance and rich flavors make them a crowd-pleaser. Whether you're a novice cook or an experienced chef, these bites are effortless and guaranteed to impress. Enjoy them as a standalone snack or pair them with your favorite dishes for an enhanced dining experience. Dive into this easy-to-follow recipe and discover a new favorite go-to snack. Happy cooking!

Ingredients

Main Ingredients

  • 3 to 4 boiled eggs
  • Mayonnaise
  • 200 to 300 grams of cheese
  • A pack of cheese chips
  • Fresh dill
  • Cucumber (for garnish)

Preparation Time

Total Time: Approximately 10 minutes (Including both prep and serving time)

Step-by-Step Instructions

  1. Prepare the Eggs and Cheese: Begin by grating the boiled eggs using a fine grater. Repeat the same process for the cheese, ensuring both are finely grated.

  2. Mix Ingredients: In a large mixing bowl, combine the grated eggs and cheese. Add mayonnaise to the mixture to bind it together.

  3. Prepare the Chips: Lay out the cheese chips in a single layer on a platter or a large tray.

  4. Assemble the Bites: Using a small spoon, spread a generous spoonful of the egg, cheese, and mayonnaise mixture onto each cheese chip, ensuring it covers the chip evenly.

  5. Add Garnish: Slice the cucumber into small, bite-sized pieces or chop the dill into fine pieces. Place a small piece of cucumber or a sprinkle of dill on top of each prepared chip for decoration and added flavor.

  6. Arrange and Serve: Once all the chips are prepared, carefully transfer them onto a serving plate. Arrange them neatly in a circular or linear pattern for an appealing presentation.

  7. Chill for Extra Freshness: For a cooler snack, refrigerate the chips for a few minutes before serving to allow the flavors to meld.

  8. Ready to Serve: Once the chips are ready, enjoy them immediately for maximum crunchiness.

  9. Clean and Store: After serving, store any leftovers in an airtight container in the refrigerator.

  10. Reheating (Optional): If needed, lightly warm them up in an oven for a few minutes before serving them again.

Tips

  • Substitutions: Greek yogurt can be used instead of mayonnaise for a lighter version.
  • Cheese Variations: Opt for sharp cheddar or gouda for a different flavor profile.
  • Garnish Flexibility: Use parsley or chives if dill is unavailable.

Nutrition

  • Calories: Approximately 150 per serving (estimate varies based on cheese and mayonnaise quantity)
  • Protein: 6g per serving
  • Fats: 10g per serving
  • Carbs: 5g per serving

Variations

  • For a spicy twist, add a teaspoon of chili flakes to the egg and cheese mixture.
  • Substitute regular cheese chips with blue cheese-flavored chips for an intense flavor burst.
  • Use vegan cheese and egg alternatives to make this dish suitable for those following a plant-based diet.

Serving Suggestions

  • Pair with a side of fresh vegetable crudités for a balanced snack.
  • Serve alongside a crisp white wine or a light beer to accentuate the flavors.

Best Places

  1. The Bite Club - A charming spot offering unique finger foods. Location: Queen Street, Auckland, New Zealand.

  2. Snacker Bar - Known for its creative use of chips in dishes. Location: Elm Street, Dallas, USA.

  3. Crunchy Bites Café - A casual eatery celebrated for its unique snacks. Location: High Road, London, UK.

  4. Tasty Moments - Offers a wide range of delightful munchies. Location: Rue Clermont, Paris, France.

  5. Munch & Mingle - Perfect for trying different chip-based snacks. Location: Schönhauser Allee, Berlin, Germany.

  6. Snack Haven - Specializes in globally inspired snack recipes. Location: Via Roma, Milan, Italy.

  7. Bite & Delight - Known for its diverse and tasty appetizers. Location: Gran Vía, Madrid, Spain.

  8. Crispy Treats Lounge - Offers an extensive range of crispy snacks. Location: Queen's Road Central, Hong Kong.

  9. Flavors & Bites Corner - Renowned for its adventurous snack offerings. Location: Orchard Road, Singapore.

  10. Chip-tastic Café - Offers a unique twist on classic chip snacks. Location: Jones Street, Sydney, Australia.