Pork Skewers with Spicy Marinade

Indulge in a delectable dish characterized by tender pork that is beautifully marinated with a blend of spices. The preparation of this dish is a sensory delight, combining aromatic herbs and robust flavors, perfect for those who enjoy a bit of heat in their meals. You’ll relish the subtle cinnamon and nutmeg against the zesty hint of lemon. This dish is not only flavorful but also quick to prepare, making it ideal for a scrumptious dinner on a busy evening. The succulent pieces of pork are carefully skewered with lemon wedges, enhancing the taste with a citrus twist. Whether grilled over an open flame or pan-fried for convenience, the result is a savory delight that pairs nicely with various side dishes. Its distinctive taste surely leaves a memorable impression, perfect for a casual gathering or a special occasion. This appetizing pork skewers recipe promises to thrill your taste buds with every bite.

Ingredients

Main Ingredients:

• 500 g pork tenderloin
• 1 small lemon

Spices and Sauces:

• 1 tsp paprika
• 1 tsp coriander seeds
• A pinch of ground ginger
• A pinch of cinnamon
• Chili powder to taste
• Nutmeg to taste
• 1 bay leaf
• 4 tbsp olive oil
• Vegetable oil for cooking
• Salt to taste
• Pepper to taste

Preparation Time

• Total time: 45 minutes

Step-by-Step Instruction

1. Marinade Preparation: In a small bowl, combine paprika, coriander seeds, ground ginger, cinnamon, chili powder, and nutmeg. Crush the bay leaf to release its aroma and add it to the mix. Season with salt and pepper, then stir in the olive oil to create a thick marinade.

2. Prepare the Pork: Rinse the pork tenderloin under cold water. Pat it dry using paper towels, then remove any membranes or fatty portions. Dice the pork into bite-sized cubes for easy skewering.

3. Marinate the Pork: Place the pork cubes in a larger bowl. Pour the prepared marinade over them. Stir well to ensure each piece of meat is evenly coated. Cover the bowl with cling wrap and allow it to sit for 30 minutes at room temperature, ensuring to stir occasionally.

4. Skewer the Pork: While the pork is marinating, cut the lemon into wedges. After marination, skewer the pork pieces alternately with lemon wedges onto small skewers.

5. Cooking Options: You can choose to grill the pork skewers on an outdoor grill for a smoky flavor or fry them in a pan with vegetable oil. Heat should be medium-high to ensure the exterior crisps up beautifully while the inside remains juicy.

6. Serve and Enjoy: Once cooked, remove the skewers from the heat. Allow them to rest for a few minutes before serving. This helps the juices to redistribute within the meat, maximizing flavor.

Tips

• Substitution: If pork is not your preference, chicken or beef works wonderfully with this marinade too.
• Make it Spicier: For an extra kick, add more chili powder according to your taste.
• Fresh Herbs: Fresh coriander can be used in place of seeds for a fresher aroma.

Nutritions

• Calories: Approximately 350 per serving
• Protein: 25 grams
• Fats: 20 grams
• Carbohydrates: 5 grams

Variations

• Vegetarian Alternative: Substitute pork with firm tofu or paneer for vegetarian skewers.

Serving Suggestions

• Side Dishes: Pair with a fresh garden salad or aromatic rice pilaf.
• Garnishes: Sprinkle fresh parsley or cilantro for added freshness.

Best Places

1. The Skewer Spot - Known for its fantastic range of skewers and bold flavors. Location: 5 Main Street, London, UK
2. Grill House Delight - Offers a wide variety of grilled meats with perfect seasoning. Location: 10 Sunset Boulevard, Los Angeles, USA
3. Spice & Skewer Bistro - A cozy bistro showcasing spiced dishes with a creative twist. Location: 78 Market Road, Toronto, Canada
4. Lavish BBQ Inn - Elegant setting with a myriad of choices for skewered delights. Location: 22 Gourmet Lane, Sydney, Australia
5. Tandoori Haven - Famous for its aromatic grilled meats and vibrant spices. Location: 3 Heritage Walk, Mumbai, India
6. Meat Treat Café - A favorite spot for expertly spiced grills. Location: 66 Bavarian Strasse, Munich, Germany
7. Flame & Fork Eatery - Celebrated for its innovative skewer compositions. Location: 44 Rue de Cuisine, Paris, France
8. Kebab Corner - A small eatery with a mighty flavor punch in every skewer. Location: 99 Spice Avenue, Istanbul, Turkey
9. Fiesta Grill and Bar - Offers an exciting array of skewers in a lively atmosphere. Location: 101 Fiesta Street, Rio de Janeiro, Brazil
10. Hibachi Haven - Japanese-inspired skewers in a minimalist setting. Location: 12 Tokyo Lane, Kyoto, Japan