Warm Fruity Delight with Pecans and Sweet Sauce

This warm fruity dessert is a delightful blend of fresh fruits, fragrant spices, and crunchy pecans, creating a hearty treat for any time of the year. The natural sweetness of apples and plums is beautifully complemented by tart cranberries, making each bite a perfect balance of flavors. The dessert is topped with a buttery crumble infused with brown sugar and aromatic spices like cinnamon, cloves, and nutmeg. This makes for a warm and comforting dish that's both fruity and indulgent. It is best served with a scoop of vanilla ice cream, adding a creamy texture that melts into the warm fruit mixture. Ideal for family gatherings or special occasions, this dessert is sure to impress. The fragrant spices not only enhance the flavor but fill your kitchen with a heavenly aroma. It’s a versatile recipe that can easily be adjusted to suit individual tastes or dietary needs.

Ingredients

Main Ingredients

• 4 apples
• 6 plums
• 200g cranberries
• 200g unsalted butter
• 300g all-purpose flour
• 300g brown sugar
• 300g pecans

Spices

• 2 tbsp ground cinnamon
• 1 tbsp ground cloves
• 1 tbsp ground nutmeg
• 1 tsp salt

Serving

• Vanilla ice cream

Preparation Time

Total Time: 50 minutes

Step-by-Step Instructions

1. Preheat the Oven
   Preheat your oven to 200°C (392°F) to get it ready for baking the delicious fruity mixture.

2. Prepare the Fruits
   Start by slicing the apples and plums into thin half-moon pieces. There's no need to peel them as the skins add flavor and texture.

3. Layer the Fruits
   Arrange half of the sliced apples and plums in a baking dish in an even layer, creating a colorful base.

4. Add Sugar and Butter
   Sprinkle 150 grams of the brown sugar evenly over the fruit layer. Dot with roughly a third of the butter, broken into small pieces.

5. Add Pecans and Cranberries
   Scatter half of the pecans and cranberries over the fruits. This adds a delightful crunch and pops of color.

6. Season with Spices
   Sprinkle half of the spices (cinnamon, cloves, and nutmeg) over the mix, infusing it with warm, spicy aromas.

7. Repeat the Layers
   Add the remaining apples and plums on top, creating a second fruit layer.

8. Make the Crumble Topping
   In a separate bowl, mix the rest of the brown sugar, butter, salt, and flour until it forms a crumbly texture.

9. Top with Crumble
   Sprinkle the crumble mixture evenly over the layered fruit in the baking dish.

10. Finish with Nuts and Spices
    Top with the remaining pecans, cranberries, and a sprinkle of spices for an additional layer of flavor.

11. Bake the Dessert
    Place the dish in the preheated oven and bake for about 30 minutes, or until the top is golden brown and crispy.

12. Check Doneness
    Use a fork to check if the fruits are tender and the topping is crunchy.

13. Portion and Serve
    Once baked, divide the dessert into portions and serve while still warm.

14. Add Ice Cream
    Top each serving with a scoop of vanilla ice cream for a creamy contrast.

15. Ready to Enjoy
    Enjoy your warm fruity delight as a comforting treat!

Enjoy your dessert to the fullest!

Tips

• Substitutions: Try substituting apples and plums with pears or peaches for a different flavor profile.
• Storage: Store leftovers in an airtight container in the fridge for up to 3 days. It can be reheated in the oven.
• Customizing: Adjust the amount and type of spices to suit your preference.

Nutrition (Per Serving Approximation)

• Calories: 450
• Protein: 3g
• Fat: 24g
• Carbohydrates: 57g

Variations

• Gluten-Free: Use almond flour instead of all-purpose flour for a gluten-free option.
• Vegan Version: Substitute butter with coconut oil or a vegan butter alternative.

Serving Suggestions

• Serve alongside a hot cup of tea or coffee for an added warmth.
• A drizzle of caramel or honey can enhance its sweetness.

Best Places

• The Dessert Club - Specializes in warm fruity desserts and comforting treats. Location: 123 Main St, New York, USA.
• Sweet Serenade - Known for artisan desserts using fresh, local ingredients. Location: 456 Elm St, London, UK.
• Pecan Paradise - Offers a variety of nut-based desserts with unique twists. Location: 789 Walnut Ave, Toronto, Canada.
• Spice & Soul - Features spice-infused desserts in a cozy atmosphere. Location: 135 Berry Rd, Sydney, Australia.
• Fruit Fusion - Celebrated for its innovative fruit and nut dishes. Location: 246 Orange Ln, Cape Town, South Africa.
• Warm Crumble Co. - Specializes in delicious crumble desserts. Location: 357 Plum Ln, Dublin, Ireland.
• Cozy Cravings - Offers a menu full of comforting homemade desserts. Location: 468 Sweet St, Barcelona, Spain.
• Nuts & Berries - Focuses on healthy, nutty desserts. Location: 579 Pecan St, Mumbai, India.
• Harmony Bites - Known for harmonious flavor blends in desserts. Location: 680 Cozy Cv, Bangkok, Thailand.
• Gluten-Free Goodies - Offers gluten-free dessert options. Location: 791 Free St, Wellington, New Zealand.