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Delightful Stuffed Buns Recipe

These buns are a heavenly treat, perfect for any occasion. With a soft and fluffy texture, they are filled with a delicious jam center that adds a touch of sweetness to every bite. The dough is enriched with a combination of fresh yeast, creamy milk, and tangy sour cream, resulting in a rich flavor profile. Melted butter and grated cheese add indulgence, while a hint of turmeric brings a subtle warmth to the finished product. These buns are shaped into charming bunny figures, making them fun to prepare and delightful to serve. With their inviting aroma and irresistible taste, they are sure to impress both children and adults alike. Ideal for brunches, tea parties or as a special treat to surprise your loved ones. No matter the occasion, these buns will add a touch of whimsy and joy. Gather your favorite jam, mix up the dough, and get ready to bake a batch of pure delight.

Ingredients

Main Ingredients

  • 25 g fresh yeast
  • 500 g flour
  • 1 egg
  • 250 ml milk
  • 2 tablespoons sour cream
  • 30 g melted butter
  • 150 g grated cheese
  • 4 tablespoons sugar
  • 1 teaspoon salt
  • 1 teaspoon turmeric
  • Thick jam for filling

Preparation Time

Total time: Approximately 120 minutes

Step-by-Step Instruction

  1. Warm half of the milk gently, and add the fresh yeast, mixing until dissolved.
  2. Add 1 tablespoon of sugar and a hearty tablespoon of flour to the yeast mixture.
  3. Cover the bowl with a napkin and let it sit in a warm place for 10 minutes for the yeast to activate.
  4. Meanwhile, beat the egg with the remaining sugar and salt in a separate bowl.
  5. Add in the grated cheese, turmeric, sour cream, melted butter, and the warmed remaining milk.
  6. Mix well until all ingredients are thoroughly combined.
  7. Pour in the yeast mixture, mix again, and gradually add flour to create a dough.
  8. Knead the dough until it is soft and pliable, ensuring it doesn't stick to your hands.
  9. Place the dough in a greased bowl, cover it with plastic wrap, and let it rise for an hour in a warm place.
  10. Once the dough has risen, knead it lightly and form small balls.
  11. Flatten each ball into a round pancake shape and place a spoonful of jam in the center.
  12. Pinch the edges to seal the filling and shape into an oval bun.
  13. Use a small amount of dough to form a head and ears, attaching them to the bun to form "bunnies."
  14. The sticky dough helps keep the bunny shapes secure.
  15. Brush the buns with a beaten egg for a golden finish.
  16. Preheat your oven to roughly 200 degrees Celsius.
  17. Arrange the buns on a baking sheet and bake for about 20 minutes until golden brown.
  18. Once baked, let the buns cool under a towel to keep them soft.
  19. Decorate with melted chocolate if desired, adding eyes, whiskers, and a nose.
  20. Serve warm and enjoy your delightful creations!

Tips

  • Use thick jam to avoid it spilling out during baking.
  • Experiment with flavors by using different types of cheese or adding herbs.
  • For a healthier option, use whole wheat flour or reduce the amount of sugar.

Nutritions

  • Calories: Approximately 200 per bun
  • Protein: 5g
  • Fats: 8g
  • Carbohydrates: 25g

Variations

  • For a vegan option, replace milk with plant-based milk, butter with margarine, and use a flaxseed egg substitute.
  • Gluten-free, use a 1:1 gluten-free flour blend.

Serving Suggestions

  • Pair with a side of fresh fruit or a salad.
  • Enjoy with a cup of tea or coffee for a comforting afternoon snack.

Best Places

  1. Cafe Latte - Known for its delicious stuffed buns. Location: 123 Main Street, Paris, France.
  2. Bunny's Delight - Enjoy a variety of themed stuffed buns. Location: 45 Bunny Lane, London, UK.
  3. Sweet Treats Bakery - Offers a range of sweet and savory options. Location: 78 Sweet Tooth St., New York City, USA.
  4. The Cozy Corner - Perfect for a relaxing brunch. Location: 9 Warm St., Sydney, Australia.
  5. Jammy Bites - Specializes in jam-filled delights. Location: 6 Berry Ave., Wellington, New Zealand.
  6. Cheese Haven - Offers cheesy variations in a cozy setting. Location: 49 Cream Rd., Toronto, Canada.
  7. Snack Shack - A casual spot for grabbing a quick bite. Location: 82 Snack Blvd., Cape Town, South Africa.
  8. Bake 'n' Joy - Known for creative designs and flavors. Location: 32 Joy St., Dublin, Ireland.
  9. Doughy Delights - Offers a wide range of filling options. Location: 27 Dough Ave., Orlando, USA.
  10. Croissant Cottage - A homey spot with delightful pastries. Location: 14 Butter St., Milan, Italy.