Apple Dessert Delight

This apple dessert combines the tartness of apples with the creaminess of sour cream, creating a heavenly treat perfect for any occasion. With a crispy, tender crust enveloping a sweet, apple filling, this dish is both comforting and delightful. It's easy to prepare, making it an ideal choice for beginner bakers or anyone seeking a quick dessert idea. The combination of eggs, sugar, and flour creates a smooth batter that complements the apples' natural sweetness. Baked to perfection at 180 degrees Celsius, the dessert achieves a beautiful golden-brown color that is hard to resist. Serve it warm, topped with a dollop of whipped cream for an extra touch of indulgence. Ideal after a hearty meal or as a sweet snack during the day. This dessert is a wonderful reminder of cozy family gatherings and the irresistible aroma of baked apples. Let's dive into the recipe and experience this delightful apple creation.

Ingredients

Main Ingredients:

• 500 g apples
• 1 cup sour cream
• 25 g flour
• 2 eggs
• 1 tablespoon sugar
• Whipped cream for serving

Preparation Time

• Total: 45 minutes

Step-by-Step Instruction

1. Preheat your oven to 180 degrees Celsius.
2. Start by preparing the batter. In a medium saucepan, bring the sour cream to a gentle simmer.
3. Gradually add the flour to the simmering sour cream, stirring continuously to avoid lumps. Remove from heat once fully combined.
4. Separate the eggs, placing the yolks and whites into two different bowls.
5. Add sugar to the egg yolks and beat until light and creamy.
6. Slowly mix the beaten egg yolks with the warm sour cream mixture, ensuring a smooth consistency.
7. In a separate bowl, beat the egg whites until stiff peaks form.
8. Gently fold the whipped egg whites into the yolk and cream mixture, retaining as much air as possible for a light texture.
9. Prepare the apples by peeling, coring, and slicing them thinly.
10. Grease a baking dish and dust it lightly with breadcrumbs to prevent sticking.
11. Arrange the apple slices in the prepared dish, ensuring an even layer throughout.
12. Pour the batter over the apples, spreading it gently with a spatula to ensure even coverage.
13. Place the dish in the preheated oven.
14. Bake for about 25-30 minutes, or until the top becomes a light golden brown.
15. Check the apples for softness by inserting a fork; they should be tender but not mushy.
16. Once done, remove the dessert from the oven and let it cool slightly.
17. Use a knife to ensure the edges have released from the sides of the dish.
18. Slice and serve warm.
19. Top each portion with a generous dollop of whipped cream.
20. Enjoy your delightful apple dessert warm.

Tips

• Choose firm apples like Granny Smith or Honeycrisp for a balance of sweet and tart flavors.
• Substitute flour with gluten-free flour to cater to gluten-sensitive individuals.
• Add cinnamon or nutmeg to the batter for extra warmth and spice.

Nutritions

• Calories: Approximately 290 per serving
• Protein: 6g
• Fats: 14g
• Carbs: 35g

Variations

• Add raisins or nuts to the apple mixture for added texture.
• Use Greek yogurt instead of sour cream for a healthier twist.
• For a vegan version, replace eggs with flaxseed meal mixed with water.

Serving Suggestions

• Pair with a scoop of vanilla ice cream for extra indulgence.
• Serve alongside a cup of hot tea or coffee for a delightful afternoon treat.

Best Places

1. The Apple Barn Cider Mill & General Store - Experience classic apple desserts in a cozy setting. Location: 230 Apple Valley Rd, Sevierville, USA.

2. Tart Bakery - Enjoy expertly baked apple pastries with a modern twist. Location: 5219 McKinney Ave, Dallas, USA.

3. Bramley Cottage - Known for its rustic apple pie served in a quaint, countryside atmosphere. Location: 14 High St, Chipping Norton, UK.

4. Pommes Et Compagnie - A French bistro offering refined apple desserts. Location: 43 Rue de la Halle, Lille, France.

5. Cider House Cafe - Savor apple dishes with locally sourced ingredients. Location: 67 Brattle St, Cambridge, USA.

6. Der Apfelhof - A quintessential German café featuring traditional apple strudel. Location: Wilhelmstraße 15, Stuttgart, Germany.

7. Tarte Tatin House - Specializing in authentic French apple desserts. Location: 32 Rue du Faubourg, Paris, France.

8. Apple Blossom Cafe - Relish organic apple-inspired creations in a serene environment. Location: 7457 SE 27th St, Mercer Island, USA.

9. Golden Harvest - Offers innovative apple desserts with a unique twist. Location: 1625 E Main St, Columbus, USA.

10. Café Pommes Frites - Delight in apple delicacies inspired by Belgian cuisine. Location: 138 Avenue Louise, Brussels, Belgium.