Crispy Cherry and Spiced Cookies

This delightful recipe combines the sweetness of cherries with warm spices to create a treat that's as delicious as it is fragrant. With a crunchy exterior and a soft, juicy interior, these cookies are perfect for any occasion. They are straightforward to prepare and are sure to impress your guests with their sophisticated flavor. Ideal with a cup of tea or coffee, these cookies feature a unique blend of cinnamon and cloves to enhance the fresh cherry filling. They are a fantastic option for a quick dessert or a leisurely afternoon snack. The balance between the sugar and spices makes these cookies irresistible. Not only are they a joy to eat, but they also fill your kitchen with a delightful aroma. Whether you’re a baking novice or a seasoned pro, these cookies are a must-try.

Ingredients

Main Ingredients:

4 eggs
1/4 cup powdered sugar (50g)
2 cups flour
1/2 teaspoon baking powder
750g pitted cherries

Spices:

1 teaspoon cinnamon
4-5 crushed cloves

Preparation Time

Total Time: 65 minutes
Prep Time: 20 minutes
Cook Time: 45-55 minutes

Step-by-Step Instructions

Preheat your oven to 180°C (356°F) to ensure it's hot and ready for baking.
Prepare the egg mixture by placing eggs and powdered sugar into a bowl set over warm water. Beat until the mixture is thick, white, and glossy.
Sift together the flour and baking powder to avoid any lumps, ensuring a smooth batter.
Gradually fold the flour mixture into the egg mixture, being careful to retain the volume and lightness of the batter.
In a separate bowl, mix the cherries with cinnamon and crushed cloves, making sure the cherries are evenly coated with spices.
Gently incorporate the spiced cherries into the batter, making sure not to deflate the batter.
Grease a baking tray with butter or line it with parchment paper to prevent sticking.
Pour the batter into the prepared tray, spreading it evenly.
Place the tray in the preheated oven and bake for 45-55 minutes. Check with a toothpick; it should come out clean when done.
Remove from the oven and let it cool on a rack before cutting into desired shapes.

Tips

Substitute fresh cherries with a canned or cherry puree if out of season.
Ensure even baking by rotating the tray halfway through cooking.
Enhance flavor by adding a dash of vanilla extract to the batter.

Nutrition

Calories: 220 per serving
Protein: 4g
Fats: 2g
Carbohydrates: 50g

Variations

Gluten-Free Option: Use almond or coconut flour in place of regular flour.
Vegan Alternative: Substitute eggs with flaxseed meal and water mixture.

Serving Suggestions

Serve with a dollop of whipped cream or alongside vanilla ice cream.
Pair with a mild herbal tea or coffee to enhance the cookie's spiced flavors.

Best Places

Cherry Blossom Café - Known for its enchanting cherry desserts and warm ambiance. Location: 123 Orchard Lane, Kyoto, Japan.
Spice & Sweet Bakeshop - A vibrant spot specializing in spiced treats and unique flavor pairings. Location: 456 Cinnamon Rd, Paris, France.
The Baking Retreat - Offers a variety of international cookies with local twists. Location: 789 Bake St, New York, USA.
Clove & Crumb Parlor - Offers a diverse menu with a spice-laden focus, ideal for adventurous palates. Location: 10 Spice Road, Mumbai, India.
Sweet Harmony Café - Small town charm meets exquisite baking. Location: 321 Harmony Lane, Wellington, New Zealand.
Vienna Pastry Haven - Traditional and modern pastries with European flair. Location: 567 Delight Blvd, Vienna, Austria.
Café de Ceylon - Where spices meet sweets in a tropical setting. Location: 890 Tea Leaf Ln, Colombo, Sri Lanka.
Zesty Bites & Brews - A mix of artisan bakes and craft beverages. Location: 654 Brew St, Melbourne, Australia.
Moonbeam Café - A cozy nook offering artisanal baking delights. Location: 111 Dream Dr, Reykjavik, Iceland.
Bread & Spice Workshop - Famed for its hands-on workshops and flavorful baked goods. Location: 22 Knead Avenue, Cape Town, South Africa.