Fluffy American Pancakes

Fluffy American pancakes are a delightful breakfast treat, recognized for their light, airy texture and satisfying flavor. With a perfect blend of self-rising flour, milk, eggs, sugar, and butter, these pancakes are incredibly easy to make yet result in a scrumptious morning experience. The subtle sweetness from the sugar, combined with the creamy richness of the melted butter, creates a decadent base. When cooked to golden perfection, these pancakes develop a slightly crisp exterior, while remaining soft and fluffy inside. Ideal for a cozy family breakfast or a special brunch, these pancakes can be topped with maple syrup, fresh fruits, or your favorite sweet sauces for a personalized touch. They're beloved by young and old alike, offering warmth and comfort with every bite. Whether you're a seasoned pancake maker or a novice in the kitchen, this recipe promises delicious results every single time. Read on for tips, variations, and serving suggestions to customize your perfect pancake experience.

Ingredients

Main Ingredients:

• 200 g self-rising flour
• 200 ml milk
• 3 large eggs
• 1 tbsp sugar
• 1.5 tsp baking powder
• 25 g melted butter + extra butter for frying
• A pinch of salt
• Vegetable oil for frying

Preparation Time

Total Time: 55 minutes
Prep Time: 15 minutes
Cook Time: 40 minutes

Step-by-Step Instructions

1. In a large bowl, combine the flour, baking powder, sugar, and a pinch of salt. Mix well to distribute the ingredients evenly.
2. Create a well in the center of the dry ingredients. Crack the eggs into the well, pour in the melted butter, and add the milk.
3. Whisk all the ingredients together until you achieve a smooth, consistent batter. This can be done by hand or with an electric mixer for faster results.
4. Heat a non-stick frying pan over medium heat. Add a small piece of butter and 1 teaspoon of vegetable oil to the pan.
5. Once the butter begins to sizzle, pour a ladleful of batter into the pan. Leave enough space between the pancakes as they will expand slightly while cooking.
6. Cook each pancake for about 1-2 minutes on one side. Look for small bubbles forming in the batter before flipping.
7. Turn the pancake over and cook for an additional 1-2 minutes on the other side. Remove from the pan once both sides are golden brown.
8. Repeat the frying process for the remaining batter, adding more butter and oil to the pan as needed to prevent sticking.
9. Serve the pancakes immediately with your choice of maple syrup or preferred sweet sauce.

Tips

• Room Temperature Ingredients: Ensure eggs and milk are at room temperature for a smoother batter.
• Extra Flavors: Add a dash of vanilla extract or cinnamon for extra flavor.
• Storage: Store leftover pancakes in an airtight container and reheat gently in a toaster or microwave.

Nutrition

• Calories: 220 per serving
• Protein: 7g
• Fats: 10g
• Carbohydrates: 25g

Variations

• Whole Wheat: Substitute half the flour with whole wheat flour for a healthier option.
• Vegan: Replace the eggs with flaxseed meal and water, and use almond milk instead of regular milk.
• Gluten-Free: Use a gluten-free flour blend in place of self-rising flour.

Serving Suggestions

• Top with fresh berries, whipped cream, or sliced bananas.
• Serve with crispy bacon or sausage for a complete breakfast platter.
• Pair with a glass of freshly squeezed orange juice or a cup of hot coffee for a refreshing start to your day.

Best Places

1. The Pancake Bakery - Known for its wide variety of pancakes and lively atmosphere. Location: Prinsengracht 191, Amsterdam, Netherlands.
2. Clinton St. Baking Company - Famous for fluffy pancakes and a warm, inviting atmosphere. Location: 4 Clinton St, New York, USA.
3. Granger & Co. - Offers a variety of delicious brunch options in a chic setting. Location: 50 Sekforde St, London, UK.
4. Bills Sydney - Celebrated for scrumptious breakfast options, including fluffy pancakes. Location: 433 Liverpool St, Sydney, Australia.
5. CAFÉ KAISERSPITZ - Serves well-crafted pancakes with a taste of local flavor. Location: 210 S 1st St, Vienna, Austria.
6. Le Café Pancake Sandwich - Offers innovative takes on classic pancakes. Location: Chungmuro 5-gil, Seoul, South Korea.
7. The Original Pancake House - Renowned for its classic pancake recipes and cozy atmosphere. Location: 8025 W N Ave, Chicago, USA.
8. Au Pain Perdu - A delightful café offering a fusion of pancake flavors. Location: 54 Rue d'Italie, Marseille, France.
9. Pancakes Amsterdam - Known for traditional and creative pancake dishes. Location: Berenstraat 38, Amsterdam, Netherlands.
10. Cafe Luna - Cosy café offering delightful breakfast and brunch options. Location: 403 Massachusetts Ave, Cambridge, USA.