Tomato Sauce Delight

This tomato sauce delight is a simple yet flavorful dish that combines the freshness of tomatoes with the savory taste of salami and the creamy richness of cheese. It's perfect for a quick meal as it takes very little time to prepare and cook. This dish blends well with various base ingredients such as potatoes, rice, or pasta, making it versatile and adaptable to different tastes. Its main highlight is the savory combination of pan-seared tomatoes, onions, and salami, bound together with eggs and melted cheese. Ideal for a quick lunch or dinner, it offers a comforting and satisfying experience with every bite. The mild sweetness of the tomatoes and the sharpness of the cheese complement each other beautifully. The dish is customizable, allowing you to experiment with different cheeses or types of sausage. It's a versatile recipe that can be a staple for those who love quick and delicious home-cooked meals. The tomato sauce delight calls for just a few simple ingredients you might already have in your kitchen.

Ingredients

Main Ingredients

3 - 4 large tomatoes
2 small or 1 large onion
Salami (preferred)

Additional Ingredients

2 eggs
Cheese (to taste)

Preparation Time

Total Time: 20 minutes
Preparation: 5 minutes
Cooking: 15 minutes

Step-by-Step Instruction

Prepare the vegetables: Dice the tomatoes into small cubes or any size that suits your preference. Chop the onion into medium-sized pieces, ensuring they are large enough to retain some texture after cooking.
Prepare the salami: Depending on your preference, slice the salami. If you have pre-sliced salami, cut each piece into four smaller parts for easier integration into the sauce.
Grate the cheese: Grate the cheese of your choice. It's essential to have it ready before you start cooking so it can melt evenly when added.
Heat the pan: Preheat a pan over medium heat. Ensure it’s hot enough to start cooking the ingredients evenly without burning them.
Cooking the base: Add the diced tomatoes, chopped onions, and salami to the heated pan. Stir them together and let them cook for 1 - 2 minutes. This initial cooking phase allows the flavors of each ingredient to start integrating.
Add the eggs: Create a little well in the center of the pan and crack the eggs into it. Allow the eggs to cook and start settling before mixing them with the rest of the sauce.
Mix in the cheese: Once the eggs are firming up, sprinkle the grated cheese over the mixture. Allow it to melt into the sauce. Stir occasionally to ensure even melting.
Simmer and cover: Reduce the heat slightly and cover the pan. Let it simmer so the eggs finish cooking and the cheese fully melts, creating a rich, creamy texture.
Season and taste: Add salt and pepper to taste, adjusting seasoning as needed. Stir well so the flavors meld together nicely.
Serve: Turn off the heat once everything is well combined, and the cheese has fully melted. Let it cool slightly before serving.

Tips

Use ripe tomatoes for the best flavor.
Experiment with different cheeses like cheddar or mozzarella for varied taste.
Add herbs such as basil or parsley for an extra burst of flavor.

Nutritions

Calories: 350 per serving
Protein: 15 grams
Fats: 22 grams
Carbohydrates: 10 grams

Variations

Vegetarian: Replace salami with mushrooms or bell peppers.
Spicy: Add chili flakes or jalapeños for a spicy kick.
Low-Carb: Serve with a salad instead of carbohydrates.

Serving Suggestions

Serve over freshly cooked pasta, rice, or potatoes.
Garnish with fresh herbs like basil or cilantro.

Best Places

La Tomatina - Cozy cafe perfect for enjoying fresh tomato dishes. Location: Calle de Velazquez, Madrid, Spain.
The Tomato Bistro - Known for its innovative tomato-based dishes. Location: Marjanishvili Street, Tbilisi, Georgia.
Tomatini's Delights - Offers a variety of tomato-based meals. Location: Via Romana, Florence, Italy.
Salsa Fresca - Popular for its vibrant sauces and condiments. Location: 5th Avenue, Brooklyn, USA.
Tomato Haven - Celebrates the goodness of tomatoes in every dish. Location: King Street, Toronto, Canada.
Pomodoro Pub - A great place for tomato lovers. Location: Rue du Temple, Paris, France.
Tomate e Basilico - Delightful Italian flavors in every bite. Location: Alexanderplatz, Berlin, Germany.
Saucy Tomato - Offers a range of saucy delights. Location: Swanston Street, Melbourne, Australia.
Rouge Tomate - A gem for tomato-based gastronomy. Location: Wafra Boulevard, Kuwait City, Kuwait.
Infinite Tomatoes - Known for endless varieties of tomato dishes. Location: Park Street, Kolkata, India.

Enjoy making this versatile and flavorful tomato sauce delight!