Chicken Breast in Creamy Lemon and Cheese Sauce

This delightful chicken dish is the perfect blend of creamy textures and zesty flavors. Featuring a tender chicken breast, it's cooked to perfection with a luscious lemon and cheese sauce that tantalizes your taste buds. Perfect for a quick yet elegant dinner, this dish combines the freshness of lemon with the richness of cream and cheese, offering a mouthwatering experience. The buttery, cheesy sauce clings to the lightly pan-fried chicken, making each bite savory and satisfying. Quick and straightforward to prepare, it’s an ideal choice when you want a sumptuous meal without the hassle. Pair it with your favorite sides for a complete meal. The zesty lemon balances the heaviness of the cream, creating a harmonious dish. Serve it at gatherings and watch everyone savor each flavorful bite. It’s a culinary masterpiece that brings out the best in simple ingredients.

Ingredients

Main Ingredients:

150 g chicken breast
1 lemon
150 ml heavy cream (36%)
50 g butter
Flour (for coating)

Spices/Sauces:

Salt and pepper to taste
Grated cheese (optional)

Preparation Time

Total Time: 26 minutes

Step-by-Step Instruction

Prepare the Chicken: Start by gently coating the chicken breast in flour, ensuring an even layer on all sides.
Heat the Pan: Place a pan over medium heat and add the butter, allowing it to melt completely.
Cook the Chicken: Once the butter is melted, lay the chicken breast in the pan. Fry for about 10 minutes, turning halfway so both sides are golden and cooked through.
Remove Excess Butter: After frying, carefully pour out any leftover butter from the pan.
Create the Sauce Base: Pour the heavy cream into the same pan, maintaining the heat to warm it through.
Add Cheese for Flavor: Add your choice of grated cheese to the cream, stirring gently until it begins to melt into the sauce.
Incorporate Lemon Zest: Squeeze the juice of one lemon into the creamy sauce, stirring to combine. This adds a zesty kick to the mixture.
Simmer the Sauce: Allow the sauce to simmer gently, stirring occasionally as it thickens.
Reduce for Thickness: Let the sauce continue to cook until it reduces and becomes rich and creamy. This should take a few minutes.
Return Chicken to Pan: Once thickened, place the cooked chicken back into the pan, coating it thoroughly with the sauce.
Adjust Seasoning: Taste the sauce and adjust seasonings as needed, adding salt and pepper to enhance the flavors.
Simmer with Chicken: Let the chicken simmer in the sauce for an additional minute to absorb the flavors.
Ready to Serve: The dish is now ready to be plated. Ensure each piece of chicken is covered with the luscious sauce.
Rest the Chicken: Allow the dish to rest for a minute, letting the flavors meld further.
Presentation is Key: Transfer the chicken to a platter, garnish with lemon slices or zest if desired.
Enjoy: Serve hot, savoring every bite of this delicious creation.

Tips

Butter Substitution: For a lighter option, use olive oil instead of butter.
Cheese Options: Try different cheeses like Parmesan or Asiago for a varied flavor.
Gluten-Free: Substitute flour with a gluten-free alternative if needed.
Herbs: Fresh herbs like thyme or parsley can enhance the dish.

Nutrition

Calories: 450 kcal
Protein: 25 g
Fats: 30 g
Carbohydrates: 15 g

Variations

Vegan Option: Use tofu and coconut cream for a plant-based version.
Spicier Version: Add a pinch of chili flakes for heat.

Serving Suggestions

Pair with roasted vegetables or a fresh green salad.
Enjoy with a side of crusty bread to soak up the sauce.
Serve alongside a glass of light white wine for a complete meal experience.

Best Places

Chez Paul - Known for its French cuisine, visit for culinary delight. Location: 123 Rue de Paris, Paris, France.
La Vista - Charming eatery with stunning views and delicious menus. Location: Via Roma 45, Naples, Italy.
The Lemon Lounge - Offers a variety of citrus-inspired dishes with a twist. Location: 567 Orchard Road, Singapore.
Creamy Bistro - Focuses on rich, creamy dishes in a cozy setting. Location: 87 Pecan Street, Austin, USA.
Zesty Kitchen - Specializes in vibrant flavors and fresh ingredients. Location: 9 Fleet Street, London, UK.
Vista Point - Offers rustic meals with a modern touch. Location: 11 Coastal Avenue, Sydney, Australia.
Cheese N’ Breeze - Known for its cheese-infused menu. Location: 40 Cheese Lane, Amsterdam, Netherlands.
Lemon Bliss - Delightful meals with a zestful punch. Location: 14 Citrus Court, San Francisco, USA.
Butterfly Bistro - Combines butter-rich flavors and unique dishes. Location: 23 Meadow Lane, Dublin, Ireland.
Cream and Dream - A dream destination for creamy savory dishes. Location: 7 Dream Road, Wellington, New Zealand.