Breakfast Toasts with Pickled Cucumbers

Breakfast toasts with pickled cucumbers is a versatile dish perfect for those who love a rich and savory morning meal. Combining crispy bread, savory meat, and tangy pickles, it delivers a delightful mix of textures and flavors. The marriage of melted cheese and mayonnaise brings a creamy richness that complements the salty tang of the pickles. This dish can be customized with various meats, such as sausages or ham, allowing you to tailor the flavors to your liking. Unlike traditional breakfasts, these toasts boast a unique taste due to the inclusion of melted cheese. A quick bake in the oven results in a golden, bubbling top. This delicious breakfast is not only easy to prepare but also quick, making it ideal for busy mornings. Get ready to enjoy a breakfast that is as delightful as it is easy to make, suiting both kids and adults alike!

Ingredients

Main Ingredients

Sausage, frankfurters, or any other meat product
Cheese
Pickled cucumbers
Mayonnaise
1 egg
Melted cheese
Bread
Margarine (optional)

Preparation Time

Total time: 30 minutes

Step-by-Step Instructions

Preheat your oven to 180°C (356°F) to get it ready for baking.
Choose your meat, such as sausages or ham, and finely chop it into small pieces.
Slice the pickled cucumbers into thin rounds to ensure their flavor is evenly distributed.
Grate the cheese and set it aside, along with the melted cheese.
Mix the ingredients by combining the chopped meat, pickled cucumbers, grated cheese, melted cheese, egg, and mayonnaise in a bowl.
Stir the mixture until all elements are well incorporated, forming a thick, creamy spread.
Prepare the bread slices. You can choose to spread margarine on the slices for added flavor, but it's optional.
Spread the mixture generously over the prepared bread slices, ensuring even coverage.
Arrange the toasts on a baking tray lined with parchment paper for easy cleanup.
Once the oven is preheated, place the tray inside and bake for 10-15 minutes.
Check the toasts after 10 minutes. They should be golden brown and the cheese bubbling.
Remove from the oven once the desired golden and bubbly top is achieved.
Let them cool slightly before serving, allowing the flavors to meld and the bread to crisp.
Serve warm, and enjoy the combination of savory meat, tangy pickles, and creamy cheese.
Store any leftovers in an airtight container. They can be reheated in an oven for a quick snack later.
To add a twist, experiment with different cheeses like cheddar or gouda for varied flavors.
Consider adding herbs like oregano or thyme to the mixture for a fresh fragrance.
Serve with a side salad or fresh fruit for a balanced meal.
Try different breads, such as sourdough or rye, for unique flavor profiles.
Enjoy your breakfast toasts as an easy, satisfying start to your day!

Tips

You can use any kind of bread; white, whole grain, or gluten-free alternatives work well.
For a healthier version, replace margarine with a light butter or leave it out entirely.
Add a splash of hot sauce or mustard to the mix for an extra kick.

Nutrition

Calories: Approximately 350 per toast
Protein: 15g
Fats: 25g
Carbs: 20g

Variations

Substitute the sausage with sliced turkey or tofu for a lighter option.
Use vegan cheese and egg substitutes for a plant-based version.
Add chopped bell peppers or mushrooms to the mix for extra nutrients and flavor.

Serving Suggestions

Pair with a fresh green salad drizzled with balsamic vinaigrette.
Serve with freshly squeezed orange juice or a hot cup of coffee for a complete breakfast.

Best Places

The Breakfast Club - Known for its creative breakfast dishes. Location: 33 D'Arblay St, Soho, London, UK.
Eatery NYC - Famous for unique combinations like these toasts. Location: 798 9th Ave, New York, NY, USA.
Café du Monde - A staple for breakfast and brunch. Location: 800 Decatur St, New Orleans, LA, USA.
Bubby’s - Homestyle food with a twist. Location: 120 Hudson St, New York, NY, USA.
Bill’s Café - Casual spot with hearty breakfast options. Location: 1115 Willow St, San Jose, CA, USA.
The Grounds of Alexandria - Renowned for its artisan dishes. Location: 7a/2 Huntley St, Alexandria, NSW, Australia.
Café de Flore - Offers a blend of classic and modern bites. Location: 172 Boulevard Saint-Germain, Paris, France.
La Pain Quotidien - Known for using organic ingredients. Location: 65 Marylebone High St, Marylebone, London, UK.
Perch - Offers a memorable rooftop dining experience. Location: 448 S Hill St, Los Angeles, CA, USA.
Eggslut - Celebrated for eggy creations. Location: 317 S Broadway, Los Angeles, CA, USA.

Indulge in this savory breakfast that brings together the best flavors from your pantry in just half an hour!