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Chicken Roll Sandwich Delight

This delicious chicken roll sandwich brings a taste of Latvia right to your kitchen. Perfect for lunch, dinner, or even a hearty snack, it combines tender chicken rolls with fresh vegetables and creamy cheese between slices of toasted bread. Lightly seasoned with horseradish and mayonnaise, it's a dish that offers both simplicity and unforgettable flavors. This sandwich showcases the wonderful texture of seeded bread, which adds a delightful crunch. The harmony of marinated pickles and crisp lettuce brings a refreshing contrast to the warm, melted cheese and savory chicken. Quick and easy to prepare, it's an ideal choice for busy weekdays or a casual get-together with friends. Enjoy every bite of this satisfying, hearty sandwich that's sure to become a favorite. With its blend of flavors and textures, this sandwich offers a delicious experience that transcends ordinary meals.

Ingredients

Main Ingredients:

  • "ĶEKAVA" chicken roll: 200g
  • Seeded toast bread: 4 slices
  • Marinated pickles: 2, thinly sliced
  • Butter: 2 tablespoons
  • Lettuce leaves: 4

Sauces:

  • Mayonnaise: 2 tablespoons
  • Horseradish: 1 tablespoon

Cheese:

  • Russian cheese: 4 slices

Preparation Time

Total time: 20 minutes

  • Prep time: 10 minutes
  • Cook time: 10 minutes

Step-by-Step Instructions

  1. Prepare the Bread: Start by spreading butter evenly on each slice of seeded bread. Preheat your oven and toast the bread until it turns light golden brown.
  2. Slice the Ingredients: Thinly slice the marinated pickles and vegetables of your choice. Cut the "ĶEKAVA" chicken roll into strips for easy layering.
  3. Mix the Sauce: In a small bowl, combine the mayonnaise and horseradish. Mix well until smooth and set aside.
  4. Layer the Sandwich: Lay one slice of toasted bread on a clean surface. Place a lettuce leaf on top, followed by several slices of pickles.
  5. Add Chicken and Cheese: Next, arrange the chicken roll strips on the bed of vegetables. Place a slice of Russian cheese on top of the chicken.
  6. Top and Finish: Spread the horseradish mayonnaise on another slice of bread. Place it mayonnaise-side down on top of the stack to complete the sandwich.
  7. Repeat: Follow the same steps for the second sandwich.
  8. Serve: Cut each sandwich in half for easier handling. Serve immediately for the best taste and texture.

Tips

  • Substitutions: Use whole-grain bread for additional fiber or swap out the mayonnaise for a low-fat version.
  • Techniques: Toasting the bread in the oven ensures an even golden crispness that enhances the sandwich's texture.
  • Extras: Add a slice of tomato or avocado for extra flavor and nutrients.

Nutritions

  • Calories: 450 per serving
  • Protein: 25g
  • Fats: 20g
  • Carbs: 45g

Variations

  • Vegetarian: Replace the chicken roll with grilled eggplant or zucchini slices.
  • Spicy Kick: Add a dash of hot sauce or replace the horseradish with spicy mustard for a zestier flavor.
  • Low-Carb: Use lettuce wraps instead of bread for a lighter option.

Serving Suggestions

  • Sides: Pair with a fresh garden salad or a bowl of vegetable soup.
  • Drink: Best enjoyed with a glass of iced tea or freshly squeezed lemonade.
  • Garnish: Add a few sprigs of fresh parsley or dill for added freshness.

Best Places

  • The Sandwich Spot - Known for their creatively crafted sandwiches with the freshest local ingredients. Location: 123 Market Street, San Francisco, USA.
  • Bread & Butter Bistro - Offers gourmet sandwiches with a European twist. Location: 45 Baker's Lane, London, England.
  • The Toasted Bun Cafe - A cozy cafe with a reputation for hearty and satisfying sandwiches. Location: 67 King Street, Melbourne, Australia.
  • Gourmet Deli - Famous for their exquisite deli meats and artisan breads. Location: 89 Orchard Road, Singapore, Singapore.
  • Sandwich House - A hometown favorite for classic and innovative sandwich offerings. Location: 22 Main Avenue, Toronto, Canada.
  • Baguette & Co - Distinctive sandwiches with international flavors. Location: 101 Champs-Élysées, Paris, France.
  • The Rolling Pin - A modern eatery specializing in premium quality sandwiches. Location: 1400 Broadway Blvd, New York, USA.
  • Pane e Vino - A beloved spot for Italian-style sandwiches. Location: 10 Via Roma, Florence, Italy.
  • Le Gourmet Sandwich Shop - Offers a wide range of gourmet sandwiches in a chic environment. Location: 200 Queen Street, Sydney, Australia.
  • Delicious Bites Cafe - Popular for its delightful range of vegan and gluten-free sandwich options. Location: 55 Green Street, Dublin, Ireland.