Tasty Burgers with Cabbage Slaw and Oven-Baked Fries with Caraway

This delicious recipe brings together the rich flavors of juicy burgers, refreshing cabbage slaw, and crispy oven-baked fries seasoned with caraway seeds. Perfect for a family dinner or a casual gathering, these burgers are both satisfying and easy to prepare. The combination of tender beef patties topped with melted cheddar cheese and creamy burger sauce tucked into soft buns will surely please any burger lover. The fresh cabbage salad adds a delightful crunch and a hint of sweetness, while the savory fries are a comforting side that enhances the dish. Simple ingredients come together to create a meal that's both nourishing and delightful. Moreover, these burgers are versatile, and you can tweak the ingredients to suit different tastes or dietary preferences.

Ingredients

Burgers:

• 4 burger buns
• 4 beef patties
• 8 slices of cheddar cheese
• 8 tbsp burger sauce

Cabbage Slaw:

• 300 g fresh cabbage
• 10 cm of the light green part of a leek
• 1/2 medium-sized apple
• 1/2 tsp salt
• 2 tbsp mayonnaise
• Dill (to taste)

Oven-Baked Fries:

• 8 fresh potatoes
• 1 tsp sea salt
• 1-2 tbsp oil
• 1/2 tsp caraway seeds

For Serving:

• Ketchup
• Optional potato sauce

Preparation Time

Total Time: 50 minutes

Step-by-Step Instructions

1. Prepare the Cabbage Slaw: Finely slice the cabbage into thin strips and mix it with salt in a bowl. Allow it to sit for a few minutes.
2. Slice the leek lengthwise in half and then cut it into thin slices.
3. Grate the apple using a coarse grater and finely chop the dill. Add both to the cabbage.
4. Combine the cabbage mixture with mayonnaise and mix well. Set aside.
5. Prepare the Oven-Baked Fries: Thoroughly wash the potatoes and cut them into thin sticks.
6. Place the potato sticks on a baking tray lined with parchment paper.
7. Sprinkle with sea salt and caraway seeds, and drizzle with oil. Mix well to coat evenly.
8. Bake in a preheated oven at 200°C (390°F) for about 20 minutes or until golden and crispy.
9. Cook the Burger Patties: Place the patties in the oven for 10 minutes to heat through. Alternatively, grill them for a faster cooking time.
10. Halfway through the cooking time, flip the patties and place a slice of cheddar cheese on each.
11. Prepare the Burger Buns: Warm the burger buns in the oven for a few minutes.
12. Spread 1 tbsp of burger sauce on the bottom half of each bun.
13. Place a cheese-covered patty on each, add a generous serving of cabbage slaw, and top with the bun's upper half also spread with 1 tbsp of sauce.
14. Serve: Place the assembled burgers on plates alongside the crispy oven-baked fries.
15. Offer ketchup and potato sauce on the side according to preference.
16. Enjoy your delicious homemade burgers with cabbage slaw and crispy fries!

Tips

• Substitutions: You can use turkey or plant-based patties for a different protein option.
• Cheese Options: Experiment with different cheese types like Swiss or mozzarella for a change in flavor.
• Fries: For extra crispiness, soak potato sticks in cold water for 30 minutes before baking.

Nutrition (per serving)

• Calories: Approximately 800
• Protein: 35g
• Fats: 40g
• Carbohydrates: 85g

Variations

• Gluten-Free: Use gluten-free buns and ensure all sauces are gluten-free.
• Vegan: Replace beef patties with plant-based options and use vegan cheese, mayonnaise, and sauce.
• Spicier Option: Add jalapeños or a spicy sauce to the burgers for extra heat.

Serving Suggestions

• Pair with a fresh garden salad for additional greens.
• Enjoy with a refreshing beverage like iced tea or lemonade.

Best Places

1. Burger Joint NYC - A hidden gem renowned for its mouthwatering burgers. Location: 119 W 56th St, New York, USA.
2. Black Sheep Burgers and Shakes - Known for creative burgers and delicious shakes. Location: 1520 N Main St, Springfield, USA.
3. Patty & Bun - Offers a variety of inventive burger options and crispy fries. Location: 22 Ketel One Rd, London, UK.
4. Burgerlich - Famous for gourmet burgers and stylish decor. Location: Jungfernstieg 5, Hamburg, Germany.
5. New York Minute - Exceptional burgers with fresh ingredients. Location: 357 Lygon St, Melbourne, Australia.
6. Fergburger - Trendy spot with giant-sized burgers. Location: 42 Shotover St, Queenstown, New Zealand.
7. Gourmet Burger Kitchen - Master of the stacked burger. Location: 160 Portobello Rd, London, UK.
8. Kua 'Aina - Hawaiian-influenced burger paradise. Location: 26 Foubert's Pl, London, UK.
9. Fergburger - Known globally as a burger destination with unique flavor profiles. Location: 42 Shotover St, Queenstown, New Zealand.
10. Meatliquor - Edgy atmosphere with an impressive menu. Location: 74 Welbeck St, London, UK.

This recipe not only satisfies cravings but also invites you to experience a burst of flavors with each bite. Enjoy cooking and tasting this delightful meal!