Delicious Cardamom Pastry

This delightful pastry features a rich, aromatic taste that is perfect for any occasion. With a soft, fluffy texture and a hint of cardamom, it makes for an irresistible treat. The preparation process is simple, yet the result is elegant enough to be served at gatherings or as an afternoon delight with a cup of coffee. The combination of milk, butter, and cardamom gives it a unique flavor profile that is both comforting and exotic. It’s versatile enough to be shaped into buns, cookies, or other creative forms. This recipe brings warmth and a wonderful aroma to your kitchen as it bakes. The steps are easy to follow, making it suitable for both beginners and experienced bakers. Gather your ingredients and prepare to treat yourself and your loved ones to something truly special. Enjoy the process and relish the delightful result!

Ingredients

Main Ingredients

1 liter flour
300 ml milk
100 ml sugar
200 ml melted butter
1 packet yeast

Spices

1 small teaspoon cardamom

Preparation Time

Total Time: 25 minutes (including preparation and cooking)

Step-by-Step Instruction

Dissolve the Yeast: Start by dissolving the yeast in lukewarm milk. This step initiates the fermentation process crucial for a fluffy texture.
Combine Dry Ingredients: In a large bowl, mix the flour, sugar, and cardamom thoroughly.
Mix Wet Ingredients: Gradually add the milk with dissolved yeast and the melted butter into the bowl of dry ingredients.
Stir and Knead: Combine all ingredients well and knead the dough until it’s smooth and elastic.
Let it Rise: Cover the bowl with a clean kitchen towel and allow the dough to rise in a warm place until it doubles in size. Patience is key here; this might take around 1-2 hours.
Preheat the Oven: While waiting, preheat your oven to 250°C (482°F).
Prepare the Dough: After the dough has risen sufficiently, punch it down to release air bubbles.
Shape the Pastries: Divide the dough into desired shapes. Be creative - you can create buns or let children shape them into cookies for a fun activity.
Transfer to Baking Tray: Place your shaped dough onto a baking tray lined with parchment paper.
Bake: Bake in the preheated oven for approximately 10 minutes, or until golden brown.
Monitor: Keep a close eye while baking to avoid over-browning.
Cool Down: Once baked, remove from the oven and allow to cool on a wire rack.
Enjoy Warm: These pastries are best enjoyed warm, offering a soft and fluffy interior.

Tips

Optimal Rising: Ensure the milk is not too hot when dissolving the yeast, as this can kill the yeast.
Substitutions: For a dairy-free version, replace milk with almond milk and butter with coconut oil.
Enhanced Flavor: Add a sprinkle of cinnamon or nutmeg for a twist in flavor.

Nutritions

Calories: Approximately 120 per serving
Protein: 3g
Fats: 9g
Carbs: 60g

Variations

Gluten-Free Option: Swap traditional flour with a gluten-free alternative.
Vegan Version: Use plant-based milk and butter substitutes.

Serving Suggestions

Serve these pastries with a dollop of whipped cream or a side of jam for a delightful treat.
Pair with a warm drink such as tea or coffee to enhance the tasting experience.

Best Places

Le Carnaval Gourmand - Known for its rich selection of aromatic pastries. Location: 12 Rue du Savoy, Chamonix, France.
Carda World - A cozy corner offering exquisite cardamom-flavored treats. Location: 45 Jalan Sultan Ismail, Kuala Lumpur, Malaysia.
The Pastry House - Famous for its assorted pastry collections. Location: 63 Hydepark Street, Glasgow, Scotland.
Savor Delight - A hub for pastry lovers exploring bold flavors. Location: 7th Avenue, New York City, USA.
Maison de Pain - Offers an array of pastries with a cardamom twist. Location: 14 Via Giuseppe, Milan, Italy.
Crumb N' Crisps - Perfect for enjoying sweets with a scenic view. Location: King’s Cross, London, England.
Sweet Symphony - Delightful pastries with an international flair. Location: Orchard Road, Singapore.
Nostimo's Delight - Inspired by Mediterranean flavors and techniques. Location: 55 Makarios Avenue, Paphos, Cyprus.
The Aroma Lounge - Enjoy pastries in an aromatic atmosphere. Location: 78 Queen Street, Auckland, New Zealand.
Dessert Haven - Offers endless possibilities with pastry creations. Location: 22 Lonsdale Street, Melbourne, Australia.