Pumpkin and Meat Patties
Pumpkin and meat patties are a delightful and flavorful dish that combines the sweetness of pumpkin with the savory taste of ground meat. These patties are a wonderful way to incorporate vegetables into your meal while still indulging in a fulfilling and hearty dish. The preparation is simple and requires ingredients easily found in most kitchens. The blend of spices enhances the natural flavors, making each bite a burst of deliciousness. Ideal as a snack or main course, these patties can be paired with a variety of sides. The crunchy exterior contrasts nicely with the tender inside. Versatile for different dietary preferences, these patties can also be adapted for a vegetarian version. Enjoy them fresh off the stove or packed for a picnic, and they’re sure to be a crowd-pleaser. Explore the joy of cooking with this recipe that brings comfort and satisfaction to any table.
Ingredients
Main Ingredients
- 1 kg ground meat (of your choice)
- 1 kg pumpkin
- 2 medium onions
- 2 cloves of garlic
- 200 g flour
- 4 eggs
Spices
- Salt (to taste)
- Pepper (to taste)
- Curry powder (to taste)
Preparation Time
- Total Time: Approximately 30 minutes
Step-by-Step Instruction
- Start by peeling the pumpkin and grating it on a coarse grater. This will add texture and moisture to the patties.
- Finely chop the onions, ensuring they are uniform for an even distribution in the mixture.
- Mince the garlic cloves, either using a fine grater or a garlic press, to release their full flavor.
- In a large mixing bowl, combine the ground meat, grated pumpkin, chopped onions, minced garlic, flour, and eggs.
- Sprinkle salt, pepper, and curry powder into the mixture according to your taste preferences.
- Mix all the ingredients thoroughly until well combined. The consistency should be slightly sticky but moldable.
- Shape the mixture into small patties, pressing them gently to ensure they hold together while cooking.
- Heat oil in a frying pan over medium heat, ensuring it’s adequately hot before adding the patties.
- Place the patties in the pan, allowing enough space between them for even cooking.
- Cook each side for approximately 5-7 minutes or until golden brown.
- Once cooked, remove from the pan and place on paper towels to drain excess oil.
- Serve immediately while warm, or let them cool down for later consumption.
- Optional: Garnish with fresh herbs or a sprinkle of additional curry powder for enhanced aroma.
- Enjoy the patties with a side salad or serve as an appetizer at your next gathering.
Tips
- Substitutions: For a vegetarian option, replace meat with lentils or chickpeas.
- Binding: If the mixture feels too wet, add more flour or a breadcrumb alternative.
- Baking Option: For a healthier version, consider baking the patties at 180°C (356°F) for 20 minutes.
Nutritions
- Calories: Approx. 250 per patty
- Protein: 15 g
- Fats: 8 g
- Carbs: 30 g
Variations
- Use spicy peppers for a kick.
- Swap curry powder with cumin for a different flavor profile.
Serving Suggestions
- Pair with a crisp green salad or creamy mashed potatoes.
- Top with a dollop of sour cream or yogurt for added richness.
Best Places
- The Pumpkin Patch Café - Known for creative pumpkin dishes and cozy atmosphere. Location: 123 Harvest Road, Melbourne, Australia.
- Autumn Spice Bar - Offers unique pumpkin-infused drinks and snacks. Location: 456 Fall Street, Chicago, USA.
- Gourmet Bistro - A mix of traditional and modern flavors, featuring local ingredients. Location: 789 Culinary Lane, Paris, France.
- Spice Fusion Restaurant - Specializes in fusion dishes with an Asian twist. Location: 147 Curry Avenue, Mumbai, India.
- Pumpkin Paradise Eatery - Famous for heartwarming seasonal dishes. Location: 258 Seasonal Drive, New York, USA.
- The Savory Table - Farm-to-table dining with an emphasis on fresh produce. Location: 369 Fresh Beets Alley, London, UK.
- Fusion Feast - Innovative dishes inspired by global cuisines. Location: 963 Fusion Plaza, Tokyo, Japan.
- Rustic Roots Café - Quaint setting with an emphasis on wholesome meals. Location: 741 Countryside Crescent, Toronto, Canada.
- Herbs & Spice Corner - Vibrant, spice-rich menu with a community atmosphere. Location: 852 Spice Trail, Marrakesh, Morocco.
- Homestyle Haven - A homey feel with classic comfort eats. Location: 357 Comfort Lane, Dublin, Ireland.