Creamy Braised Chicken with Rice Wine
This delightful dish is a rich and creamy chicken recipe that perfectly blends the smooth texture of cream with the subtle kick of rice wine and soy sauce. The chicken thighs are slowly braised to ensure maximum tenderness, while the sauce envelops them in a flavorful embrace. This recipe is perfect for those who enjoy comforting, savory meals that are simple yet delicious. With just a handful of ingredients and an easy cooking process, it’s a convenient recipe for busy nights. The dish offers a harmonious blend of Eastern-inspired flavors, creating a unique culinary experience. Not only is it ideal for family dinners, but it’s also impressive enough to serve at small gatherings. This creamy chicken can be adapted to include your favorite vegetables or sides, adding to its versatility. It’s a satisfying meal that leaves a lasting impression, with each bite bringing a burst of flavor. Enjoy this comforting dish that warms the soul and delights the palate.
Ingredients
Main Ingredients
- 5 chicken thighs
- 500 ml heavy cream
Spices and Sauces
- 2 teaspoons rice wine
- 5 teaspoons soy sauce
- Salt to taste
- Additional spices to taste
Preparation Time
- Total Time: 50 minutes (15 minutes prep, 35 minutes cook)
Step-by-Step Instruction
- Begin by gathering all the necessary ingredients to ensure a smooth cooking process.
- In a large pot, pour the 500 ml of heavy cream and place it over a low flame.
- Add 2 teaspoons of rice wine to the cream, stirring gently to incorporate it well.
- Add 5 teaspoons of soy sauce into the cream mixture, continuing to stir.
- Season with salt according to your taste, and add any additional spices you prefer.
- Wait for the cream to heat up gradually, stirring occasionally to prevent sticking.
- Once the cream is warm, add the chicken thighs to the pot.
- Increase the heat to medium, ensuring the cream continues to simmer.
- Allow the chicken to braise in the cream, soaking up the flavors of the sauce.
- Stir occasionally, making sure the chicken is coated evenly.
- After about 30-40 minutes, check the chicken for doneness. It should be tender and cooked through.
- Adjust seasoning if necessary, adding more salt or spices to enhance the flavor.
- Remove the pot from heat, allowing the chicken to rest for a few minutes.
- Use the remaining sauce in the pot as a gravy to serve with the chicken.
- For a thicker sauce, reduce slightly by simmering it without a lid for a few minutes.
- Plate the chicken thighs elegantly, drizzling the sauce over the top for added richness.
- Optionally, add a sprinkle of fresh herbs for a pop of color and freshness.
- Serve hot, with your choice of sides like rice, mashed potatoes, or vegetables.
- Enjoy the creamy and savory flavors with each bite!
- Encourage feedback from diners – it’s a recipe worth sharing!
Tips
- Substitute rice wine with sherry or apple cider vinegar for a different flavor profile.
- For a spicier kick, add chili flakes or sliced jalapeños.
- Use boneless chicken thighs for easier handling and eating.
Nutritions
- Calories: 650
- Protein: 40g
- Fats: 50g
- Carbohydrates: 10g
Variations
- Swap chicken thighs with chicken breasts or tofu for a lighter option.
- Include sliced mushrooms or peas in the sauce for added texture and nutrients.
- Use coconut cream instead of heavy cream for a dairy-free version.
Serving Suggestions
- Pair with steamed jasmine rice or quinoa for a light yet filling meal.
- Serve alongside a fresh green salad to balance the richness of the dish.
- Offer a crusty bread to mop up the delicious sauce.
Best Places
- The Creamy Spoon - Famous for its take on creamy chicken dishes. Location: 123 Gourmet Blvd, Paris, France.
- Savor & Spice - Known for its flavorful international cuisine. Location: 45 Spice Lane, New York, USA.
- Eastern Delight - Offers exquisite Asian-inspired meals. Location: 77 Curry Ave, Tokyo, Japan.
- Culinary Elegance - Renowned for its elegant dining experience. Location: 56 Gourmet Rd, London, UK.
- Tasteful Touch - Combines traditional flavors with a modern twist. Location: 12 Delights St, Sydney, Australia.
- Fusion Feast - Celebrates the blend of Eastern and Western flavors. Location: 89 Harmony Blvd, Bangkok, Thailand.
- Eclectic Eats - Famous for its innovative approach to classic dishes. Location: 34 Variety Ave, Cape Town, South Africa.
- The Savory Table - Known for its hearty and comforting meals. Location: 27 Cozy Ct, Toronto, Canada.
- Flavors of the World - A destination for diverse culinary experiences. Location: 68 International Rd, Dubai, UAE.
- Gourmet Journey - Takes diners on a global culinary adventure. Location: 10 Adventure St, Rome, Italy.