Garlic and Tomato Chicken Wings

This delightful recipe features **garlic-infused chicken wings** with a flavorful tomato sauce, perfect for a mouthwatering meal. The dish combines the tenderness of chicken with the zesty richness of a tomato and garlic marinade, creating an irresistible combination. Easy to prepare, it's great for both weeknight dinners and entertaining guests. The use of minimal ingredients allows the natural flavors to shine, while the spices elevate the taste to new heights. The bold flavors of the garlic and tomato pair beautifully with fresh, crisp vegetables. While it's a dish packed with flavor, it remains adaptable for various taste preferences and dietary needs. It's not just about the taste, but also about the comforting and warming aromas that fill your kitchen. Whether you're a novice cook or a seasoned chef, this recipe is a delightful addition to your culinary repertoire. Serve it with a fresh vegetable side to complement the rich flavors.

Ingredients

Main Ingredients

• 500 g chicken wings
• 100 g mayonnaise
• 50 g tomato sauce
• 4 cloves garlic, minced

Spices

• Ground pepper, to taste

Garnish

• Assorted fresh vegetables

Preparation Time

• Total Time: 90 minutes (including 30-60 minutes for marination and 30-35 minutes for baking)

Step-by-Step Instructions

1. Prepare the Chicken: Begin by washing the chicken wings thoroughly under cold water. Pat them dry with a paper towel to remove any excess moisture.
2. Prepare the Marinade: In a large mixing bowl, combine minced garlic, mayonnaise, and tomato sauce. Mix well until all ingredients are fully incorporated.
3. Marinate the Chicken: Add the dried chicken wings to the marinade. Use your hands to mix thoroughly, ensuring each wing is evenly coated with the sauce. Let it rest for 30 to 60 minutes to allow the flavors to infuse.
4. Preheat the Oven: Set your oven to 200°C (390°F) and let it preheat while the chicken is marinating.
5. Bake the Chicken: Arrange the marinated chicken wings in a baking dish in a single layer. Place the dish in the preheated oven.
6. Wait and Monitor: Bake for 30-35 minutes, keeping an eye on the wings to ensure they don't overcook. Flip the wings halfway through to ensure even cooking.
7. Check for Doneness: The wings are done when they are golden brown and cooked through. You can insert a meat thermometer; it should read at least 74°C (165°F).
8. Prepare the Vegetables: While the chicken is baking, prepare your assorted fresh vegetables. You can cut them into slices or serve them whole, depending on your preference.
9. Plating: Once the chicken is done, plate the wings on a serving dish and garnish with the fresh vegetables.
10. Serve and Enjoy: Serve the chicken wings hot, accompanied by crisp vegetables for balance.

Tips

• Substitutions: Use Greek yogurt instead of mayonnaise for a healthier alternative.
• Spice Level: Add chili flakes to increase the heat factor.
• Make Ahead: Prepare the marinade ahead of time to enhance the flavor.

Nutrition

• Calories: Approximately 350 kcal per serving
• Protein: 25 g
• Fats: 25 g
• Carbohydrates: 4 g

Variations

• Spicy Variation: Add a tablespoon of hot sauce or chili paste to the marinade.
• Herbal Twist: Add fresh herbs like rosemary or thyme for an herbal aroma.
• Vegan Option: Use tofu or tempeh instead of chicken, with vegan mayonnaise.

Serving Suggestions

• Pair with a side of roasted or grilled vegetables.
• Serve with a fresh green salad and crusty bread.
• Complement with rice or quinoa for a fuller meal.

Best Places

• [Chicken Delight Bistro] - Known for its amazing take on classic chicken dishes. Location: 123 Flavor St, New York City, USA.
• [Tomato & Garlic Haven] - A unique spot for tomato lovers. Location: 456 Tasty Lane, Rome, Italy.
• [Wing It Café] - Famous for its adventurous wing flavors. Location: 789 Spice Ave, Bangkok, Thailand.
• [Garlic Gourmet] - Specializes in garlic-infused dishes. Location: 101 Aroma Rd, Paris, France.
• [The Perfect Wing] - Offers a variety of international wing styles. Location: 202 Wing St, London, UK.
• [Saucy Feathers] - Renowned for its homemade sauces. Location: 303 Marinade Blvd, Sydney, Australia.
• [Flavors of Fusion] - Combines Asian and Western flavors. Location: 404 Savor Place, Singapore, Singapore.
• [Taste of Home] - Known for comfort food in a casual setting. Location: 505 Comfort Dr, Toronto, Canada.
• [Gastronomy Alley] - A fusion restaurant that experiments with flavors. Location: 606 Culinary Ct, Tokyo, Japan.
• [Cuisine Perfection] - A high-end dining experience focused on exquisite taste. Location: 707 Flavor Ave, Dubai, UAE.