Banana Muffins Recipe

Banana muffins are a delicious and easy-to-make treat that brings the comforting aroma of baked goods to your kitchen. These muffins are perfect for breakfast, a snack, or even as a dessert. They are made with ripe bananas, providing a natural sweetness and creamy texture. The recipe combines simple ingredients like flour, sugar, and butter, which results in a moist and flavorful muffin. Baking soda, activated with lemon juice, adds a lightness to the muffin, creating a soft, fluffy texture. With a quick preparation and cooking time, these muffins are ideal for busy mornings or afternoon cravings. Adding a sprinkle of salt enhances the flavors, balancing the sweetness with a subtle savory touch. Whether you enjoy them plain or with nuts, chocolate chips, or a dusting of cinnamon, these muffins always deliver a satisfying taste. The following sections will guide you through the simple steps to create these delightful treats at home.

Ingredients

Main Ingredients

• 115 g melted butter
• 85 g sugar
• 2 bananas
• 1 egg
• 210 g flour

Spices

• 1 teaspoon baking soda (dissolved with lemon juice)
• Salt (to taste)

Preparation Time

Total Time: 30 minutes

Step-by-Step Instructions

1. Melt the butter: Begin by melting the butter until it reaches a smooth liquid consistency. This can be done on the stovetop or in a microwave.

2. Combine wet ingredients: In a mixing bowl, beat the egg with the sugar until the mixture turns pale and slightly fluffy.

3. Prepare bananas: Mash the bananas with a fork until they are mostly smooth with just a few small chunks remaining.

4. Mix with wet ingredients: Add the mashed bananas to the egg and sugar mixture alongside the melted butter.

5. Activate baking soda: Dissolve the baking soda with a small amount of lemon juice. This will help the muffins rise evenly when baking.

6. Mix baking soda: Stir the activated baking soda into the banana mixture.

7. Prepare dry ingredients: In a separate bowl, whisk together the flour and salt, ensuring there are no lumps.

8. Combine mixtures: Gradually add the dry ingredients to the banana mixture. Stir gently until just combined.

9. Preheat oven: Set the oven to 180°C (about 350°F) to allow it to reach the desired baking temperature.

10. Prepare muffin tin: Grease muffin tins or line them with paper liners to prevent sticking.

11. Fill muffin tins: Pour the batter into the prepared muffin tins, filling each cup about 3/4 full.

12. Bake muffins: Place the muffins in the preheated oven and bake for approximately 20 minutes, or until they turn golden brown and a toothpick inserted into the center comes out clean.

13. Cool muffins: Allow the muffins to cool in the tin for 5 minutes before transferring them to a wire rack.

14. Serve warm: Enjoy the muffins while warm for the best flavor.

Tips

• Ripe bananas: Use ripe bananas with brown spots for extra sweetness and moisture.
• Add-ins: Consider adding chocolate chips, nuts, or cinnamon for variety.
• Check doneness: A toothpick should come out clean when inserted into the center of a muffin.

Nutrition

• Calories: Approximately 200 per muffin
• Protein: 2g
• Fats: 9g
• Carbs: 28g

Variations

• Gluten-Free: Substitute all-purpose flour with a gluten-free flour blend.
• Sugar-Free: Use a natural sweetener like honey or maple syrup.

Serving Suggestions

• Enjoy with a cup of coffee or tea.
• Serve warm with a pat of butter or spread of your choice.

Best Places

• The Muffin House - A cozy bakery renowned for its homemade muffins. Location: 123 Comfort Lane, Boston, USA.
• Banana Bakes - Offers a delightful selection of banana-based treats. Location: 45 Sweet St, Sydney, Australia.
• Coffee & Muffins - A charming cafe with a variety of fresh bakes. Location: 67 Bean Blvd, Wellington, New Zealand.
• Muffin Break - Known for its artisanal approach to muffins. Location: 910 Tasty Rd, London, UK.
• Baked Bliss - Offers delicious muffins in a homey setting. Location: 34 Dessert Ave, Toronto, Canada.
• Cozy Crumbs Cafe - A quaint spot offering unique muffin recipes. Location: 78 Treats St, Cape Town, South Africa.
• The Muffin Man - Features a wide range of muffin flavors and styles. Location: 215 Sweet Tooth Lane, Paris, France.
• Banana Baristas - Where coffee meets exceptional muffins. Location: 56 Brew Blvd, Berlin, Germany.
• Muffin Magic - Famous for their creative muffin toppings. Location: 300 Magic St, Dubai, United Arab Emirates.
• Sunrise Bakery - Offers a vibrant array of breakfast pastries. Location: 99 Morning Blvd, Beijing, China.

Enjoy baking and savoring these delightful banana muffins!